The Freakin Rican Menu

4306 34th Ave, Astoria, NY 11101
  • Sandwich

    • Cuban

      Roasted pork, ham, Swiss, pickle, mustard, toasted, and topped off with our freakin mojo sauce.
      $23.00
    • Tripleta (Three Meats)

      Grilled steak and onions, ham, roasted pork, sautéed \ntogether, topped off with Swiss cheese, mayo, ketchup, and potato stix.
      $24.00
    • Pulled Pork

      Pulled pork sautéed with onions and our freakin mojo sauce.
      $21.00
  • Appetizers

    • Pasteles - Award Winning

      Plantain boiled filled with pork. A "Puerto Rican MUST HAVE" traditional food. 1st Place Award winning in NYC
      $8.50
    • Empanadas

      Filled with beef, chicken, or cheese. Guava & Cheese
      $4.50
    • Chicharron

      Fried pork or boneless chicken chunks.
      $9.50
    • Alcapurrias

      Green plantain with beef. A "Puerto Rican Must Have" traditional food.
      $5.50
    • Freakin Crispy Wings

      5 Delicious perfectly fried jumbo wings battered in flour, freakin rican adobo, and other fine spices.
      $18.50
    • Papa Rellena

      Potato stuffed with beef.
      $7.00
    • Bacalaitos

      Cod fish fritters.
      $5.50
    • Surrullitos

      Corn meal fritters. With a sweet taste-bud
      $7.00
    • Freakin Fried Calamary

      Lightly Seasoned in Latin Spices served with side of Marinara or Guava Sauce
      $18.50
  • Main Course

    • Puerto Rican Pernil

      Roasted pork.
      $19.50
    • Mofongo

      Fried and smashed green plantain with garlic and Mojo Sauce
      $17.50
    • BBQ Ribs

      Juicy tender pork ribs, glazed with our homemade honey bbq sauce
      $20.50
    • Chicharron De Pollo

      Fried boneless chicken chunks.
      $20.50
    • Chuletas

      Fried or grilled pork chops.
      $21.00
    • Bistec Encebollado

      Steak and onions.
      $23.00
    • Trifongo

      Plantain, yuca, sweet plantain mashed with garlic and choice of meat.
      $23.50
    • Pechuga

      Chicken breast grilled.
      $20.50
    • Pasteles Meal

      Puerto Rican Pasteles Meal (Boiled Plantain with Pork chunks)
      $16.50
    • Salmon

      Pan seared salmon seasoned lightly with olive oil, garlic, freakin adobo, salt, pepper, accompanied by 3 golden garlicky tostones.
      $28.00
    • Camarones

      Shrimp in garlic sauce.
      $21.00
    • Pargo Frito

      Fried Red Snapper premarinated in Freakin Rican Seasoning and Garlic
      $28.00
  • Sides

    • Tostones (Smashed Fried Plantains)

      Fried green plantains.
      $6.00
    • Arroz Con Gandules (Puerto Rican Rice)

      $6.00
    • Maduros (Sweet Plantains)

      $6.00
    • Yuca (Fried & Boiled)

      Boiled yuca in garlic and onions.
      $7.25
    • White Rice

      $6.00
    • Habichuelas (Black & Pink Beans)

      $5.00
    • Arroz Mamposteao

      Rice mixed with beans, ham, and bacon with spices.
      $7.50
    • Ensalada (House Salad)

      $6.50
    • French Fries (Pápas Fritas)

      $6.25
    • Mango Hot Sauce - 8 Oz

      $10.00
    • Mojo Garlic Sauce - 2oz

      $1.50
    • Mofongo Mojo Sauce - 2oz

      $1.50
  • Dessert

    • Tres Leche (Three Milk Cake)

      $7.50
    • Flan

      Egg custard.
      $7.50
    • Budin De Pan (Bread Pudding)

      Bread pudding.
      $7.50
    • Tembleque (Coconut Pudding)

      Coconut pudding.
      $7.50
  • Drinks

    • Shakes

      Coconut and Banana are always made with MILK
      $6.00
    • Sodas

      $3.00
    • Water

      $1.50
    • Coffee

      $4.00
    • Tea

      $2.50
  • Soup

    • Sancocho

      Puerto Rican Vegetable root soup. With Beef and Smoked Turkey
      $10.50
    • Chicken Soup

      $10.50
    • Sopa De Salchichon

      Salami Soup
      $10.50

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