The Greenhouse Menu

1200 16th St NW, Washington, DC 20036
  • Sides

    • Fresh Seasonal Berries

      $10.00
    • Low Fat Milk Yogurt

      $11.00
    • Whole Milk Yogurt

      $11.00
    • Bacon

      $10.00
    • Pork Sausage

      $10.00
    • Spinach & Feta Chicken Sausage

      $10.00
    • Italian Prosciutto Cotto

      $10.00
    • Sautéed Seasonal Mushrooms

      $10.00
  • Breads, Cereals, & Pastries

    • Croissant

      $6.00
    • Muffin

      $6.00
  • Sides

    • Bacon

      $10.00
    • Virginia Ham

      $10.00
    • Roasted Tomatoes

      $10.00
    • Pork Sausage

      $10.00
    • Spinach And Feta Chicken Sausage

      $10.00
    • Italian Prosciutto Cotto

      $10.00
    • Sautéed Seasonal Mushrooms

      $10.00
    • Roasted Breakfast Potatoes

      $10.00
    • Fresh Seasonal Berries

      $10.00
    • Low Fat Milk Yogurt

      $11.00
    • Whole Milk Yogurt

      $11.00
    • Seasonal Fruit Plate

      $19.00
  • Breads, Cereals & Pastries

    • Steel Cut Oatmeal

      $14.00
  • Appetizers

    • Roasted Tomato Soup

      Gruyère Grilled Cheese
      $14.00
    • King Salmon Tartare

      Avocado Mousse, Crème Fraîche, Tobiko, Grapefruit Segments
      $21.00
    • Baby Spinach Salad

      Sweet Potato, Pickled Mushroom, Endive, Apple Cider Vinaigrette
      $19.00
    • Avocado Heirloom Tomato Toast

      Grilled Rustic Bread, Basil, Ricotta Salata, Modena Balsamico
      $25.00
    • Apulia Burrata

      Eggplant Caponata, Balsamic Reduction
      $23.00
  • Entrées

    • Pan Seared Ora King Salmon

      Celeriac Herb Purée, Snow Peas, Heirloom Carrots, Charred Lemon
      $45.00
    • Charred Yellowtail

      Sautéed Broccolini, Red Kuri Squash Purée, Agrumato EVOO
      $45.00
    • Chicken Paillard

      Baby Lettuce, Castelvetrano Olives, Lemon Honey Vinaigrette
      $31.00
    • Fettuccine Bolognese

      Black Angus Beef, Mirepoix, Pomodoro Sauce, Parmigiano Reggiano
      $29.00
    • Sirloin Burger

      Seven Hills Angus Sirloin, Black Truffle Pecorino Toscano Cheese, Tomato Confit, Caramelized Onions, Olive Oil Brioche Bun, Parmigiano Reggiano French Fries
      $29.00
    • Roseda Farm Manhattan Strip

      Baby Arugula, Heirloom Cherry Tomatoes, Parmigiano Reggiano, Organic Apple Balsamic, Charred Lemon
      $54.00
  • Desserts

    • Asian Pear Maple Cinnamon Crisp

      Old Fashioned Pecan Oats, Brandy Snap, Whipped Vanilla Ganache, Pear Sorbet
      $16.00
    • Brown Butter Bourbon Butterscotch Pudding

      Red Kuri Pumpkin, Bourbon Raisin, Caramelized Gingerbread Spices Pop Corn, Coffee Ice Cream
      $16.00
    • Original Cheesecake

      Blackberry White Porto Compote, Lemon Pound Cake, Blackberry Sorbet
      $16.00
    • Chocolate Variation

      Molten Lava Cake, Milk Chocolate Pot de Crème, Cocoa Nib Ice Cream
      $16.00
    • Fresh Mixed Berries

      Whipped Cream
      $16.00
  • Appetizers

    • Butternut Squash Velouté

      Maryland Jumbo Lump Crab, Fresno Chili Oil
      $26.00
    • Blackberry Point Oysters

      (6) Grappa Mignonette, Lemon
      $25.00
    • Maine Sea Scallops

      Kuri Squash Puree, Pepita Seed, Crispy Prosciutto
      $28.00
    • Hamachi Crudo

      Fennel, Pickled Red Onion, Linguria Olives, Maldon Salt
      $27.00
    • 24 Month San Daniele Prosciutto

      Ubriacone Cheese, Sardinian Bread, Taggiasche Olives, Tomato Marmalade
      $29.00
    • Winter Harvest Salad

      Candied Pecan, Asian Pear, Point Reyes Blue Cheese, Pomegranate Maple Balsamic Dressing
      $21.00
  • Entrées

    • Black Ink Risotto

      Maine Lobster, Lemon Zest, Scallion
      $62.00
    • Roasted Wild Halibut

      French Lentil Guazzetto, Porcini Mushrooms, Black Truffle
      $57.00
    • Seared Sea Bass

      Red Beet Purée, Asparagus, Lobster Emulsion
      $55.00
    • Roasted Rohan Duck

      Sweet Potato Cake, Baby Vegetables, Merlot Sage Demi
      $45.00
    • Grass Fed Roasted Lamb Loin

      $58.00
    • 24 Hour Braised Beef Short Rib

      King Trumpet,Cabernet Sauvignon Reduction, Chestnut Purée, Basil Emulsion
      $49.00
    • Wild Black Rice

      Heirloom Carrots, Roasted Chick Pea, Crispy Kale, Bell Peppers, Coconut Green Curry Sauce
      $27.00
    • Roseda Farm Black Angus Filet Mignon

      Roasted Asparagus, Trumpet Mushrooms, Olive Potatoes, Barolo Reduction
      $72.00
  • Desserts

    • Pistachio Date Cranberry Baklava

      Vanilla Green Apple Chutney, Kataifi, Green Apple Sorbet
      $17.00
    • Ocoa Chocolate Pear Petit Gâteau

      Kahlua Chocolate Cream, Asian Pear, Star Anise Sumatra Coffee Ice Cream
      $19.00
    • Brown Butter Butterscotch Pudding

      Red Kuri Pumpkin Caramel Speculoos, Bourbon Raisin, Sweet Orange Emulsion, Maple Sugar Ice Cream
      $17.00
    • House Made Ice Cream And Sorbet

      Chef's Selection
      $16.00
    • Cheese Plate

      Fourme D’Ambert | Cow Milk, Semi Hard, Auvergne, France Manchego | Sheep Milk, Firm, La Mancha, Spain Camenbert | Cow Milk, Soft-Creamy, Normandy, France
      $25.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms