The Fifth: Fireside Patio and Bar Menu

(SIX) ROTATING SELECTION OF INSPIRATIONAL FLAVORS

Selection of artisanal meats, cheeses & accoutrements

Sweety drop peppers, pickled red onions, thai chili sauce

Crispy wontons, diced ahi tuna, ponzu, sesame seeds, wasabi cream, jalapeño and avocados

Roasted garlic, shallots, parmesan & foccacia bread

Roasted garlic, hand peeled tomatoes, candied bacon, olive oil & foccacia bread

Marinara & parmesan or black pepper mushroom aioli & red wine gravy

Blackened fries, caramelized onions, brie cheese, white sauce & red wine gravy

Wings with blistered shishito peppers, choice of lemon pepper or thai sauce

Lettuce, tomato, blue cheese crumbles, candied bacon, blue cheese dressing

Romaine, focaccia croutons, shaved parmesan, house caesar dressing

Spring mix, goat cheese, assorted candied nuts, seasonal fruit & champagne vinaigrette

Spring Mix, tomatoes, cheedar cheese, hard boiled eggs, roasted corn, foccacia croutons, honey dijon

Spring mix, fresno peppers, blue cheese crumble, foccacia croutons, red onion, cherry tomatoes, blasamic glaze & red wine reduction

Chopped romaine, caesar dressing & parmesan on a spinach tortilla wrap

spring mix, tomato, grapes, cashews, honey dijon mustard dressing on a croissant

Gyro deli meat, tzatziki dressing, arugula, feta whip, shopska mix, pickled red onion on a ciabatta bun

LTO, candied bacon, cracked pepper aioli, valentina, blue cheese whip on a brioche bun

Wagyu patty, cracked pepper aioli, brie cheese, caramelized onions, red wine gravy served with parmesan truffle fries and a mushroom pepper aioli on a brioche bun

LTO, cheddar cheese, black pepper aioli on a brioche bun

Roasted tomato marinara, mushrooms, roasted red peppers, aubergine, red onion, spinach, mozzarella, parmesan

Mozzarella, parmesan, red onion, mixed herbs, balsamic drizzle

Shrimp, sausage, red onion, fresno chilies, white sauce, parmesan, mixed herbs, remoulade drizzle

Shrimp, poblano & cheddar grits, pickled onion, chili pan sauce

White wine braised, lemon butter, roasted red peppers, green beans, basil aioli

Mashed potatoes, sauteed kale, seasonal fruit, au jus

7oz cut CAB, crispy brussels sprouts, whipped potatoes

red wine gravy, pickled radish, micro basil, whipped potatoes

Sautee mix veggies, pineapple jalapeno relish

Whipped cream, lime zest

Vanilla ice cream rolled in a secret dust