The Forum Menu

Our forum-made mac and cheese is hand rolled and fried golden and served with a side of salsa ranch.

Nachos but with golden crispy tater tots. loaded with ground beef, black beans, shredded cheese, and jalapenos. topped with drizzled sour cream, salsa, and green onions.

Six ounce. pressed chuck brisket beef patty served on buttery brioche bun with the forum’s secret sauce, lettuce, tomato, onion, and pickle.

Served with bread.

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon, and black olives.

Served with bread.

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

Shaved, roasted turkey, melted provolone, bacon, lettuce, tomato, and red onions smothered in our forum-made bacon ranch. served on our perfectly grilled rustic white bread.

Raspberry-infused cheesecake topped with raspberry filling, crumbled donuts, powdered sugar and whipped cream. A creative twist on a classic dessert!