The Friendly Thai Menu

Lightly stir fried breaded chicken with slices of fresh mangoes, baby corn and sweet peppers. A traditional favorite.

Market fresh vegetables in our coconut curry sauce. Served with steamed rice. Spicy.

2 spring rolls, chicken pad Thai, red curry chicken, steamed rice.

4 veggie spring rolls, 1 red curry beef, 1 chili chicken, 1 chicken Pad Thai, 1 mixed veggie cashew & 2 steamed rice.

Chicken hot & sour soup, spicy noodle beef, Malay curry chicken & steamed rice.

Fresh salad rolls, green mango salad, avocado chicken with vegetables & steamed brown rice.

Chicken glass noodles with vegetables in Thai pastry with Thai sweet and sour sauce. 2 pieces.

Malay pastries stuffed with vegetables with Thai sweet and sour sauce. 2 pieces.

Fresh rice paper rolls stuffed with lettuce, eggs, cucumber, carrot, avocado, coriander and fresh tofu. Served with Thai house sauce.

Glass noodles with Thai tiger shrimp and vegetables in Thai pastry with Thai sweet and sour sauce. 2 pieces.

Deep fried tofu served with delicious peanut sauce. Contains nuts.

1lb of wings marinated in our own Thai secret sauce. Served with Thai sweet hot sauce (on side).

Tendrils of squid deep fried served with special house sauce.

Fresh mushrooms and market fresh vegetables Served with lemon grass, lime juice and chili. Served piping hot. Spicy.

Mushrooms, coconut milk, lemon grass, lime leaves, lemon juice, galangle and chili. Choice of: vegetarian, chicken, shrimp or seafood. Spicy.

Tofu, egg, bamboo shoots and Chinese mushrooms. Served piping hot. Spicy.

Green mango with roasted crushed peanuts, red pepper slices, coriander and red onions in Thai style sweet and sour dressing. Topped with cashew nuts. Vegetarian. Contains nuts.

Grilled beef or shrimp tossed with red peppers, red onions, cucumbers and lettuce. Dressed with house dressing and lemon juice. Spicy.

Chicken with broccoli, onions, sweet basil leaves, garlic and chili pepper. Very spicy.

Lightly stir fried breaded chicken with slices of fresh mangoes, baby corn and sweet peppers. A traditional favorite.

Stir fried breaded chicken with cucumbers, red peppers, pineapple and mango. Contains nuts.

Lightly stir-fried breaded chicken in spicy curry chilli coriander & garlic sauce. Spicy.

Stir-fried chicken with eggplant, sweet peppers, onions & chilli.

Lightly stir fried breaded chicken with onions, mushrooms, chili and broccoli. VEry spicy.

Sauteed sliced chicken with roasted cashew nuts, sweet peppers, onions and dried chili. Extremely spicy. Contains nuts.

Lightly stir fried chicken, vegetables with slices of avocado in a fresh lime and garlic sauce.

Grilled, lightly sliced chicken, marinated with soya sauce, garlic, sweet peppers, onions and Thai sauce.

Chicken breast slices, green onion, King oyster mushroom, crunchy cashew nuts & Thai sauce.

Sliced beef with shredded ginger, mushrooms and onions.

Beef with garlic, onion, chili pepper, basil leaves and vegetables. Very spicy.

Crispy breaded beef marinated with onions, sweet peppers and dried chili in a Thai secret sauce. Traditional favourite.

Grilled thinly sliced beef marinated with soya sauce, garlic, sweet peppers and onions.

Lightly stir-fried breaded beef in spicy curry chilli coriander & garlic sauce. Spicy.

Sauteed stir fried Thai black Tiger shrimp with garlic and ground pepper, mushrooms, sweet pepper slices cooked in garlic lime sauce.

Stir-fried Thai black tiger shrimp, sweet peppers, broccoli, garlic, onions, chili peppers & sweet basil leaves. Very spicy.

Seafood combination of shrimp, squid, mussels and imitation crab meat stir fried with garlic, sweet peppers, onions broccoli and sweet basil leaves. Very spicy.

Grilled salmon fillet or fried crispy fresh whole red snapper bathed in a spicy curry chili coriander and garlic sauce.

Market fresh vegetables in our coconut curry sauce. Served with steamed rice. Spicy.

Eggplant and market vegetables cooked in a golden curry sauce and served with steamed rice. Very spicy.

Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with rice. Extremely spicy.

Stir fried vegetable combination of snow peas, mushrooms, broccoli, bokchoy, Napa, cauliflower, tofu, baby corn and cashew nuts cooked in coconut sauce. Traditional favorite.

King oyster mushroom, carrots & silky smooth tofu in a vegetarian source.

Tofu with sweet basil leaves, broccoli, green and red peppers, onions, garlic and chili peppers. Spicy.

Stir fried spicy eggplant, onions, snow peas, sweet peppers, carrots with sweet basil and chili. Spicy.

A variety of fresh vegetables, tofu and avocado, lightly sauteed in our Thai peanut sauce. Contains nuts.

Steamed rice with coconut milk.

Thai fried rice with onions, sweet basil, egg and vegetables.

Thai fried rice with egg, sweet peppers, cashews and pineapple.

Stir-fried rice noodle in a coconut curry sauce with egg, tofu and tamarind sauce. Served with lemon, green onions and roasted peanuts (on side). Spicy.

Fresh rice noodle stir fried with onions, basil leaves and hot chili. Spicy lover’s favorite dish.

Glass noodles stir fried onions, mushrooms sweet basil, broccoli, egg, sweet peppers and chicken. Spicy.

Fresh stir fried yellow noodles with your choice of marinated tofu or meat or seafood, mixed with an assortment of fresh garden greens and tofu. Served with a bowl of peanut sauce. Spicy.

A favourite Thai recipe with sliced lamb chili, fragrant fresh basil leaves and fresh onions, peppers and broccoli. Very spicy.

Contains nuts.

An individual apple pie with layers of fresh apples and real brown sugar wrapped in a light pastry shell (2 pcs). Contains nuts.

An individual apple pie with layers of fresh apples and real brown sugar wrapped in a light pastry shell (1 pcs). Contains nuts.

500 ml.