The Gold Reserve Kitchen & Bar

Come and settle into a treasured, timeless space in the Gaslamp Quarter, where the past meets the present in a storied building. Built in 1928 by William Templeton Johnson, The Gold Reserve Kitchen & Bar was once home to the San Diego Trust & Savings Bank. Here, every conversation is an invitation to step into the rich, cultural tapestry of Southern California, paired with a diverse menu of unique American fare. Crafted with locally inspired ingredients, the menu is a display of San Diego’s culinary best, with a menu of creative cocktails to pair. Whether you’re looking for a taste of SoCal, want to toast to new beginnings, or want to immerse yourself in the classic elements of San Diego’s past.