The Fields Bar & Grill Menu

Romaine hearts, parmesan, house made croutons, parmesan cheese crisps, caesar dressing.

Romaine hearts, blue cheese dressing, bleu crumbles, avocado, bacon, onions, heirloom cherry tomatoes, hard-boiled egg, grilled chicken breast.

Served with fries, The Beyond burger topped with garlic aioli, avocado, lettuce, and tomato. Vegetarian. Choose either salad or beer battered fries as a side.

Cheddar and pepper jack melted until gooey and served on parmesan toasted artisan bread. Served with Beer Battered Fries. Tomato soup available upon request.

Crispy fried chicken breast topped with swiss, house slaw and sriracha aioli. Served with beer battered fries.

1/2lb dry aged steak burger, Bacon, Black Forest Ham, Fried Egg, Pepper Jack Cheese, Caramelized onions, tomato slide, pickles and roasted garlic Aioli. Served with Beer Battered Fries.

Cheddar Cheese, lettuce, crispy onions, pickle, Bacon and BBQ Sauce. Served with Beer Battered Fries.

1/2.lb dry aged steak burger, pepper jack cheese, peanut butter, bacon, lettuce, red onion, grilled jalapeno, jalapeno jam (Medium spicy)

Crispy brussels, bacon, chevre and green onion, drizzled with a balsamic reduction. Gluten-free.

Sidewinders. Large fry amazingness.

Your choice: classic buffalo, cayenne bourbon, or lemon pepper dry rub

Steak layered on a bleu cheese sauce and topped with green onions and bleu crumbles. Gluten-Free.

Four corn tortillas stuffed with shredded pork and sprinkled with queso fresco and salsa verde.

Sliced Avocados, Breaded and fried. Served with roasted jalapeno ranch.

Two tortillas wrapped around seasoned chicken, pepper jack & cheddar, fried and served with pico de gallo & Avocado salsa verde

Hand-battered, seasoned buttermilk chicken strips served with fries and your choice of dipping sauce.

Four white corn tortillas stuffed with korean bbq steak, korean slaw, cilantro, and sesame seed. Gluten-free.

Tender chicken or pork, garlic rice with homemade salsa de arbol, avocado, jalapeño sauce, frijoles, queso fresco.

Grilled Mahi Mahi, cheddar and pepper jack, lime slaw, pico de gallo, avocado, black beans, queso fresco, charred corn, cilantro and cayenne-chipotle crema in white corn tortillas.