The Grapevine Cafe Menu

Spring mix tossed in a lemon-herb vinaigrette with kalamata olives, tomato, cucumber, red onion, grilled garlic, flatbread, topped with whipped feta.

Quinoa kale veggie patty, choice of mac salad, potato salad, coleslaw, or kettle chips.

Chicken salad in a flaky croissant. Options for side: mac salad, potato salad, coleslaw, or kettle chips.

Grilled garlic naan bread topped with pesto, sliced tomato & fresh mozzarella.

Kale slaw combines finely shredded kale and carrots, typically dressed with a blend of mayonnaise, lemon juice, mustard, and select herbs for a tangy and slightly creamy finish.

Creamy macaroni salad with crisp vegetables and a tangy dressing.

Gluten-Free & Vegetarian. Feta, agave glazed walnuts, craisins, sliced apple, and spring mix served with poppy seed dressing.

Toasted bread filled with tempeh, lettuce, and tomato. Choose from mac salad, potato salad, coleslaw, or kettle chips as a side.

Grilled portobello mushroom in ciabatta, comes with a choice of mac salad, potato salad, coleslaw, or kettle chips.

Sparkling water with a hint of lemon, offering a refreshing citrus twist.

Made with natural ingredients, this root beer typically includes purified carbonated water, cane sugar, natural caramel, and natural flavors.

Made with natural ingredients and sweetened with cane sugar.

Grilled portobello mushroom in ciabatta, comes with a choice of mac salad, potato salad, coleslaw, or kettle chips.

Bean burrito with a choice of side: mac salad, potato salad, coleslaw, or kettle chips.

Chicken salad in a flaky croissant. Options for side: mac salad, potato salad, coleslaw, or kettle chips.

Sliced ham and Swiss cheese on artisan bread. Options include mac salad, potato salad, coleslaw, or kettle chips.

Toasted bread filled with tempeh, lettuce, and tomato. Choose from mac salad, potato salad, coleslaw, or kettle chips as a side.

Pulled jackfruit coated in a smoky housemade BBQ sauce with slaw & sriracha aioli , served on a soft bun.

Turkey and pesto with choice of Mac Salad, Potato Salad, Coleslaw, or Kettle Chips.

Grilled naan bread topped with all-natural prosciutto, pineapple, mozzarella, and balsamic glaze.

Grilled garlic naan bread topped with pesto, sliced tomato & fresh mozzarella.

Grilled garlic naan bread topped with a mascarpone pesto sauce, chicken spiedies & mozzarella.

Gluten-Free & Vegetarian. Organic quinoa assorted fresh veggies, kale, arugula & chickpeas. Served with tahini dressing.

Spring mix tossed in a lemon-herb vinaigrette with kalamata olives, tomato, cucumber, red onion, grilled garlic, flatbread, topped with whipped feta.

Creamy macaroni salad with crisp vegetables and a tangy dressing.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Typically seasoned with sea salt, BBQ, or sour cream & onion.