Whether you’re celebrating a birthday, anniversary, clinching that business deal, or just appreciate excellent cuisine, The Farmhouse at Turkey Hill is the ideal choice with more than 30 years of excellence in dining and service. Our executive chef, Jim Hahn, develops seasonal American fare to compliment our classic cocktails, wine, and beer offerings. Join us for a relaxing dinner in one of three distinct dining rooms, and enjoy a classic three-course dinner or perhaps just a few contemporary small plates. The Farmhouse is located inside the lobby of The Inn at Turkey Hill and is separate from the more casual Turkey Hill Brewery located in the 2-story barn. Reservations are recommended. *Holiday hours are subject to change.*