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The Grey Menu
4.4
(2,350+ Reviews)
RAW
- OYSTERSEAST & WEST COAST VARIETALS
- MACKERELSUNGOLD TOMATO, GREEN CAESAR$16.00
PANTRY
- SMOKED OLIVES$8.00
- FISH DIP$10.00
- SMOKED PECANS$6.00
- PORK PATE – PICKLES, BAGUETTE$16.00
- RED RICE BALLSGREEN GODDESS$14.00
- LAMB HEARTTAHINI, CARROTS, POMEGRANATE$18.00
SOUPS & SALADS
- DINER BAR SALADFETA, PICKLED PEPPERS$14.00
- CHICORIESGRILLED RADICCHIO, WINTER CITRUS, PECANS$18.00
- DUTCH FORK PUMPKIN SOUPFOIE GRAS, PICKLED SQUASH$22.00
ENTREES
- SWEET POTATOSWISS CHARD, COCONUT MILK, APPLE$32.00
- SCALLOPSCAULIFLOWER, CURRY, RAISIN$38.00
- OXTAIL POT ROASTSUNCHOKE, CARROT, TURNIP$36.00
- GRILLED PORKPARSNIP PUREE, BRUSSELS SPROUTS, SWEET AND SOUR ONION$36.00
- BLACK BASSRUBY RED SHRIMP, FENNEL, BOUILLABAISSE BROTH$42.00
FOR THE TABLE
- MASHED POTATOESBLACK PEPPER, BUTTER$8.00
- CREAMED COLLARDSBECHAMEL, ONION$10.00
- LEEKSCOUNTRY HAM, TOMME, BREADCRUMBS$14.00
- WHOLE GRILLED FISHBRAISED FENNEL, MEYER LEMON, SALSA VERDE
- CHICKEN COUNTRY CAPTAINTOMATO, SOURDOUGH TRENCHER, ALMOND$54.00
- DRY AGED RIBEYEPER OUNCE$4.00
SIDES
- BACONHICKORY SMOKED COUNTRY BACON$8.00
- MARSH HEN MILL GRITSOLD FASHIONED STONE GROUND GRITS$5.00
- SIDE SALADLOCALLY GROWN LETTUCES, BASIL, VINAIGRETTE$6.00
- PASTRY BASKET$14.00
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