The Flats Restaurant & Tavern Menu

Tortilla chips, monterey jack and cheddar cheese, tomatoes, black olives, jalapenos, served with your choice of braised short rib, chicken or steak. Salsa and sour cream served on the side.

Monterey jack, cheddar, bacon, tomatoes and scallions served with your choice of braised short rib, chicken or steak. Salsa and sour cream served on the side.

Ten jumbo wings served with carrots, bleu cheese dressing and your choice of sauce. "Alabama White Barbeque", Hot, Medium, Mild, Barbeque, Honey Barbeque or Garlic Parmesan.

Mixed greens, diced cucumber, tomato, carrots, pickled red onions and Craisins served with your choice of dressing.

Hand breaded chicken strips served with fries and your choice of sauce.

Carrot cake with a blend of spices, filled and topped with cream cheese frosting, often garnished with nuts.

Seared tuna filet encrusted in everything seasoning, served cold over crispy leeks topped with wonton strips and ginger soy sauce.

Cajun seasoned burger, bleu cheese crumbles, applewood smoked bacon, vidalia onions, lettuce and tomato with garlic mayo.

Blue Moon beer-battered haddock served with our fresh cut fries, Asian coleslaw, tartar and chili sauces.

Seared tuna filet encrusted in everything seasoning, served cold over crispy leeks topped with wonton strips and ginger soy sauce.

Hand breaded chicken strips served with fries and your choice of sauce.

Lightly breaded green tomatoes, pimento cheese, crumbled bacon and sweet tomato jam.

A house-made garlic hummus and a chef's choice hummus, roasted red pepper relish, kalamata olives and cucumbers. Served with warm pita bread.

Monterey jack, cheddar, bacon, tomatoes and scallions served with your choice of braised short rib, chicken or steak. Salsa and sour cream served on the side.

Tortilla chips, monterey jack and cheddar cheese, tomatoes, black olives, jalapenos, served with your choice of braised short rib, chicken or steak. Salsa and sour cream served on the side.

Five jumbo shrimp served with cocktail sauce.

Fried calamari, sauteed onions and sweet cherry peppers served with a sweet chili sauce.

One dozen littleneck clams simmered in your choice of broth and served with toasted bread. Choice of : Garlic Butter / Bacon Tomato Scampi Butter

Ten jumbo wings served with carrots, bleu cheese dressing and your choice of sauce. "Alabama White Barbeque", Hot, Medium, Mild, Barbeque, Honey Barbeque or Garlic Parmesan.

Thinly sliced onion rings served with smokey onion ranch.

Two Seared jumbo lump crab cakes mixed with pepper, onions, cracker crumbs and secret spices served with remoulade sauce.

Rich, creamy milk flavored with velvety smooth chocolate.

Refreshing, sparkling beverage with a zesty ginger kick

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Energizing Red Bull beverage for an instant energy boost

A non-carbonated beverage, typically including natural spring water, served in a distinct bottle.

Saratoga sparkling water is carbonated spring water, typically served in signature cobalt blue glass bottles.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.

Sugar-free energy boost in a can

A soothing blend of selected leaves for a calming sipping experience.

Tomato juice mixed with a special blend of spices and garnished with traditional accompaniments like celery and olives.

Cajun seasoned burger, bleu cheese crumbles, applewood smoked bacon, vidalia onions, lettuce and tomato with garlic mayo.

House made black bean burger, lettuce and tomato with chipotle mayo.

8 oz. steak burger, American cheese, lettuce, tomato and onion.

8 oz. steak burger topped with applewood smoked bacon, fried egg, lettuce, tomato, and crispy leeks with sweet chili sauce.

A Kobe beef patty, lobster tail, tomato confit, bacon marmalade, crispy pancetta, roasted red onions and gruyere cheese.

Dense, flourless cake made with rich chocolate, often accompanied by a chocolate glaze or ganache.

Moist chocolate cake layered with rich chocolate frosting and topped with a silky chocolate ganache.

Creamy vanilla custard topped with a caramelized sugar crust.

Rich brownie topped with hot fudge and ice cream. Choose up to five spoons.

Fresh chicken sauteed with a crispy andouille sausage, tasso ham and tomatoes tossed in a creamy parmesan sauce served over linguini.

Cavatappi pasta baked in house-made bechamel cheese sauce.

A fresh porterhouse pork chop simmered in a New York state apple brandy demi glaze and topped with apple chutney. Served with chefs potatoes and vegetable.

A grilled 14 oz ribeye, topped with roasted leeks and garlic tomato butter. Served with mashed potatoes and chef's vegetables.

Shrimp and clams simmered in a lemon basil cream sauce over linguini pasta.

Jumbo shrimp sauteed in white wine garlic cream sauce with tomatoes and tossed in linguini.

Two grilled 5 oz filet medallions topped with caramelized onions and chipotle hollandaise sauce. Served with mashed potatoes and chef's vegetables.

