1,169 kcal beef patty, mayonnaise, gherkins, American cheese, diced onion, mustard & ketchup and triple cooked chips
£16.95
TOPPINGS
EXTRA
CURRY-BAKED CAULIFLOWER & AUBERGINE
392 kcal with a spelt, kale, chickpea & cashew nut salad
£14.50
CONFIT COURGETTE RISOTTO
467 kcal topped with roasted courgette & courgette crisps
£14.50
MADE IN HACKNEY PLANT-BASED BURGER;
1,027 kcal a quinoa & beetroot jerk seasoned burger. Topped with smoky Applewood® Vegan cheese, plant-based mayo, tahini-dressed kale, balsamic beef tomato and triple cooked chips. 50p from each burger sold will be donated to the MadeinHackney charity.
£16.50
FETA, BULGUR WHEAT & SQUASH SALAD
541 kcal with roasted carrots, toasted almonds, pomegranate, sour cherries & mint
£14.95
FRIED BUTTERMILK CHICKEN BURGER
topped with 3 piggies bacon jam, pickled red onions, tomato, lettuce and sriracha aioli served with triple-cooked chips
£16.50
SIDES
TRIPLE-COOKED CHIPS
314 kcal
£4.95
COLESLAW
85 kcal
£3.95
CORN ON THE COB
with Scotch bonnet butter 409 kcal
£5.50
PUDDINGS
WARM CHOCOLATE BROWNIE
605 kcalLaverstoke Park Farm buffalo milk salted caramel ice cream
£7.95
STRAWBERRY ETON MESS;
452 kcal crushed meringue, cream and strawberries
£8.95
GLAZED LEMON TART
with Fuller's raspberry sorbet 472 kcal
£7.95
FULLER'S BUFFALO MILK ICE CREAMS BY LAVERSTOKE PARK FARM BY THE SCOOP