• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Linguine Frutti Di Mare

      Lobster, shrimp, clams, mussels, calamari & fish sautéed in wine, garlic & mushrooms.
      $39.00
      Linguine Frutti Di Mare
    • Godfather Bruschetta

      Grilled Italian bread, olive oil, garlic, fresh tomato, basil, served with stracciatella cheese.
      $12.00
      Godfather Bruschetta
    • Penne Salmone E Vodka

      Fresh Scottish salmon, leeks & vodka in a light pink tomato sauce.
      $29.00
      Penne Salmone E Vodka
    • Linguine Pesto

      Basil, Parmesan, extra virgin olive oil, garlic, sun-dried tomato & toasted pine nuts.
      $26.00
      Linguine Pesto
    • Parmigiana

      Seasoned & baked with mozzarella and marinara.
      $29.00
      Parmigiana
    • Tortellacci Di Brasato

      Braised short rib tortellacci in a creamy wild mushroom sauce.
      $28.00
      Tortellacci Di Brasato
    • Penne Isidoro

      Italian mild sausage, bell pepper, and baby artichokes in a creamy spicy tomato sauce.
      $28.00
    • Fettuccine Bolognese

      Balistreri family recipe meat sauce.
      $26.00
    • Vongole Bianca

      Linguine with fresh Manilla clams in white wine garlic sauce.
      $28.00
    • Filet Mignon (12 Oz)

      12 oz premium filet.
      $72.00
    • Fettuccine Alfredo

      Our classic version.
      $25.00
    • Ravioli Vegetariani

      Vegetarian. Gluten-free ravioli stuffed with fresh garden vegetables and cheese in a light Gorgonzola sauce.
      $26.00
  • Dinner Menu - Antipasti

    Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Clams Casino

      Cherrystone clams baked with bacon, shallots, bell pepper, bread crumbs & parmigiano.
      $26.00
      Clams Casino
    • Calamari Fritti

      Served with spicy arrabiata sauce.
      $21.00
      Calamari Fritti
    • Polpetti O Salsicce

      Choice of meatballs or sausage in bolognese.
      $12.00
      Polpetti O Salsicce
    • Carpaccio Di Manzo

      Thinly sliced raw filet mignon, dijon aioli, shaved parmigiano, microgreens.
      $21.00
    • Gamberoni Parma

      Large grilled shrimp wrapped in parma ham with mornay & balsamic reduction.
      $22.00
    • Cuori Di Polpo

      Thinly sliced octopus, seasoned with citrus dressing, served with fingerling potatoes and crostini.
      $21.00
    • Cuori Di Carciofi

      Seasoned artichoke hearts baked in lemon, garlic, capers & parmigiano.
      $18.00
    • Antipasto Italiano

      Burrata, heirloom tomato, parma ham, and arugula.
      $19.00
      Antipasto Italiano
    • Carciofi Alla Giudia

      Pan seared artichokes with garlic, extra virgin olive oil, & basil.
      $18.00
    • Godfather Bruschetta

      Grilled Italian bread, olive oil, garlic, fresh tomato, basil, served with stracciatella cheese.
      $12.00
      Godfather Bruschetta
    • Tagliere Di Salumi

      Chef isidoro's signature charcuterie board of the day.
      $24.00
      Tagliere Di Salumi
  • Dinner Menu - Pasta

    Add your choice of meatballs, sausage, chicken, or shrimp for an extra charge. Enjoy soup of the day, house salad, traditional Caesar, or caprese to any entrée for an extra charge. Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Linguine Frutti Di Mare

      Lobster, shrimp, clams, mussels, calamari & fish sautéed in wine, garlic & mushrooms.
      $39.00
      Linguine Frutti Di Mare
    • Penne Isidoro

      Italian mild sausage, bell pepper, and baby artichokes in a creamy spicy tomato sauce.
      $28.00
    • Fettuccine Bolognese

      Balistreri family recipe meat sauce.
      $26.00
    • Penne Salmone E Vodka

      Fresh Scottish salmon, leeks & vodka in a light pink tomato sauce.
      $29.00
      Penne Salmone E Vodka
    • Linguine Pesto

      Basil, Parmesan, extra virgin olive oil, garlic, sun-dried tomato & toasted pine nuts.
      $26.00
      Linguine Pesto
    • Vongole Bianca

      Linguine with fresh Manilla clams in white wine garlic sauce.
      $28.00
    • Tortellacci Di Brasato

      Braised short rib tortellacci in a creamy wild mushroom sauce.
      $28.00
      Tortellacci Di Brasato
    • Fettuccine Alfredo

