The Green Fork Menu

Cucumber, celery, Romaine, kale, spinach, cilantro, lime, pineapple.

Cucumber, celery, spinach, grapes, lime, ginger, cayenne.

Celery, cucumber, mint, fennel, parsley, romaine, lime.

Celery, Romaine, Fennel, Local Sprouts, Lime, Aloe, Blue Majik

Cucumber, celery, pineapple, kale, turmeric, ginger, lemon.

Cucumber, pineapple or apple and mint.

Carrot, ginger, apple, lemon.

Carrot, pineapple, apple, ginger, mint, lemon.

Pineapple, orange juice, grapefruit juice, ginger, lime, lemon.

Beet, carrot, fennel, lime, pineapple.

Carrot, beet, kale, spinach, parsley, celery, apple, ginger.

Carrot, Romaine, cucumber, lemon, turmeric, ginger.

Carrot, orange, jalapeño, garlic, cilantro, lime, honey, turmeric.

Pineapple, turmeric, ginger, lemon, black pepper

Elderberry and Thieves oil.

Gluten Free. E3 Live and Bee Pollen.

Gluten Free. Ningxia, Peppermint, Lemon, Lavender.

Gluten Free. Fire Cider, Beet and Oregano.

3 green juices, 2 elixers, and 1 salad. $10 a day for delivery.

Banana, dates, kale, spinach, cashew mylk, coconut water, cinnamon.

Celery, cucumber, grapefruit, lime, mango, spinach, coconut oil, mint, apple, hemp seeds.

Prunes, collard greens, kale, spinach, apple and aloe.

Banana, mango, pineapple, seasonal berries, cashew mylk, lime and mint.

Banana, cherries, rose water, mint, flax, goji berries, pomegranate juice.

Pineapple, avocado, lime, coconut water, agave, vanilla.

Strawberries, mango, chia seeds, agave, vanilla, orange juice and coconut water.

Watermelon, pomegranate juice, lime, coconut water, agave.

Strawberries, avocado, coconut oil, beet, cucumber, coconut water, bee pollen, apple.

Mango, almond butter, banana, coconut water, hemp seeds, vanilla, honey, bee pollen.

Protein and fiber, seasonal berries, lime, mint, banana, ningxia.

Blueberries, almond butter, cashew mylk, banana and honey.

Cold brew, cashew mylk, dates, hemp seeds, coconut sugar.

Cold brew, cashew mylk, banana, cherries, cocoa powder, hemp seeds.

Cold brew, banana, cashew mylk, cocoa powder, dates.

Kombucha, ginger, berries, goji berries, acai, pomegranate.

Cocoa powder, maca, banana, cashew mylk, agave.

Gluten Free. The base is acai, blueberries, strawberries, banana, cocoa powder and almond butter. Topped with fresh organic strawberries, blueberries, banana, hemp seeds, cacao nibs and almonds.

Gluten Free. The base is pineapple, spirulina, spinach, coconut, lime and avocado. Topped with pineapple, blueberries chia seeds and grain-free granola.

Berries, mango and orange juice, agave.

Apple juice, strawberry and banana, agave.

Gluten Free. Oats mixed with olive oil and maple syrup. Topped with a layer of oats and organic fruit. More oat mix sprinkled on top and baked.

Gluten Free.

Gluten Free. Dairy Free. Quart. Roasted chicken breast meat shredded then added to our bone broth soup with onions, celery, carrots, zucchini noodles and plenty of fresh herbs. The soup is simmered, seasoned with salt and pepper then jarred.

Rice not Included. Gluten Free. Dairy Free. Whole 30. Quart. Customer favorite! Roasted chicken bone broth and cubed chicken breast meat served in our mild curry sauce with sweet potatoes, onions, garlic, jalapeno peppers, garlic, coconut milk and fresh cilantro.

