The Feathery Pub Menu

French Fries, Gravy and Cheese Curds Topped With Our Pub Made Slow Cooked, Smokey BBQ Pulled Pork

Made from Chef Kirk's granny's recipe with beef, carrots and onions topped mash potatoes and shredded cheese. Served with your choice of side.

Just heat up at home!!!!

Chef Kirk & his amazing team make 95% of our menu from scratch, including his amazing Caesar dressing, fresh croutons and crispy bacon bits! Seriously best dressing ever!

Romaine lettuce, red cabbage, shredded carrots, chick peas, cucumber and tomato served with balsamic dressing

A twist on a classic!!! Romaine, seasoned steak, bacon, hard boiled egg, sun-dried tomatoes, mixed cheese and pub-made chipotle ranch dressing.

Kale mix, cajun spiced roasted sweet potato, candied walnuts, cranberries, feta with a pub-made scallion honey balsamic dressing

Crispy "chicken bites" tossed in your choice of hot or mild BBQ sauce, loaded into a vegan cheese filled potato skin.

Cheese, Chili, Chicken, Steak, Salsa & Sour Cream

vegan gravy & "cheese"

Cheese curds and gravy.

Your Choice tossed in pub-made vegan BBQ sauce or Hot wing sauce

Topped with sesame seeds

Cheddar, cream cheese, peppers, jalapeños & chicken rolled up in flour tortilla, baked & cut bite size with sour cream

Choice of salt 'n'pepper, garlic parm or Cajun.

With pub-made curried aioli to dip!

Grilled chicken, caramelized onions, goat's cheese and pub-made BBQ sauce on naan bread.

Crispy chicken bites tossed in you choice of heat, loaded into a cheese filled potato skin with your choice blue cheese or sour cream.

Nacho chips topped with shredded cheese, onions, lettuce, peppers and tomato. Served with salsa and sour cream.

Cheese, peppers, onions and tomato baked in a flour tortilla with salsa and sour cream.

Bacon, cheddar cheese, sautééed onion and jalapeño peppers.

Brushed with pub-house BBQ sauce & topped with Canadian applewood bacon, cheddar and crispy onions.

Our seasoned ground chuck or veggie patty on a fresh bakery bun garnished with tomato, onion, lettuce, and pickle.

Grilled chicken breast, guacamole, brie, chipotle aioli on toasted bakery bread

Grilled chicken breast, romaine lettuce, bacon bits, Parmesan, pub made caesar dressing.

Choice of breaded or grilled chicken are tossed in BBQ sauce and wrapped in a flour tortilla with cheese, lettuce, tomato, onion, and blue cheese sauce, choose your heat, mild, medium, or hot.

shaved roast beef on toasted baguette, garlic mayo and au jus for dipping

Corned beef, sauerkraut, swiss cheese, and 1000 Island dressing on marble rye bread.

Shaved roast beef sautéed onions, mushrooms, melted cheese, and horseradish mayo.

Pub-made creamy spinach and artichoke dip, shredded chicken and Swiss cheese toasted on bakery white bread.

From local supplier!!! Fresh, never frozen!!!

A generous portion of our beer battered fish. Served with fries, pub made coleslaw and tartar sauce.

(5) Tossed in your choice of mild, med, or hot wing sauce served with fries.

(5) Served with plum sauce.

Stuffed with pub made mash and loaded with your choice of: traditional: roast beef, mushrooms and gravy or roasted chicken: peas and gravy.

Char-broiled beef liver topped with bacon and fried onions

potato & cheddar filled topped with bacon, sautéed onions & melted mixed cheese served with sour cream

Braised in butter sauce with hints of tandoori, cumin and masala. Served over long rice with nann bread.

Sprinkled with powered sugar and choice of dip!!!

Tiramisu Cheesecake. (Big Enough To Share!!)

Always pub made!!! (Big Enough To Share)

Cheese & marinara sauce

Served with garlic toast.