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The Greyhound Bar & Grill Menu
4.5
(125+ Reviews)
Party Sized
- 50 WingsGreat-Lakes-Style chicken wings, sized to ensure the highest levels of crispiness & maximize surface area for the perfect sauce-to-meat ratio.$75.00
- 50 Boneless WingsAll white meat chicken breast, hand-breaded & fried, tossed in any of our signature sauces.$75.00
Greyhound Wings
- Classic Bone-In WingsGreat-Lakes-Style chicken wings, sized to ensure the highest levels of crispiness & maximize surface area for the perfect sauce-to-meat ratio.$14.00
- Boneless WingsAll white meat chicken breast, hand-breaded & fried, tossed in any of our signature sauces.$12.50
- Veggie "Wings"Vegetarian. Buttermilk-marinated cauliflower, breaded, fried, & tossed in your choice of wing sauce.$10.50
Bar Bites
- Wings & FriesChoice of veggie wings, bone-in wings, or boneless wings, tossed in choice of wing sauce, served over kennebec fries.$18.00
- Pesto Focaccia SticksCeor bakery heirloom focaccia, fresh mozzarella, pesto, parmesan, served w/ marinara for dipping.$14.00
- Roasted Brussels SproutsRoasted & seared brussels, spicy red wine gastrique, fresnos.$12.00
- Flo & Eddie's CornbreadServed piping hot w/ honey butter.$10.00
- Fried PicklesKosher dill pickles, Cajun seasoning, served w/ Tabasco aioli.$9.00
- Carnitas NachosHouse carnitas, Tillamook cheddar, pineapple salsa, avocado-serrano salsa, cotija.$14.50
Burgers & Sandwiches
- Greyhound Burger: The Next GenerationTwo 3oz. House burger blend patties, smashed on the griddle, American cheese, little gem lettuce, chopped white onion, tomato, pickles, 2,000 island dressing, on sesame bun.$19.50
- Anna's Vegan BurgerBeyond burger patty, field roast vegan cheese, avocado serrano sauce, lettuce, pickle, tomato, onion, on vegan brioche.$21.00
- Pickle Brine Fried Chicken SandPickle Brined Fried Chicken Breast, Dill-Slaw, Pickle, Tabasco Aioli, Ceor Bakery Seeded Bun, w/Fries or Bibb Salad$20.00
- Bulgogi CheesesteakKorean BBQ marinated sirloin steak, kimchi, onion, pickled cherry peppers, sriracha aioli, white American, on heirloom baguette.$20.00
Not-A-Sandwich
- Personal Pan PizzaWe make our signature dough with California bread flour, let it proof overnight, and top it with our house pizza sauce. We use only the freshest ingredients and our pies are 8" squares cut into four corner slices.$14.50
- Farro BowlFarro, pepita chermoula, marinated cucumbers, avocado, confit cherry tomatoes.$13.00
- Bibb LettuceBibb lettuce, radish, cucumber, cherry tomato, red onion, dill, Maggi ranch dressing.$13.50
Menu Photos
Menu Photos
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