      Our classic version.
      $25.00
    • Eggplant Parmigiana

      Layered with mushrooms, ricotta & mozzarella in marinara sauce.
      $28.00
      Eggplant Parmigiana
    • Ravioli Vegetariani

      Vegetarian. Gluten-free ravioli stuffed with fresh garden vegetables and cheese in a light Gorgonzola sauce.
      $26.00
    • Spaghetti Carbonara

      Spaghetti with pecorino, egg yolk and pancetta.
      $24.00
      Spaghetti Carbonara
    • Rigatoni Alla Romana

      Rossini sauce, pancetta, and peas.
      $26.00
      Rigatoni Alla Romana
    • Blue Crab Ravioli

      Homemade crab ravioli in a light lobster cream sauce.
      $32.00
    • Lasagna Al Forno

      Our family recipe.
      $26.00
      Lasagna Al Forno
    • Gnocchi Della Casa

      Homemade potato dumplings with fresh burrata in either a tomato basil sauce, or pesto with sun-dried tomatoes.
      $28.00
      Gnocchi Della Casa
  • Dinner Menu - Vitello

    (Veal) served with side of pasta. Enjoy soup of the day, house salad, traditional Caesar, or caprese to any entrée for an extra charge. Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Marsala

      Sautéed with Sicilian marsala & mushrooms.
      $35.00
    • Parmigiana

      Seasoned & baked with mozzarella and bolognese.
      $35.00
    • Saltimbocca

      Sautéed in wine & tomato with prosciutto, mozzarella & sage.
      $35.00
      Saltimbocca
    • Fiorentina

      Sautéed in white wine, lemon & butter with capers.
      $35.00
    • Milanese

      Pan-fried with seasoned breadcrumbs and finished with arugula.
      $35.00
      Milanese
    • Picatta

      Sautéed in white wine, lemon & butter with mushrooms & capers.
      $35.00
      Picatta
  • Dinner Menu - Pesce

    (Seafood) served with side of pasta. Enjoy soup of the day, house salad, traditional Caesar, or caprese to any entrée for an extra charge. Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Cioppino

      Seafood medley in marinara broth.
      $39.00
      Cioppino
    • Pesce Spada Livornese

      Grilled swordfish kalamata olives, fresh tomato & capers in a light wine marinara sauce.
      $39.00
      Pesce Spada Livornese
    • Gamberi Alla Parmigiana

      Shrimp seasoned & baked in mozzarella and marinara.
      $38.00
      Gamberi Alla Parmigiana
    • Scampi Diavolo

      Sautéed in spicy marinara served on a bed of linguine.
      $38.00
      Scampi Diavolo
    • Sea Bass

      Our classic recipe...gently battered and sautéed in white wine, lemon & butter.
      $38.00
      Sea Bass
    • Salmone Alla Griglia

      Fresh Scottish salmon seared with olive oil, lemon, capers & olives.
      $34.00
      Salmone Alla Griglia
  • Dinner Menu - Pollo

    (Chicken) served with side of pasta. Enjoy soup of the day, house salad, traditional Caesar, or caprese to any entrée for an extra charge. Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Parmigiana

      Seasoned & baked with mozzarella and marinara.
      $29.00
      Parmigiana
    • Fiorentina

      Sautéed in white wine, lemon & butter with capers.
      $29.00
      Fiorentina
    • Marsala

      Sautéed with Sicilian marsala & mushrooms.
      $29.00
      Marsala
    • Fegatini Di Pollo

      Chicken livers sautéed in white wine, mushrooms, and peas served over linguine.
      $29.00
      Fegatini Di Pollo
    • Saltimbocca

      Sautéed in wine & tomato with prosciutto, mozzarella & sage.
      $29.00
      Saltimbocca
    • Picatta

      Sautéed in white wine, lemon & butter with mushrooms & capers.
      $29.00
  • Dinner Menu - Carni

    (Beef) served with side of pasta. Enjoy soup of the day, house salad, traditional Caesar, or caprese to any entrée for an extra charge. Consuming raw meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
    • Filet Mignon (12 Oz)

      12 oz premium filet.
      $72.00
    • Filet Mignon (8 Oz)

      8 oz premium filet.
      $54.00
    • Filet Mignon Alla Godfather

      12 oz godfather cut filet, butterflied with prosciutto, mozzarella, mushrooms, marinara and vino rosso.
      $74.00
      Filet Mignon Alla Godfather
    • New York Steak

      13 oz seasoned and grilled.
      $54.00
    • New York Steak Sinatra

      Seared with wine, marinara, onions, bell peppers, and garlic.
      $54.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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Restaurant

(858) 560-1747

7878 Clairemont Mesa Blvd, San Diego, CA 92111


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