Six pierogies with your choice of one filling, lightly fried and served over a bed of balsamic-dressed arugula, chopped double smoked bacon, finely shredded mozzarella and provolone, and fresh cut spring onions, topped with sour cream and savory sriracha aioli. Leave off the bacon for a vegetarian option! Add sliced polish kielbasa for an additional cost. Our pierogi flavors rotate frequently- stop in or call ahead to see what fillings we have for the day!