Gluten Free. Dairy Free. Quart. House-made chicken bone broth used to slow cook carrots, turnips, Brussels sprouts, turnips, onions, bell peppers and celery. Finished off with turmeric, ginger, a dash of sea salt and black pepper.

roasted cauliflower, vegetable broth, zucchini, turnips, onions, celery, basil, garlic, olive oil, sea salt, pepper, herbs

Gluten Free. Dairy Free. Quart. Roasted Roma tomatoes cooked with chicken bone broth, caramelized onions, crushed red pepper flakes, garlic and a lot of fresh basil. The soup is pureed with more fresh basil before it is jarred.

Gluten Free. Quart. Ground turkey meat seasoned with Italian seasonings, garlic, Parmesan cheese, flax meal and baked. Served 6-7 per jar packed in our house made marinara sauce.

Gluten Free. Dairy Free.

Gluten Free. Vegan. Whole 30. Quart. Get a day's worth of greens in one tasty bowl! Broccoli, kale, spinach, parsley, onions, carrots, turnips and celery cooked in house made vegetable broth, lightly seasoned with salt and cracked black pepper. Pureed and jarred.

Gluten Free. Vegan. Herb rich veggie broth gives this healing soup a delicious base. It has onions, garlic, bell peppers, turnips, Brussels sprouts, carrots and a dash of sea salt. Topped with fresh turmeric, black pepper and a splash of ginger and then jarred.

Gluten Free. Vegan. Quart. This hearty stew begins with sauteed trinity and house made vegetable broth. We add organic white beans, chopped carrots, diced tomatoes and herbs. When the beans are soft we add chopped green kale.

Gluten Free. Vegan. Whole 30. Our most popular soup! Oven roasted cauliflower cooked with turnips, onion, celery, zucchini, squash and a secret blend of herbs and spices. Partially pureed, leaving a chunky chowder consistency!

Gluten Free. Vegan. A big bowl of fabulous! Organic greens topped with roasted cashews, sweet potato wedges, curried cauliflower, broccoli, jalapeno hummus, caramelized red onion and a cilantro chutney.

Gluten Free. Raw. Vegan. Shaved cabbage, carrots, zucchini, squash, cilantro and mint tossed together. Topped with quinoa and grilled chicken. Braggs liquid amino dressing made with olive oil, cumin, curry and a special blend of seasonings.

Gluten Free. Dairy Free. Shaved Brussels sprouts tossed with cilantro, orange wedges, toasted almonds and radishes and roasted chicken. The tamari based dressing has a fresh orange juice and toasted sesame oil.

Gluten Free. Dairy Free. A bed of organic salad greens topped with our hearty chickpea salad, shredded carrots, red bell peppers, cucumbers, hemp hearts, pumpkin seeds and sun-dried tomato hummus.

Gluten Free. Vegan. Whole 30. A bed of organic baby spinach topped with chopped carrots, cucumbers, red bell peppers, pumpkin seeds, hemp hearts, shaved purple onion, golden raisins and walnuts. Served with organic avocado and our basil lime vinaigrette on the side.

Gluten Free. Vegan. Roasted Brussels sprouts served atop organic greens with chopped macadamia nuts, pumpkin seeds, hemp hearts and our shallot and white wine vinaigrette on the side. Topped with fresh avocado.

Gluten Free. Organic chicken breast roasted and served over chef greens with heirloom tomatoes, chopped boiled farm eggs, turkey bacon and avocado. White Cheddar cheese and vinaigrette served on the side.

Gluten Free. Pint. Our fabulous chicken salad made with crumbled turkey bacon, chopped scallions, shredded carrots, avocado veganaise and shredded chicken breast meat. Served with white Cheddar cheese on the side.

Gluten Free. Dairy Free. Pint. Marinated in coconut milk with curry spices, chicken breast meat baked, shredded and tossed with toasted cashews, golden raisins, purple onion and fresh cilantro. It is served over greens.

Gluten Free. Vegan. Delicious trail bites made with gluten free oats, almond flour, almond butter, pumpkin seeds, sesame seeds, chia seeds, flax meal, maple syrup, and cacao nibs. They have a hint of cinnamon and vanilla.

Gluten Free.

Gluten Free