The Farmhouse Restaurant Menu

Pesto goat cheese, sauteed lale & garlic

Thick cut strip bacon

Horseradish aioli, mushrooms crispy onions.

House made pickles.

Mozzarella, house BBQ sauce

Garlic bread, house hot sauce buttermilk ranch

Bacon, potato, leeks, white wine broth

Beet cured, chive horseradish cream cheese. pumpernickel croutons, fresh dill

Grilled pita, garlic bread, homemade potato chips

Tossed in house hot sauce, blue cheese aioli.

Build your own with garlic bread, feta, pesto

Shallot mignonette, horseradish, cocktail sauce, tobiko

Cucumbers, red onions, tomatoes, olives, feta, buttermilk dill ranch.

Grilled chicken, double smoked bacon egg blue cheese, mozzarella, cucumbers, red onions, tomatoes, avocado lime crema, red wine vinaigrette.

Candied pecans, blue cheese, bac on tomatoes, pickled onions red wine vinaigrette

2. 3oz veggie patties, feta cheese, roasted red pepper aioli, lettuce, tomato, onions.

Roasted vegetables, pesto goat cheese

Mozzarella cheese, summer slaw.Make vegetarian with jackfruit.

Mozzarella, double amoke bacon, sliced avocado, tomato, lettuce, garlic aioli.

Sautéed mushrooras, crispy onions, peppercorn thyme au jus, horseradish aioli

Chimichurri, Parmesan

Grilled mediurn, summer slaw.

Dill, lemon, maple butter.

Chimichurri.

Double smoked bacon

Garlic butter, red wine reduction.

Red wine reduction. Full of fat & full of flavor.