Mixed greens, onion, tomato, carrots, croutons and your choice of dressing.Vegetarian
$2.50
SMALL CAESAR SALAD
Romaine hearts, croutons and Parmesan cheese, tossed in creamy Caesar dressing.Vegetarian
$3.00
SANDWICHES
THE FIELD PUB SANDWICH
Boneless breast of chicken grilled or blackened on ciabatta with lettuce, tomato, onion, pickle and chipotle mayo.
$14.00
IRISH DIP
Roast beef on a toasted hoagie roll with crispy onion straws and natu…
$14.00
GARDEN VEGGIE BURGER
Garden vegetable patty on a Kaiser roll with lettuce, tomato, and veggie dressing.Vegetarian
$12.00
MAHI MAHI SANDWICH
Filet of Mahi Mahi, grilled or blackened and served on a Kaiser roll with lettuce, tartar and lemon.
$16.50
BURGERS
THE CARRICK BURGER
An American classic, flame-grilled to your liking. Half-a-pound of Choice USDA Angus Brisket & Chuck. Served with Lettuce, Tomato, Onion, and Pickle.
$13.00
THE IRISH-AMERICAN BURGER
Our premium burger with Dubliner aged Irish white cheddar cheese and Irish bacon.
$17.50
THE FIELD BURGER
Our premium burger with sautéed mushrooms, onions, Monterey jack cheese and BBQ sauce.
$15.50
B.A.J.A. BURGER
Our premium burger with crumbled Applewood bacon, avocado, fried jalapenos and American cheese. With seasoned steak fries.
$16.50
THE IMPOSSIBLE BURGER
Entirely plant-based with incredible flavor and beefiness without any cows. On a Kaiser roll with chipotle mayo.Vegan · Vegetarian
$14.50
FAVORITES
FISH & CHIPS
One filet of Tilapia in our house batter with seasoned steak fries, tartar sauce and coleslaw. (For Cod, please order our Premium Fish & Chips).
$15.50
PREMIUM FISH & CHIPS
8oz Premium 100% US Alaskan Cod loin served over seasoned fries with tartar sauce, slaw and lemon.
$19.00
SHEPHERD’S PIE
Ground sirloin, peas, carrots, onions and gravy topped with mashed potatoes.
$16.00
IMPOSSIBLE SHEPHERDS PIE
Vegan version of our house favorite with plant-based 'meat' and no cows! Impossible? We thought so too.
$18.50
BANGERS & MASH
Three Irish sausages with mashed potatoes, crispy onion straws and gravy.
$14.50
IRISH CABBAGE ROLLS
Cabbage leaves with finely-ground seasoned sirloin stuffing in a tomato sauce with Parmesan. Mashed potatoes and vegetables.
$15.00
CHICKEN POT PIE
Chicken breast and vegetables in a rich creamy casserole topped with puff pastry and sauteed vegetables.
$16.00
CLASSIC MEATLOAF
A family favorite with brown gravy, crispy onion straws. Mashed potatoes and sautéed vegetables.
$17.00
SPECIALTIES
DRUNKEN CHICKEN
Naturally Hormone & Antibiotic Free Chicken. Boneless chicken breast pan-seared in an Irish whiskey cream sauce with mushrooms.
$18.00
MAPLE DIJON SALMON
Fresh Salmon baked with our maple Dijon glaze. Seasoned rice and sautéed vegetables. (may also be prepared grilled or blackened)
$23.00
DOLPHIN FRANCAISE
Filet of Dolphin in egg wash with white wine and lemon, seasoned rice and sautéed vegetables.
$21.00
BONE-IN PORK CHOP
Grilled or blackened 12oz, Single-sourced, bone-in Duroc heritage breed pork chop, flame-grilled with apple sauce, mashed potatoes and vegetables.
$21.00
GAELIC STEAK
Upper Choice with exceptional marbling & flavor Center-cut New York strip cooked to perfection and topped with an Irish whiskey mushroom cream sauce. (12oz)
$34.00
BARRYWALL PEPPER CRUSTED STEAK
Premium Upper Choice with exceptional marbling & flavor. Center-cut New York strip pan-seared with seasoned black pepper and topped with our Barrywall butter. (12oz)
$34.00
TENDERLOIN OF BEEF
8oz Premium Tenderloin of Beef with shallot thyme butter. Traditional Irish colcannon (mashed potatoes with kale, shallots and scallions) with vegetables.
$35.00
POT ROAST
Tender and succulent Pot Roast with a red wine mushroom demi-glace. Mashed potatoes and sautéed vegetables.
$22.00
KIDS
KIDS CHICKEN TENDERS
With steak fries and honey mustard or BBQ sauce.
$6.00
KIDS SLIDERS
Two premium beef sliders grilled with steak fries.
$7.00
KIDS CHICKEN DINNER
Naturally Hormone & Antibiotic Free Chicken flame-grilled and served with mashed potatoes and vegetables.
$8.00
KIDS CHICKEN CAESAR
Flame-grilled chicken breast over romaine hearts, croutons and Parmesan cheese, tossed in creamy Caesar dressing.Vegetarian
$7.00
KIDS BANGERS & MASH
Two Irish sausages with mashed potatoes, crispy onion straws and gravy.
$7.00
KIDS PIZZA
Mini cheese pizza
$5.00
DESSERT
FAMOUS BREAD PUDDING
Homemade with Jameson Irish whiskey sauce.
$8.00
CHOCOLATE CAKE
Layered decadent chocolate cake.
$8.00
SALTED CARAMEL CHEESECAKE
$7.00
BEER | WINE | COCKTAILS -> TOGO
64oz DRAFT BEER GROWLER
Grab some draft beer or cider to go. Enjoy fresh—drink it the day you buy it. It's only 4 pints! Guinness is in 4 draught nitro cans.
$12.00
MASON JAR MIXED COCKTAIL
Our favorite cocktails pre-mixed in a 16oz Mason jar (serves 2). All you need is the ice!
$12.00
WINE BOTTLES
Grab a great deal on our best wines.
$10.00
SIDES & SUCH
SIDE CHIPOTLE MAYO
Our vegan Field Pub chipotle mayoSpicy · Vegan
$0.75
STEAK FRIES
Our seasoned steak fries with skins on.
$5.00
BLACK & TAN ONION RINGS
Our black and tan beer battered onions rings with our chipotle mayo.
$6.50
COUNTRY BREAD
Our signature farmhouse wheat loaf with honey butter.
$3.50
COLESLAW
Housemade slaw with cabbage, carrots and onion.
$3.00
SIDE VEGETABLES
Steamed french green beans and carrots
$3.00
RUSTIC POTATOES
Crispy fried bliss potatoes with seasoning.
$3.00
SIDE GRAVY
A rich brown demi-glace.
$2.50
MASHED POTATOES
Idaho potatoes mashed with butter, cream, salt and pepper.
$3.00
CABBAGE
Steamed green cabbage
$2.50
GARLIC BREAD
4 Garlic toast points
$2.50
BAKED POTATO
Large Idaho potato seasoned and baked. With sour cream and butter on the side. (please select LOADED POTATO to add cheese, bacon and scallions).
$3.50
LOADED BAKED POTATO
Large Idaho potato seasoned and baked. With sour cream and butter on the side and loaded with cheddar cheese and scallions. (please select BAKED POTATO to just have butter and sour cream).