Two fresh chicken breasts sauteed with chicken stock, butter, oregano and lemon. Served with citrus rice & chef's vegetable.

A baked 8oz Scottish salmon fillet topped with fresh mango salsa. Served with citrus rice & chef's vegetable.

Sirloin steak tips sautéed with mushrooms, onions and garlic in a slow simmered red sauce tossed with rigatoni and served with toasted bread.

Hand baked chicken

Milk infused with chocolate, creating a smooth and enjoyable drink for kids.

American cheese on white bread

Grilled chicken served with choice of french fries, chips, cucumbers, or strawberries.

Creamy, classic mac and cheese, perfect for our younger guests.

Refreshing and nutritious milk for everyone to enjoy.

Two fresh sliders with American cheese

Thinly cut and lightly salted fries, made for little hands.

Freshly squeezed lemons blended with water and a touch of sweetness, creating a refreshing drink perfect for kids.

Mixed greens, tomatoes, red onions, bleu cheese crumbles and hand breaded chicken tossed in your choice of wing sauce. Served wit hour bleu cheese dressing.

Romaine lettuce, parmesan cheese and freshly baked croutons tossed with our signature Caesar dressing.

Mixed greens, diced cucumber, tomato, carrots, pickled red onions and Craisins served with your choice of dressing.

Mixed greens, goat cheese, candied pecans, Craisins and grilled chicken served with your choice of dressing.

Tequila lime grilled chicken, tomatoes, black beans, corn, Monterey jack and cheddar cheese, avocado and tri-colored tortilla strips served with a southwestern ranch dressing.

Oven roasted turkey, fresh mozzarella cheese, tomato and basil pesto on a toasted baguette.

Slow-roasted short rib topped with caramelized onions, cherry peppers and gruyere cheese on toasted bread. Served with a side of au jus.

Crispy chicken sandwich tossed in honey garlic sauce topped with mango slaw and pickles on a toasted brioche roll.

Fried shrimp, fried green tomatoes, lettuce, pickles and remoulade sauce on a hoagie roll.

Grilled steak with melted cheese and caramelized onions on toasted bread, served with a side of fries and dipping sauce.

Tender blackened mahi mahi topped with melted cheese, served on a toasted bun with a side of crispy fries.

Selection of wings with options including hot, medium, mild, BBQ, honey BBQ, garlic parm. Available crispy or with extra sauce.

A small portion of cheese, typically served as an accompaniment to enhance your meal.

A refreshing blend of spirits and mixers, typically including vodka, a touch of herbal liqueur, a dash of lime juice, and finished with soda water.

Assorted dressings including balsamic vinegar, bleu cheese, ranch, honey mustard, thousand island, oil & vinegar, strawberry poppyseed, smoky onion ranch.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Sliced baguette featuring a crisp crust and a soft, airy center.

A side of deli salad typically includes a variety of fresh greens, deli meats, cheeses, and a selection of vegetables, dressed lightly.

Our house-made side remoulade is a tangy and creamy sauce, typically including hints of mustard, mayonnaise, capers, and finely chopped pickles.

Fresh side salsa to add flavor to your meal.

Sweet chili typically includes a harmonious blend of sweetness and mild heat, creating a versatile condiment ideal for enhancing a variety of dishes.

Tartar sauce, typically includes mayonnaise, finely chopped pickles, capers, and herbs.

Selection of wing sauces: hot, medium, mild, BBQ, honey BBQ, garlic Parmesan, options for crispy or extra sauce.

Grilled chicken breast, simply seasoned and grilled to bring out its natural flavors.

Freshly mashed avocados combined with cilantro, onions, and lime juice, typically includes diced tomatoes.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

A mix of seasonal vegetables, typically sautéed or steamed, lightly seasoned.

Side of our classic waffle fries, deep-fried and seasoned with a hint of salt.

Effervescent club soda: Crisp, refreshing, perfectly carbonated

The cold, refreshing, sparkling classic that America loves.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

A crisp, refreshing taste you know and love with zero calories.

Change up your routine with the bright, bubbly, fruity orange flavor.

Refreshing, crisp ginger-flavored carbonated soft drink.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Chilled beverage made from brewed tea leaves, served unsweetened.

Refreshing citrus beverage.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

Classic citrus refreshment.

Sliced pineapple, typically served as a refreshing and simple dish.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A carbonated beverage with a unique bitter taste, often used as a mixer in cocktails or enjoyed alone for a refreshing experience.

A blend of various fruits, typically served frozen, offering a refreshing and non-alcoholic alternative to traditional cocktails.

A daily rotating bowl of soup, featuring fresh ingredients and inspired by traditional American flavors. Inquire for today's selection.

Caramelized onions in a rich beef broth, topped with croutons and melted provolone cheese.

Eggplant, mushrooms, green and yellow squash, caramelized onions, roasted red peppers, and balsamic mayo served in a flour tortilla.

Grilled chicken, sautéed peppers and onions, citrus rice, Monterey jack cheese, salsa and sour cream in an herb wrap.