The Farmhouse Menu

970 Great Plain Ave, Needham, MA 02492
  • To begin

    • Fried Pickles

      dill chips, battered, buttermilk ranch
      $12.00
    • Soup

      potato, leeks, celery root, goat cheese croquette, chives
      $15.00
    • Board

      coppa, soppressata, salami, merlot goats, burrata, brie, olives, almonds, fig jam, Sudbury Bee’s honey, salt crackers
      $30.00
    • Shucked Oysters

      Nova Scotia, Maine, red wine mignonette, tabasco, lemon
    • Tuna Tartare

      avocado mousse, spiralized cucumbers, chives, fried wonton chips, sesame-soy ginger
      $23.00
    • Calamari

      Point Judith, crisped, cherry peppers, chives, iceberg lettuce, lemon, San Marzano marinara
      $19.00
    • Pear

      mulling spices poached, blue cheese, candied walnuts, greens, champagne
      $17.00
    • Kale

      red & tuscan, shredded brussels sprouts, toasted almonds, campari tomatoes, pecorino, lemon-mustard
      $16.00
    • Beets

      roasted chioggia & golden, Little Leaf Farms greens, fried goat cheese, pistachios, champagne, beet reduction
      $16.00
    • Farmers Salad

      artisanal greens, avocado, watermelon radish, halved tomato, cucumber, sunflower seeds, sherry
      $16.00
    • Caesar

      baby romaine head, shaved pecorino, tomatoes, garlic sourdough croutons, white anchovy
      $15.00
  • To accompany

    • Olives

      marinated, oil, citrus rinds
      $9.00
    • French Fries

      hand cut, sea salt
      $11.00
    • Marcona Almonds

      extra virgin oil
      $9.00
    • Truffle Fries

      white truffle oil, pecorino, chives
      $13.00
    • Potatoes

      whipped Yukon potato puree
      $8.00
    • Bread Service

      house sourdough + butter
      $4.00
  • To continue

    • Steak Frites

      14 oz NY strip, herbed butter, white truffe pecorino french fries
      $49.00
    • Short Ribs

      1855 farms beef, braised, house-made pappardelle, carrots, pecorino cheese
      $38.00
    • Bolognese

      campanelle pasta, grass fed ground veal, lamb, beef, San Marzano tomatoes, red pepper, parmigiano
      $32.00
    • Freebird Chicken

      statler-cut, bone-in, shallots, charred brussels sprouts, carrots, parsnip puree, lemon jus
      $34.00
    • Milanese

      pounded thin, panko fried chicken, arugula, pickled onions, pecorino, capers, campari tomatoes, lemon oil
      $31.00
    • Halibut

      7 oz, fennel, rainbow bell peppers, sweet peas, yukon whipped potatoes, white wine brodo
      $42.00
    • Tiger Shrimp Tacos

      sauteed, cajun, iceberg lettuce, pico de gallo, spicy aioli*, house pickled red onions
      $29.00
    • Fish Tacos

      crisped halibut, shredded lettuce, pico de gallo, chipotle aioli*, watermelon radish, flour tortilla
      $29.00
    • Vegetable Risotto

      cherry tomatoes, exotic mushrooms, broccoli florets, spinach, pecorino
      $28.00
  • To add

    • Avocado

      $3.00
    • Chicken Paillard

      $11.00
    • Salmon

      $15.00
    • Tiger Shrimp

      $13.00
    • Halibut

      $23.00
  • To end

    • Barnyard Brownie

      valrhona dark chocolate, raspberry fruit coulis, ice cream
      $12.00
    • Crisp

      apples, cranberries, cinnamon, oat crumble, vanilla bean ice cream
      $12.00
    • Butterscotch Pudding

      whipped chantilly cream, toffee bits
      $12.00

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms