The Greats of Craft LIC Menu

Cups and sugar are provided. Please select your milk of choice.

bacon, lettuce, tomato, chipotle mayo on ciabatta.

Mozzarella, pesto, roasted red peppers, on ciabatta.

caramelized onions, provolone, horseradish mayo on ciabatta.

Non-Alcoholic Negroni from St. Agrestis

Salt and Pepper Fries. Comes with ketchup on the side.

ABV 5% | Hot like the Sonoran desert mountains. For the fiery types with a bit of a caliente flare, Jalapiña features a subtle scent of fresh mango and delivers a swift kick to the tongue in the form of jalapeño and habanero chili.

ABV 5.4% | Our award-winning interpretation of the original Czech-style pale lager. Spicy and zesty aromatics from Saaz hops combine with notes of honey and hay from continental Pilsner malt to create a fulfilling and quenching bright lager.

ABV 5.6% | A robust, yet surprisingly refreshing porter, Mud Puppy is a favorite of dark beer lovers. Characterized by a thick, rocky head and luscious chocolate-like nose, the malty profile is balanced by liberal hopping for its style

ABV 9.1% | Double dry hopped double India Pale Ale with lactose and marshmallows.

ABV 6.6% | Unfiltered West Coast IPA brewed with Simcoe and Mosaic hops. Aroma opens with dank, catty resins, washing over a tropical backbone of musty jackfruit, white grape, and orange zest.

ABV 6.5% | Our new year-round IPA, brewed with tons of Oats and DDH with Citra, Mosaic, and Simcoe hops.

ABV 8% | DIPA dripping with Mosaic and Rakau hops. Tropical resin saturation in your mouth.

ABV 5% | Our Ultra-Deluxe Premium Blonde Ale, crafted with the finest barley, hand-selected hops, and superlative water, is built for the fridge and destined for your hand. Refreshment and refinement never tasted so premium.

ABV 5.7% | Oktoberfest Lager is the world’s most legendary beer festival and it deserves a legendary beer. Copper Legend is the perfect marriage of caramel, sweet toasty malts, and infinite drinkability. Raise one this fest season and Be The Legend!

ABV 9% | Double Coffee Stout infused with Common Roots Coffee Company’s house roasted blend. Specialty malts impart rich flavors of chocolate and caramel.

ABV 5.5% | Formally known as McPeake’s Nitro Irish Stout, utilizes authentic Irish Malts to deliver notes of chocolate and roast that are elevated by a dose of nitrogen during canning.

ABV 6.9% | Hit the spot with Punch! Nine Pin’s Punch is crafted from a delicious blend of five New York fruits: apples from Samascott Orchards, grapes from Walker’s Vineyard, cranberries from Deer River Cranberries, and cherries and peaches from Bittner-Singer Orchards. The cider is infused with passion fruit for a tropical touch.

ABV 8.3% | Refreshingly tart, full-bodied, and dry, ITHACA SHARP #4 celebrates our hometown and the extraordinary apples that grow in central New York. We picked much of the fruit from rescued 150-year-old Newtown Pippins and other trees we hold dear.

ABV 4.8% | AddCheck-in Wit (White) Beer brewed with Pilsner malt, raw and malted wheat, malted oats, coriander and bitter orange peel; hopped with Pacific Jade. Refreshing drinkability with a paradoxically full, creamy body. We’re tasting - fluffy spiced biscuits, freshly squeezed orange water, light tangy gooseberries, freshly cracked pepper and the beckoning steam wafting off of a warm banana cream pie.

ABV 15.2% | The big 10 birthday banana is here and its a blend of 17-34 month Bourbon barrel aged stout with our favorite mix of coconut, Congolese vanilla, wild thai bananas, and macadamia nuts.

ABV 8%, 9% & 10% | Brasserie D'Achouffe offers four varieties of their highly rated Belgian ales in this gift-packaged set sample them (Blonde Ale, Mc Chouffe, Houblon Chouffe & N'ice Chouffe Winter Beer) with the authentic Chouffe glass included.

ABV 5.5% | Double decoction mashed, can conditioned hefeweissbier!

ABV 9% | Imperial Stout Black like molasses. Black like your soul. Chewy & roasty, with notes of Black Coffee, English toffee, bakers chocolate, charred wood, and a touch of spicy rye on the finish. No adjuncts. Just stout.

ABV 8% | Oracle Deck is bursting with fruity aromas. Nelson Sauvin and Citra hops create a bouquet of white grape, gooseberry, and the specific fresh spritz of citrus oil that’s visible in the air when peeling an orange. Flaked oats contribute a soft, smooth mouthfeel. Juicy flavors of mango nectar, tangerine, and melted rainbow sherbert are accompanied by a gently dry finish.

ABV 4.9% | This beer is credited for being one of the most popular Munich lagers. Moreover, our brewmasters were among the first to bring Munich lager beer to the Bavarian taps. The recipe for success remains: A perfect balance of malty character and the light bitterness of hops.

ABV 5.5% | Sour Ale with cara cara orange, peach and marshmallow.

ABV 3.9% | German Pale Lager thoughtfully hopped w/ noble Hallertau Mittelfruh & Tettnanger hops and brewed with 100% German Pilsner malt. Strictly limited release.

ABV 8% | Pumpkin ale with vanilla and spices.

ABV 8.5% | Pale blond, the fine and regular sparkling ensures a fine and stable head. It has a scent slightly malty, a nice touch of alcohol, spicy. Finally, its flavour feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are warmed. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter.

NA | Best Day's Electro-Lime is a refreshing Mexican-style lager crafted with fresh lime purée and sea salt which has naturally occurring key electrolytes including magnesium, potassium, calcium and sodium. The addition of Motueka hops, add a unique flavor and aroma of tropical limes.

ABV 5.5% | Beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. (Does not contain nuts or peanuts)

ABV 8% | Brewed with an abundance of our hand-selected Citra & Galaxy, along with a splash of extra-peachy Oregon-grown Luminosa hops. Soft, velvety mouthfeel with a touch of leather-bound books and rich mahogany on the finish. It’s kind of a big deal.

NA | IABC is proud to introduce you to our new lineup of Safety Glasses® Non-Alcoholic Brews. Joining it's IPA sibling, the Near Beer Pils is here! This brew is maltier with a hint of hops that satisfies that Lager craving.

ABV 6.9% | Double dry hopped American IPA loaded with Mosaic, Citra and Equanot hops. This very aromatic beer has a flavor dominated by pineapple, and grapefruit. A slightly sweet finish features just enough bitterness to round it out.

ABV 5.3% | Bavarian Style Dunkelweizen w/ New York Ingredients.

ABV 5% | Kölsch Style Ale famously originated in Cologne, Germany and is fermented with German ale yeast, yet finished with time to lager. Our Kölsch continues this tradition, true to style, crisp, and refreshing. Brewed with natural Vermont spring water, the resulting beer is a perfect balance of German malts, hops, and Vermont craftsmanship.

ABV 5.6% | Oktoberfest is a traditional German Lager brewed to celebrate Oktoberfest. Full body and a rich, malty flavor with a clean, dry finish. balanced with a subtle hop bitterness, this beer is smooth and easy to drink, making it perfect for festive gatherings.

ABV 5.2% | The most Citra forward, insanely tropical, hazy little baby we've ever created. The recipe will have to remain a secret, but the beer doesn't! If you have beer friends that you really care about... let them know... TRY THE JUICE!!!! You can expect a soft pillowy mouthfeel with waves of tropical oranges, mangos, and melons... combine that with just a touch of dankness... and damn, damn, damn!!!

ABV 8.5% | West Coast Double IPA Style.

ABV 5.4% | A classic American-Style West Coast Pale Ale brewed with Chinook, Mosaic and Cashmere. Medium-light body and balanced with notes of citrus peel, peach and pine resin. Balanced and clean profile with a dry finish.

ABV 7% | Brewery made candy sugar adds rich toffee flavors with a hints of fig and raisins. Enjoy with game, roast meats and campfires.

ABV 5.2% | We painstakingly perfected this golden lager with the finest imported malts and hops, using traditional brewing methods. The hard work paid off and this Helles will soon be your favorite house beer!

ABV 5.8% | This single-hop Pale Ale showcases the Citra hop for a well-balanced beer that is delicate in body with a mild bitterness in the finish. She roars with ferocious aromas of grapefruit, citrus, mango and evergreen. Pseudo Sue’s unique taste is clean and bright with just enough bite!

ABV 5.5% | Our Pilsner. An American lager beer built for everything. Bready flavor and aroma charges of noble hop varietals.

ABV 8.1% | As our flagship foray into the hazy world of New England IPAs, Oh-J DIPA boasts a hoppy, juicy punch. Free of any fruit, but bursting with tropical citrus flavor, Oh-J clocks in 8.1% with unparalleled drinkability. With a big thank you in mind to hop farmers, brewers, and beer drinkers everywhere, we present the juicy masterpiece that is Oh-J Double IPA.

ABV 5.1% | Mosaic Pale Ale. Our Pale Ale hopped exclusively with Mosaic and brewed with rye. A tropical escape to a sunnier state of mind.

ABV 8.5% | Belgian Strong Blonde, Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The refermentation in the bottle and a long maturation, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol.

ABV 6.8% | This clean, clear as could be crusher is absolutely saturated with the finest hops we can find, coupled with the newest techniques in brewing. Each batch sees refinement and different hop combos in the quest for the perfect West Coast IPA. Medium body and a pleasing (but restrained) bitterness pull you back in for another sip.

ABV 8% | Timber Ales in collaboration with Fidens Brewing Company presents, Double India Pale Ale double dry-hopped with Citra and Nelson Sauvin hops. Enjoy!

ABV 5.1% | Czech Dark Lager Style. We used a blend of bohemian floor malted grains—pilsner, wheat, and dark. The under-modified grain gives us a richer malt character that provides lots of depth without harshness. Mellow, rich flavors of coffee, caramel, and milk chocolate with a medium body. Soft, creamy texture and extremely gulpable.

NA | Day Ripper is a fresh and satisfying non-alcoholic pilsner made to be consumed for breakfast, lunch, and dinner. Drink as many as you want without stealing happiness from tomorrow.

ABV 4.5% | You know what we love as much as beer? Margaritas… and tacos. But we make beer, so we decided to add lime juice to our gose beer lending a bright citric acid character to the existing lactic acid creating a beer with complex tartness. The wheat body is accented by a hefty dose of pink Himalayan salt to pair perfectly with tequila... and tacos.

ABV 5.5% | It’s DOOOOOOOM-time fruited sour! Purple-indigo haze in the glass, bursting with aromas & flavors of juicy, ripe wild blueberries. Passion fruit & lemon add layers of tropical tang and clean acidity. Full-flavored, jammy finish.

ABV 7.2% | Unfiltered IPA brewed with Pilsner malt, oats, and wheat, hopped with Amarillo, Simcoe, Citra, and New Zealand Cascade. We fermented this beer a little drier than your average NEIPA but dry hopped the lights out of it to keep it juicy and expressive. The result is a bright, refreshing beer with loads of honeydew, peach, and dank aromas.

ABV 5.9% | Brewed to the style of a modern Oktoberfest, it pours a light amber in color with nice fluffy white head. It is hopped in our copper bottom kettle using German Tettnang & Spalt Select hops to balance out the malt character.

ABV 7% | This style of Winter Ale beer generally offers a malt-forward body with low hop bitterness with a relatively high alcohol content. Seasonal spices can be present.

ABV 8% | The aroma of Cherry CHOUFFE gives pride of place to cherries. It also reveals notes of strawberry, almond, spices and sweet Port. Round-bodied, soft and delicate, Cherry CHOUFFE delights the gourmands among us. It has a satisfying finish, with a very slight bitterness.

ABV 6.2% | NEIPA with Nelson, Motueka and Citra hops.

ABV 5.4% | Japanese Style Rice Lager with Yuzu Fruit.

ABV 5% | "Blackberry" is a simple concept of unfiltered craft cider, and a refreshing, delicious, drinkable concept as well. Downeast cider infused with fresh blackberries. simple does not mean boring. tart and slightly sweet at the same time.

ABV 5% | Dry Cider with cranberry orange is a classic fruity holiday flavor combination of tang and fizz.

ABV 5% | Gingerbread Cider is a festive cider that conjures up the magic of gingerbread cookies in a drink, with a zesty flavor that warms your heart and soul, and a sweet and spicy taste that makes you feel cozy and merry.

ABV 4.9% | Einbecker Pilsner Premium is a top-quality Pilsner beer. With a slightly tangy flavor, this is the right beer for all connoisseurs who truly appreciate an elegant Pils with a fresh, harmonious taste.

ABV 6.9% | Aged for three months in bourbon barrels, this luxurious stout has a deep ebony hue and a beautiful mahogany head. The woody, vanilla-like notes imparted by the barrels mingle with aromas of fresh baked bread, toffee, and espresso and envelop the rich chocolate and roasted barley flavors with a fine bourbon character.

ABV 6.5% | This Sour Ale was infused with aromatic, earthy calendula flowers grown in the Hudson Valley, then re-fermented with blueberries and blackberries grown in New York State, along with delicious pomegranate puree.

ABV 7% | The Chimay Red is the oldest of the Chimay's. Its coppery color and sweet, fruity taste make it a particularly tasty dark ale.

ABV 3.5% | Sour style deep red color and purplish-pink head. Bouquet of freshly harvested cherries; sparkling, smooth, fruity and refreshing, finishing semi-dry.

ABV 5% | Kolsch-style ale crafted exclusively from New York State ingredients, brewed with classic European techniques. Features delicate fruity aromas, a crisp pilsner malt base with a touch of crackery notes, and grassy, slightly spicy hops. The finish is refreshingly clean and crisp.

ABV 4.5% | Dark Amber Ale body with a creamy but quickly dissipating head. Malty with caramel notes followed by a bit of peppery notes that continue into the aftertaste.

NA | Say hey to Sun Shifter, a modern, boundary-pushing liquid manifesto for those who give their clocks some serious side-eye and live life at their own pace. Crafted for the dreamers and doers, this non-alcoholic West Coast IPA is the perfect sidekick for a day well-lived. Forget the ticking of minutes and to-do lists – Sun Shifter is here to make every moment matter.

ABV 7.5% | Mosaic & VIC Secret-Hopped DIPA.

ABV 4.8% | This is a festbier and not a marzen, hence the light hue and lack of caramel notes. Brewed to the likeness of traditional German festbier... You will find our interpretation imparts crackery notes of bread and mild sweetness, accompanied by a soft mouthfeel, and delivering high drinkability.

ABV 5% | Bavarian style Hefeweizen with notes of ripe banana & clove.

ABV 6.5% | This cider contains a blend of McIntosh, Ida Red and Cortland New York grown apples. The cider is complex and balanced with a low level of residual sugar.

ABV 5.6% | Translating to “half-dark,” this specialty lager is malt forward with notes of toffee & brittle, and subtle hints of fruit resulting from Czech lager yeast. Brewed with all Czech-sourced ingredients, hopped with Saaz & Harmonie.

ABV 5% | The Samuel Smith version of an India Pale Ale has a restrained maltiness and an emphasis on the aroma and flavor of hops from England's finest vineyards.

ABV 6.1% | Rich and complex roasty flavor and rich mouthfeel. With notes of black coffee and dark chocolate finishes with a balanced malt sweetness.

ABV 5.5% | West coast style session IPA with Cascade, Cascade Hop Sauce, Simcoe, and Nectaron.

ABV 5.5% | Introducing the third iteration of "The Karaoke Kid" Pale Ale - a ramen friendly beer project that we are developing with our good friends at Tonchin. Packed full of malty melodies of toffee, caramel, honey and biscuit and generously hopped with Idaho7 and Centennial giving this crowd pleaser a lovely orange marmalade and citrusy hop character.

ABV 6.5% | A bright and vibrant West Coast IPA featuring select hops from near and far for flavors and aromas of freshly zested citrus, pineapple rings, and white grape must.

ABV 4.8% | A new model Pilsner ready to walk our runway. We added at least three times as big of an early kettle addition with only Noble Aroma Hops. This provides a pleasant and fresh bitterness and makes it really ridiculously, ridiculously good tasting.

ABV 5% | Mexican Lager dry like the Chihuahuan desert highlands. Inspired by the pineapple forward tepache we fell in love with, Piña's subtle notes of cinnamon and ginger are perfect for those classic souls wishing for a traditional taste of Mexico.

ABV 7% | We have not released a new rotational IPA in quite sometime and we don’t do so casually. Arnica was born from successes in experimentation, largely from recent entries in our Pharm Party series. A tried and true mash with dialed in water chemistry is followed by whirlpool hops containing high ratios of survivable compounds. Arnica is finished with a big dry hop of some of our favorite hops from America and New Zealand that play well together. Harmonious flavors of passion fruit, peach, grapefruit, pineapple, strawberries, and mango.

ABV 8% | A blend of traditional English malts combined with loads of wheat and oats give this double IPA a soft, clean malt profile. We hop this beer intensely with Citra and Mosaic, imparting huge notes of tropical fruit, citrus and pine.

ABV 4.8% | Papapils is our unfiltered German-style pilsner. It also represents the inaugural brew by Eredità. This beer is the culmination of perseverance and self-reflection, and its genesis was driven by the loss of our father, who was our greatest supporter. Pils

ABV 5.5% | A solid, all-around Marzen. It has a nice gradient hued coloration of orange and copper to go along with a to-style smell that's full of wheat.

ABV 5.5% | St. Bernardus Wit is a traditional unfiltered Belgian wheat beer. It was developed in collaboration with Pierre Celis, the legendary master brewer who was the driver of the resurgence of white beer in the 1960s.

NA | Best Day's Kölsch is light, crisp, and easy drinking with a nice toasty malt character and lighter hopping. Our combination of malts and hops create a refreshingly complex Kölsch-style ale. The crisp and clean finish leaves you wanting another sip.

ABV 6.8% | Green leaves give way to vibrant hues of orange and yellow in the chilly fall air - get a cozy fire going and settle in with a pack of Bonfire Feels. This American Amber Ale features deep notes of biscuit and pine to accompany the transition from summer to autumn.

ABV 3.8% | Our Berliner Style Weisse is brewed using a traditional three-part decoction using the thin part of the mash in each decoction. The hops are added and boiled during the decoction process. Unboiled, the beer then sits in the coolship overnight. The next day it is transferred to the tank and pitched with some house yeast making this a semi spontaneously fermented ale.

ABV 5.2% | Our award-winning interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with our own special blend of coriander and Curaçao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing.

ABV 4.8% | Czech-style black lager. Malt selection and a Bohemian inspired mash and hop schedule provide this beer with deep complexity. Notes of dark malts, bittersweet chocolate and caramel dominate. The finish is dry.

ABV 7% | New England IPA Style.

ABV 4.7% | A black ale that puts the flavor of the malt front and center. It has a mild hop character that balances strong notes of cocoa and hints of coffee. A full bodied roasty treat that finishes dry.

ABV 5.75% | Citra & Mosaic-hopped American Pale Ale.

ABV 5.3% | This is our first offering of a German Dunkel Style. Brewed with a blend of Munich 1 & 2, and Pilsner malt, hopped with Hallertau. Notes of pretzel, toast, a hint of chocolate and raisin. If you love our other dark lagers like Deadly Garden & Traum, well, this beer is for you!

ABV 6.5% | Nelson Sauvin & Southern Cross-Hopped, NEIPA style.

ABV 7.9% | Our brewing history begins with this beer. And the history of strong beer in Bavaria – it was the Paulaner monks who invented this bottom-fermenting double bock. We have been brewing the Salvator for over 375 years – always according to the original recipe, which has been continuously refined over the years. The head is the colour of caramel and the beer is chestnut brown, combined with a seductive flavour of chocolate to give a pleasing intensity on the palate. Along with this comes the finest Munich malt, rounded off by a light note of hops in the background. Often imitated but never duplicated: The father of all double bock beers, whose names always end in “-ator”!

ABV 7% | Recurring Dreams is an exploratory IPA series in which we utilize new hops, as well as hop products, in conjunction with our preferred brewing methods. This American IPA features Citra Incognito, a hop extract designed specifically for whirlpool use, Hop Revolution Riwaka, and Freestyle Rakau Subzero Hop Kief, which is a solventless hop extract designed for dry hopping.

NA | Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories.

ABV 7.2% | White Stout - A light colored stout with a hint of coffee and strong notes of both chocolate and vanilla.

ABV 8% | Chimay Triple / White is a Trappist beer, crafted with the meticulous care and dedication of the renowned Chimay Monastery in Belgium. This exceptional brew, also known as “Cinq Cents” in its larger format, embodies the authentic essence of Belgian brewing traditions, reflecting not only the skill of the monks who make it but also the community’s commitment to social responsibility. Poured from the bottle, Chimay Triple captivates with its radiant golden hue. Its delicate nose reveals a harmonious blend of aromas, combining the fruity notes of Muscat grapes, raisins, and ripe apples.

ABV 7% | NEIPA with Pumpkin, Spices and Vanilla flavours.

NA | Mexican-Style Copper, Atletica is a refreshingly bright take on a Mexican-style copper. Using the finest Munich malts, it boasts a lightly toasted malt character with a whisper of spicy florals before rolling into smooth and lightly sweet waves of bread crust and wheat. A medium-body brew that is big in flavor, it’s the epitome of easy drinking. A smooth and satisfying cooler must-have.

ABV 9.7% | A blend of quadrupel ale and Belgian kriek. Rich and complex, this tour de force is a glorious blend of elegant Belgian-style quadruple ale and authentic Belgian kriek, its malty depth and gentle sweetness enhanced by sparkling carbonation and a serendipitous touch of cherry. Pouring a mysterious chestnut brown, Three Philosophers is the perfect beer for leisurely sipping and quiet contemplation.

ABV 5.4% | A classic Bavarian style Märzen lager brewed with all German ingredients. The superb malt flavor is balanced by just a hint of hop bitterness.

ABV 8.6% | Pumpkin Ale with huge flavors of genuine pumpkin pie, nutmeg, and cinnamon come through. This beer gives off hints of pumpkin pie and spice aromas on the nose.

ABV 8.3% | Orbital Elevator is a New England style Double IPA brewed with Barley, Oat Malt, Flaked Oats, and Vienna Malt. More than 20% of the malt bill is comprised of Oats creating a full body and fluffy mouth-feel. Mosaic, Amarillo, and Simcoe hops provide a tropical, fruity pebble paradise of hop flavors. Rounded out with flavors and aromas of Bubblegum, Boysenberry Sorbet, Key Limes, Ripe Peaches, and Pineapple.

NA | Say hey to Sun Shifter, a modern, boundary-pushing liquid manifesto for those who give their clocks some serious side-eye and live life at their own pace. Crafted for the dreamers and doers, this non-alcoholic West Coast IPA is the perfect sidekick for a day well-lived.

Sometimes you just want a beer that tastes a bit like pumpkin pie. Nothing fancy, no roasted gourds or hand-zested cinnamon, just a nice, light-bodied ale with pumpkin pie spice. At 5% ABV, this is our take on a refreshing pumpkin beer and it's about as basic as it gets.

ABV 6.7% | Where your East River chariot awaits with a crisp West Coast IPA in hand.

ABV 6.5% | A wavelength is the distance between identical points in the adjacent cycles of a waveform signal propagated in space and describes the flow of Photons. We started with oats and white wheat for a base before adding Simcoe and Mosaic to the whirlpool. To get some berry medley notes going we dry hopped with Mosaic and Citra at a 2:1 ratio. Wavelength pours bright yellow with aromas of citrus and stone fruit with crushable flavors of mango and berry with a light refreshing finish.

ABV 4% | Lindemans Kriek Lambic is a Fruit Lambic that pours rose red with a light frothy pink head. Top fermentation with the wild airborne yeasts specific to Belgium's Senne region, and the addition of cherries and/or cherry juice to the brew maturation process results in a tangy, softly carbonated ale with an ABV of 4.0%.

ABV 5% | A style we greatly admire, the German Pils is a masterclass in balance. Utilizing a mix of Hallertau Mittelfruh and Saphir for that quintessential noble hop bent, Jakobus is supported by a cracker-like malt character. Light bitterness, lemon, and floral notes finish with a crisp, clean mouthfeel.

ABV 6.8% | Taking a classic malt bill and adding an amplified dose of Nelson, Citra, and Mosaic hops, Light Years Ahead West Coast Style IPA pays homage to our past and continues to inspire us for what is yet to come.

ABV 9.3% | To honor the start of another season, Old Nation proudly presents Single Double Hazy Double IPA, the second release in our limited hazy IPA series. Using only a single type of hop (Citra), it delivers the well-known citrus and tropical kick that the NEIPA style is known for.

ABV 5.7% | This amber lager was brewed with a traditional step mash process. The grist is a rich combination of German Vienna and Munich II malts that give warm notes of honey, caramel, and a fresh-baked loaf of seeded bread. Malty-sweet flavor with a crisp body and a subtle balancing bitterness ;)

ABV 6% | A blend of fresh muddled cherries with tart aromatic hibiscus and finished with a refreshing bright burst of lime.

ABV 7% | Made with good old-fashioned hop-bursting techniques and irresponsible dry-hopping technology, our house IPA is an offering to those looking for something brimming with hop character and as unadulterated as a butterfly’s wing.

ABV 5% | "Standard" is a crisp, full-bodied cider that reminds you of small-batch cider from your local farm stand. Hazy & Dry.

ABV 4% | What started as a popular summer option in our beer hall quickly became a lager phenomenon that showcases the versatility of lager. Blood orange oils spark bright fruity flavors complemented by wheat to make this a most refreshing beer.

ABV 5.4% | Smooth, light and malty. There is a mouthfeel that compliments the malt that makes it very comforting. Not overly sweet and no metallic edge.

ABV 5.5% | This small-batch stout delivers robust roast character in a crushable, medium-bodied format.

ABV 4.8% | Introduction Farm Fresh Ale, a new year-round beer that pays homage to our heritage and our authentic Belgian brewing practices. A single sip transports you to the moment we discovered the this recipe - an 'aha moment' that felt new but familiar. Inviting wildflower aromas reveal the delicate complexities of our house yeast and natural wonders of open-air fermentation. Its warm color offers a refreshing glow and the crisp body mirrors a light and sparkling spring morning.

ABV 8% | Deep dark red colour, with a light pink, compact and lacing head. Scents of soft fruity aroma, with hints of almond and mildly sour cherries. Finally, it has a sweet and fruity flavours, with a nice balance between sweet and sour. An excellent dessert beer.

ABV 5.2% | We offer this cider to the honorable and fully infamous mayor of the only non-town in America, Fort Ethan Allen, USA. The mayor likes his cider with a ginger nip, so in our current effort to ensure local harmony and diplomacy we offer this cider up to the mayor and his fellow citizens.

ABV 8% | This crisp Trappist Belgian Tripel Ale is a hazy light orange; its fine head complements an aroma of fresh hops and yeast. Its flavor combines a touch of hoppy bitterness with notes of cloves and raisins. Top fermented and refermented in the bottle, it ages well and can be cellared for at least five years while maintaining quality.

ABV 3.5% | Lindemans Cassis is a fruity beer made from a lambic base which, thanks to its shades of dark purple and its aromas, is spontaneously reminiscent of wine. The taste of Lindemans Cassis on the palate is inimitable: intense and sparkling with a sour-sweet finish.”

ABV 6% | Cool Cousin Raw NEIPA is refreshingly crisp, with citrus, mango and pine notes, a medium to strong bitterness all cloaked in a bright haziness. It is brewed with un-malted barley, oats and wheat.

ABV 5.3% | The Ayinger Brau-Weisse is a cloudy golden color; aromas of wheat, banana; smooth and creamy body; lemon peel, pepper and clove on the finish.

ABV 5.4% | Our wheat beer is the most widely recognized product of the Bavarian State Brewery Weihenstephan.

ABV 2.5% | Lindemans Peche Lambic is a Fruit Lambic that pours hazy golden with a light white head. Top fermentation with the wild airborne yeasts specific to Belgium's Senne region, and the addition of sliced peaches to the brew maturation process yield a tangy, with softly carbonated ale.

ABV 5% | A classic pilsner brewed with two-row Violetta malted from barley grown in Tennessee. We hope you enjoy this Pilsner from Blackberry Farm.

ABV 6% | Two iconic NYC brands have come together, and the beer aisle may never be the same. Made by SingleCut Beersmiths and inspired by D'Addario, this IPA hits every note perfectly. EAD(GBE) IPA is named after the musician's mnemonic for remembering the order of guitar strings. After devouring D'Addario's ball ends and chasing them with this six-hop IPA, Eddie tuned into the great beyond—captured on the label as an X-ray of Eddie post-explosion, surrounded by D’Addario gear (though we can’t say we’ve seen anything like that on the menu at any drive-thru we've visited). We'll miss Eddie, but we'll take the beer.

ABV 4.5% | Surfcasting is a gently salted grisette brewed with American hops, wheat, and limes.

ABV 4.8% | Mexican Style Light Lager.

ABV 8% | Generously hopped Vermont Double IPA made with pilsner malt and American wheat. Balanced, bright and highly satisfying.

ABV 8% | It's Complicated Being a Wizard is our flagship Double IPA. It pours a radiant glowing orange, which we then add a massive quantity of hops for a bold hop flavor. Brewed with Barley, Wheat Malt, and Flaked Oats. Hopped with Simcoe, Idaho 7, and Chinook for flavors and aromas of Ripe Papaya, Nectarines, Orange Zest, and Dank Cannabis.

ABV 8.5% | Tank 7 American Saison. Our distinctly American twist on a classic Belgian-style unveils fruity aromatics and subtle spice.

ABV 7% | This distinctive type of beer was originally brewed to withstand the abuses of shipping in foul weather to Imperial Russia. It was a favourite of Russian nobility whose taste for the finest food and drink was world famous. A rich flavourful brew; deep chocolate in colour with a roasted barley nose and flavour that is a complexity of malt, hops, alcohol and yeast. Fermented in ‘stone Yorkshire squares’.

NA | Best Day's Hazy IPA has rich, fruity aromas that are followed by round and juicy tropical hop flavors that fill the palate leading to a subtle bitterness on the finish. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish.

ABV 5% | This nut brown ale is a walnut-colored specialty of the North of England and one of the oldest English brewing styles, mentioned in literature in the 16th century. Samuel Smith Nut Brown is brewed at the old brewery, has a round, nutty flavor and a wonderful balance.

ABV 7% | This Red Rice Ale was brewed with special red rice which had been cultured in ancient times in Japan. Please enjoy the complex taste and beautiful natural color.

NA | We are proud to introduce our new lineup of Safety Glasses Non-Alcoholic Brews. Boldly featuring Citra, Mosaic and Cascade, this hoppy near beer is here to satisfy you every time, and anytime.

ABV 6% | This dark and rich English Porter ale was first created in 1999 for a well-known supermarket beer competition, which it won with resounding success. Ever since, it’s been a much-loved beer by the brewery and customers alike.

ABV 3.5% | A Simple Life - Collab with Whitman Brewing - 3.5% ABV Buckwheat Table Saison can-conditioned on honey. This light and spritzy saison delivers floral and citrus undertones with a rustic malt profile from local raw buckwheat, along with our favorite German rye.

ABV 8% | Hitachino Nest XH (Extra High) is a strong Belgian Brown Ale, matured in shochu (distilled sake) barrels. Chinook & Styrian Goldings hops are used.

ABV 4.9% | Clean, crisp, balanced German-Style Pilsner with a smooth grainy-sweet maltiness for a soft, dry finish. Subtle floral notes with ever so slight herbal hops help keep the balance but take a supporting role. A refreshing, everyday beer!

ABV 5.7% | This special Pale Ale signifies a collective milestone for the entire Trillium team. A new fermentation profile lends juicier notes and a soft mouthfeel. Hazy golden in appearance with a medium body, this refreshing pale ale bursts with aromatics of mango, orange, melon, and a hoppy dankness. Featuring Mosaic/Citra in the dry hop and a crisp Pilsner malt backbone, Launch Beer exhibits graceful flavors of orange, a light lime character, hints of melon, and slight pithiness.

ABV 6.8% | A single NEIPA, dry hopped with generous portions of Denali, Vic secret and Azacca. With enormous citrus and tropical aroma, this beer puts forth tasting notes of tangerine, pineapple and creamsicle. We took our first sip of this one and had no other words… we thought, damn, this is yummy.

ABV 6.5% | A new all local IPA brewed with Valley Malt 2 row pilsner malt and VT-grown flaked wheat. Dry-hopped with Champlain Valley Hops' Nugget and Chinook.

ABV 7% | Focal Banger® is an American India Pale Ale. We have a real love for IPAs here at The Alchemist and we strive to offer you the best hop experience that we possibly can. The beer is brewed using Citra and Mosaic hops and our favorite British malts. Truly an abundance of malty goodness.

ABV 12% | St Patrick's Day 2021 gave us a virtual collaboration with Kelsey Grammer from Faith American Brewing Co. in the USA. We brewed an Imperial Irish Coffee Stout Aged in Irish Whiskey Barrels from Clonakilty Distillery in Cork.

ABV 6.7% | A fermented farmhouse blend of apples from Samascott Orchards. It is an off dry sparkling cider with a crisp, bold, and refreshing taste.

ABV 10.5% | A big ol’ stout brewed in collaboration with our budz at Autodidact Beer. It’s conditioned on Maple Syrup, Coffee and Vanilla!

ABV 6% | Red wine fans, this one's for you. Brewed with organic açaí and blueberries for a subtle earthiness that satisfies like a glass of wine, but refreshes like a JuneShine.

ABV 7% | IPA with Citra, Simcoe, El Dorado, and Falconer’s Flight.

ABV 5% | There's just something special about summers in Montauk: the sun, the smiles, and the endless good times. We think Montauk beer has something to do with this sense of joy, which is why we crafted our Watermelon Session Ale. This highly refreshing brew combines delicious watermelon flavors with a crisp session ale that is perfect for sipping under the summer sun.

ABV 5.2% | Medieval monasteries were at the centre of the brewing revolution in Scotland, creating rich and malty recipes for classic Scottish ales. Belhaven Scottish Ale is brewed at Scotland’s oldest working brewery – near a monastery site dating back to 1150AD – and stays close to this tradition.

ABV 3.7% | A quintessential session beer, this Italian American style lager highlights a variety hop profiles classic to the Italian Pilsner.

ABV 5.2% | This traditional Belgian Style White Ale refreshes the body and illuminates the spirit. Brewed with malted and unmalted wheat and seasoned with coriander and sweet orange peel, Witte pours hazy, smooth and flavorful, with aromas of citrus and clove.

ABV 4% | British Style Bitter … Third Sally is our interpretation of a British Bitter brewed with Maris Otter & a touch of crystal malt. It pours copper in color with a fluffy cream colored head. Third Sally is hopped exclusively with Challenger hops giving it nots of orange peel, green tea & cedar…

ABV 5.25% | Brewed in honor of Volunteer Fire Fighters, this dry bodied Pilsner is crafted with Czech Saaz & Hallertau Blanc hops for a delightful aroma. A truly invigorating, easy drinking, full flavor, and thirst-quenching brew.

ABV 9.5% | Westmalle's Tripel is a clear, golden yellow Trappist beer. The slow brewing process and secondary fermentation in the bottle produce a complex beer, with a fruity scent of ripe banana and a beautiful, nuanced hop nose. The soft and creamy taste, with a bitter touch carried by the fruit aroma, has a lot of finesse and elegance. Enjoy the wonderfully long and dry aftertaste. Beer connoisseurs sometimes call the Westmalle Tripel the “mother of all tripels”. That's because the first Tripel was ever brewed within our abbey walls in 1934.

ABV 2.5% | Naturally cloudy grapefruit flavoring meets our tasty Münchner Lager. Whether in the beer garden, hiking or on the go in the city - this tangy, thirst quencher is the perfect accompaniment: fruity-tart, 100% natural and not too sweet.

ABV 5% | Japan- American Wild Ale- Witbier- A refreshing, mildly hopped Belgian and American-inspired beer with complex, tart flavors of coriander, orange peel and nutmeg; a combination of Wit and Wild Ale. This brew has won gold medals at several beer competitions in the U.K. and U.S.

IPA | Return Brewing | Hudson, NY 5.7% Dappled has a soft but not pillowy texture with mild bitterness and a complex hop bouquet containing notes of ripe tropical fruits, citrus, and pine. Simcoe , Amarillo & Cascade Hops.

ABV 7.3% | Three of Life is a collaboration between Founder and Cidermaker Peter Yi and his son, Richard, a recent graduate of Cornell’s Viticulture & Enology program.

ABV 4.8% | Queensboro Pilz-a by Fifth Hammer Brewing Co. is a Pilsner Style beer in collaboration with "The Greats of Craft".

ABV 4.7% | Bavarian Style Pilsner is the perfect reward after any shift. Incredibly crisp, cracker, malt notes and beautifully dense foam play perfectly with the herbal character of Seitz Family Hops.

ABV 8% | We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and aromas these flowers produce. The Alchemist has been brewing Heady Topper since 2003. This Double IPA is not intended to be the strongest or most bitter DIPA. It is brewed to give you wave after wave of hop flavor without any astringent bitterness. We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma.

ABV 9% | A massive Imperial IPA that will leave your palate its hapless victim. Dry and stupendously hopped, Arctic Panzer Wolf is brewed with Canadian 2-row malt, dextrose sugar, and lots of American hops, giving it superior aromas of marmalade, white peach, pine, and apricot to balance the intense hop bitterness.

ABV 6.9% | NEIPA with Nelson and Citra hops. Grape, pineapple juice, mango and stone fruit dominate. A hint of citrus. Medium mouthfeel. Minimal bitterness, juicy. Very drinkable.

ABV 5.3% | The Original hazy boi of the craft beer world! This cloudy straw-amber liquid broke all the rules when it came into existence waaay back when …. In fact, according to German purity laws this beer was against the rules… ahh but who doesn’t love an old-fashioned outlaw! Bursting with notes of bubblegum, banana, and clove…. This Barrier take on an old world classic will surely hit you with all the vibes of fall!!

NA | Free Wave is a hugely hoppy hazy IPA with a juicy body and velvety pour. A trio of Amarillo, Citra and Mosaic hops generate bodacious aromatics of tangerine and grapefruit. Notes of pine and florals emerge in the secondary palate for an herbaceous reprieve in all the right places. It’s luscious, smooth, and highly aromatic.

ABV 7.2% | Triple dry-hopped and juicy. Tropical, stone fruit, red berry, and tangerine flavors. Brewed with a whole lot of Galaxy, El Dorado, Citra, and Topaz.

ABV 6.3% | Persian Style Sour Ale. Soured on Black Cherries and Pomegranate Arils, with Persian Limes and Persian Damask Rose.

ABV 7% | This coppery-brown Trappist Belgian Dubbel Ale has a creamy head and a light, fruity aroma. Flavors of caramel, apricot and roasted spice are tempered by a refreshing, lightly bitter astringency. Top fermented and refermented in the bottle, Chimay Red (Premiere) ages well and can be cellared for at least five years while maintaining quality. 11.2 oz (capped) bottles.

ABV 7% | The flavor is rich, balanced and complex: herby, fruity and deeply malty with a long, dry, fresh-bitter finish that hints at tropical fruit. In 1865 the monks of Westmalle started brewing a dark Trappist beer in addition to their table beer. They adjusted the recipe in 1926, doubling the amounts of raw ingredients to produce a new, stronger beer. Dubbel is a logical name for this doubled beer, though it is more often simply called ‘Trappist’. To this day, the 1926 recipe is the basis for Westmalle Dubbel. Westmalle Dubbel: bottle and tap

ABV 8.6% | Wandering into a Fog "Krush" it is a NEIPA style beer with bold and flavorful beer with a strong hop profile, perfect for those who enjoy a hoppy brew.

ABV 7% | This is an Organic Hard Kombucha, fresh-pressed ginger and zesty limes are combined with aromatic rosehips to create a lightly tart and subtly sour sipper. What's Inside: Raw Kombucha, Ginger, Lime, Rosehips, Yeast, Organic Ingredients; That's It. For Real.

ABV 6% | CROCS CROCS CROCS CROCS WE LOVE CROCS. NEIPA made with Citra, Mosaic, Simcoe & Centennial hops. Pours a foggy golden orange with a finger of foamy head that slowly settles to a thin cap with plenty of lacing. Aroma of tangerine and citrus.

ABV 6.5% | It is a Christmas, chocolatey, balanced Stout conditioned on toasted cacao nibs, candy canes, and chocolate peppermint bark. Like your favorite chocolate covered peppermint candy.

ABV 6% | Coffee Stout with House Blend Coffee, Orange Peel & Ginger. Collab with The Greats of Craft Co.

ABV 6.2% | NEIPA brewed with Nelson Sauvin, Riwaka & Simcoe hops.

6% Gluten-free | Brewed with Simcoe, Citra and Mosaic hops, the Session IPA is a refreshing and easy-to-drink beer for all occasions.

NA | This new dark brew boasts the same bold and complex flavor as our classic Speedway Stout. Crafted with the finest ingredients, and packed with notes of dark chocolate, espresso, and roasted malts, this beer is the perfect choice for those who want to enjoy the taste of a full-bodied brew, minus the alcohol.

ABV 4.2% | Is not a very hoppy Shandy / Radler, medium in color. It is pretty flavorful and tart without being super tart.

ABV 5.1% | Tasting notes: The high natural acidity of sour cherries makes cherry a fruit of choice for creating an ultimate fruit beer. The vibrant fruit character of this beer is perfectly underpinned by deliciously complex beer notes which result from the old Melbourn brewery' special yeasts.

ABV 5% | Brewed with well water; best barley malt, yeast and aromatic hops; fermented in ‘stone Yorkshire squares’ to create a relatively dry ale with rich nutty colour and palate of beech nuts, almonds and walnuts.

ABV 8.2% | Blend of Pilsner, Marris Otter, Wheat and Oats (raw and malted). Hopped with Motueka, Wakatu, and Cashmere. Super soft, creamy, delicate, and packed with bright tropical hoppiness. We're tasting orange peel, gummy rings, and peaches & cream.

ABV 9.1% | Santa Claws is the prefect beer for a cold winter's eve. An Imperial stout with cinnamon buns and artificial colors.

ABV 10.5% | Imperial Stout which way back in December 2011. We brewed our first anniversary beer – a serious Stout aged on cocoa nibs, vanilla beans, cinnamon sticks, and fresh habanero peppers. It was so delicious we decided to infuse this version with coffee and bring it back once each year.

ABV 5.1% | The Intersect Series is a sequence of hazy and bright Session IPAs that are brewed with unique combinations of two hops. Our latest Intersect features two classics and it's fantastic, with aromas of white grape and pear.

ABV 8.5% | Energy Evolved takes a DDH MC² and adds a colossal dose of our most favorite batch of galaxy yet to the dry hop, our energy treatment, and a touch of lactose for smoothness. Energy Evolved glows on its pour with an hoppy explosion of flavors like ripe mango, OJ, papaya, and passionfruit fruit leading into a full citrus portfolio that’s blended with notes of pineapple gummy bears and tropical push-ups. This beer is extremely creamy and POPS with our #EQjuice finish.

ABV 5.3% | The original since 1886. Our classic – the crowning glory of traditional Bavarian brewing skills. Gently spicy, lively and harmonious. Every sip leaves you wanting more!

ABV 8.5% | Lab Flasks is a DIPA which uses flaked wheat, white wheat, flaked oats, and oat malt to lay the base for a large Citra Incognito, Citra, and Strata whirlpool before we dry-hopped this beer with Citra LUPOMAX, Citra, Strata, and Michigan Copper.

ABV 7.8% | This full-bodied, hazy double IPA is Citra-hopped with a juicy combination of mango, orange, and pineapple flavors finishing with a grapefruit aroma and ferocious bite.

ABV 5% | Grand Royal is a Munich-style pale lager brewed with European malts and noble hops. This bright, Bavarian-born lager is our take on a style driven by technique, tradition, and simplicity. Gold in color with notes of bread dough, biscuits, fresh-cut grass, and flowers with a moderate malt sweetness, balanced bitterness, and crisp finish.

ABV 10% | St. Bernardus Abt 12 is widely regarded as one of the best beers in the world. It is therefore no surprise that it is our brewery’s flagship beer, ranked at the very top of the St. Bernardus beer hierarchy. It is brewed in the classic quadrupel style and adheres to the original 1946 recipe.

Holiday Stout | Return Brewing | Hudson, NY 8% Cherries and other delicious flavors mingle to create a lovely sense of holiday cheer. There’s pistachio on the nose with rich notes of chocolate, sticky molasses, and sweet cherry through the finish.

NA | Wit’s Peak is a lively and luminous Belgian-Style White with ingredients that pay homage to the Old-World style. It’s built upon classic flavors of wheat and malt interwoven with exotic spices and citrus peel. Coriander and orange dance across the palate alongside a light, crisp herbal bitterness. Smooth, silky and curiously savory, it’s beautifully layered and wonderfully bright.

Pork and veal brat with mustard and sauerkraut

All beef hot dog served on a martin's potato bun with mexican street corn salad, cotija cheese, chipotle crema, and chopped cilantro. Allergens (gluten, dairy)

All beef dog served on a Martin's potato bun topped with mustard relish and sauerkraut. Allergens (gluten, dairy)

Hoisin sauce, spicy mayo, pickled cucumbers, furikake

Fluffy eggs on ciabatta.

Strawberry, banana, and blueberries, with housemade oat milk.