The Grill at Wente Vineyards Menu

5040 Arroyo Rd, Livermore, CA 94550
  • STARTERS

    • DIP TRIO

      Artichoke Dip / Roasted Red Pepper Feta Dip / Hummus / Grilled Pita - AGI
      $15.00
    • SOUTHERN-STYLE FRIED OYSTERS

      Cornmeal Dusted / Chipotle Buttermilk Ranch - CG
      $18.00
    • HOUSE-MADE GUACAMOLE

      Tortilla Chips / Fire-Roasted Tomato Salsa - V
      $10.00
    • CHIPOTLE BUFFALO CHICKEN WINGS

      Carrot & Celery Sticks / Ranch
      $16.00
    • DR. PEPPER RIBS

      Sous-vide Pork Spare Ribs / Dr. Pepper-Hoisin BBQ Sauce / Crispy Onions / Cilantro - AGI
      $20.00
  • FROM THE GARDEN

    • VINEYARD APPLE SALAD

      Spring Greens / Point Reyes Blue Cheese / Maple Walnut Vinaigrette / Candied Pecans - CN
      $13.00
    • BABY ROMAINE CAESAR SALAD

      White Anchovy Caesar Dressing / Pumpernickel Crouton - AGI
      $14.00
    • LOMBARD WEDGE SALAD

      Baby Iceberg Lettuce / Sweet 100 Tomato / Applewood Bacon Smoked Blue Cheese Vinaigrette
      $14.00
    • ROASTED BEET & GOAT CHEESE SALAD

      Laura Chenel Goat Cheese/Arugula / Orange Marrmlalade Vinaigrette
      $13.00
    • COBB SALAD

      Romaine & Spring Mix / Grilled Chicken / Avocado / Tomatoes / Applewood Bacon / Smoked Blue Cheese Vinaigrette
      $15.00
  • BURGERS & SANDWICHES

    • PIMENTO SMASH BURGER

      Black Angus Beef / Pimento Cheese / House-made B&B Pickle / Applewood Bacon / Red Onion Marmalade / Brioche Bun - AGI
      $21.00
    • BLACK BEAN BURGER

      House-made Black Bean Patty / Avocado Spread / Tomato / Gluten Free Bun - V
      $18.00
    • LOBSTER GRILLED CHEESE

      Havarti / Scallions / Brioche- CG
      $28.00
    • LIVERMORE CHICKEN SALAD

      Red Grapes / Apples / Pecans / Wheatberry Bread - CN, AGI
      $19.00
    • HOT ITALIAN

      Shaved Ribeye / Giardiniera / Provolone / Hoagie Bun
      $22.00
    • WENTE CALIFORNIA CLUB

      Grilled Chicken Breast / Applewood Bacon / Heirloom Tomato / Avocado Spread / Aged Sharp Cheddar / Brioche -CG
      $18.00
  • MAIN DISHES

    • FISH & CHIPS

      Beer Battered Cod / French Fries/House-made Tartar Sauce - CG
      $21.00
    • STEAK FRITES

      Grilled Flat-Iron Steak / Hand-Cut Fries / Sauce au Poivre
      $29.00
    • CHICKEN POT PIE

      Mushrooms / Root Vegetables / Wente Chardonnay / Fresh Herbs / Puff Pastry - CG
      $19.00
    • MEATBALLS AL FORNO & POLENTA

      House-made Meatballs / Crushed Pomodoro Sauce / Creamy Polenta - CG
      $18.00
    • LAURA CHENEL GOAT CHEESE & EGGPLANT INVOLTINI

      Mozzarella/Sweet 100 Pomodoro - VEG
      $22.00
  • SIDES

    • SIDE HOUSE / CAESAR SALAD

      $6.00
    • FRENCH FRIES

      $6.00
    • BAKED POTATO SALAD

      $6.00
    • CREAMY POLENTA

      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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