The Filling Station Microbrewery Menu

WHITE OR WHEAT BREAD, STRAWBERRY JELLY, AND PEANUT BUTTER. CHOOSE A SIDE OF FRESH PEARS OR APPLESAUCE

ARTISAN GREENS TOSSED IN OUR HOUSE-MADE PORTER BALSAMIC VINAIGRETTE, WITH FIGS, PEARS, TOASTED SESAME SEEDS, AND BLUE CHEESE OR GOAT CHEESE

ARTISAN GREENS TOSSED IN OUR HOUSE-MADE GREEK DRESSING, WITH KALAMATA OLIVES, RED ONION, ARTICHOKES, GRAPE TOMATOES, ROASTED RED PEPPERS, AND GOAT CHEESE

ARTISAN GREENS TOSSED IN OUR HOUSE-MADE BUTTERMILK RANCH, GRAPE TOMATOES, HARD BOILED EGG, PROSCIUTTO, RED ONION, AND BLUE CHEESE

MARINARA, FRESH BASIL, VINE RIPENED TOMATOES, AND MOZZERELLA

MARINARA, KALAMATA OLIVES, ROASTED RED PEPPERS, RED ONIONS, FETA, FRESH ROSEMARY, SPINACH AND MOZZARELLA.

GARLIC OIL, ROASTED TOMATOES, ROASTED GARLIC, RED ONION, GOAT CHEESE, AND PARMESAN. TOPPED WITH FRESH BABY ARUGULA TOSSED IN LEMON VINAIGRETTE AND A DRIZZLE OF BALSAMIC REDUCTION

MARINARA, PEPPERONI, FRESH PINEAPPLE, FRESH JALEPENOS, AND MOZZARELLA

BASIL OIL, ROASTED CHICKEN, ARTICHOKES, ROASTED TOMATOES, AND MOZZARELLA.

MARINARA, CRIMINI MUSHROOMS, OLIVES, RED ONIONS, PEPPERONI, PROSCIUTTO, AND MOZZARELLA

FIREBOX SAUCE, JALAPENOS, ROASTED RED PEPPERS, YELLOW BELL PEPPERS, HABANEROS, ROASTED CHICKEN, SESAME SEEDS, AND MOZZARELLA. WE’RE NOT JOKING ABOUT THE THREE PEPPERS… THIS IS VERY SPICY

GARLIC OIL, ROASTED GARLIC, ROASTED ONIONS, CRIMINI AND OYSTER MUSHROOMS, PARMESAN AND MOZZARELLA

VEGAN PIZZA, THERE IS NO CHEESE BUT LOTS OF FLAVOR! GARLIC OIL, FRESH HERBS, ROASTED GARLIC, VINE RIPENED TOMATOES, ROASTED TOMATOES, ARTICHOKES, CRIMINI AND OYSTER MUSHROOMS, RED ONIONS, JALAPENOS AND SESAME SEEDS. TOPPED WITH A BALSAMIC REDUCTION

BASIL OIL, VINE RIPENED TOMATOES, RED ONION, BOAR’S HEAD THICK CUT BACON, FRESH BASIL, PARMESAN, AND MOZZARELLA. TOPPED WITH AN AVOCADO PUREE AND BABY ROMAINE

SWEET BBQ SAUCE, ROASTED CHICKEN, ROASTED ONIONS, JALAPENOS, FRESH CILANTRO, SMOKED GOUDA, AND MOZZARELLA. LOOKING TO HEAT THINGS UP OUR

MARINARA AND FIREBOX SAUCE, ALL OF OUR WOOD-FIRE ROASTED ITEMS: ONIONS, RED PEPPERS, GARLIC, TOMATOES, SESAME SEEDS, AND OUR HOUSE-MADE PORK SAUSAGE, AND MOZZARELLA

GARLIC OIL, ROASTIC GARLIC, RED ONIONS, FRESH PEAR, PROSCIUTTO, BRIE, PARMESAN, AND TOPPED WITH A BALSAMIC REDUCTION

NUTELLA SPREAD ON A PIZZA CRUST WITH GRAHAM CRACKER CRUMBS, MARSHMALLOWS, AND TOPPED WITH A CARAMEL AND CHOCOLATE DRIZZLE