The Extra Pint Menu

Served with spicy brown mustard and cheddar cheese sauce.

Sautéed with onions and served with sour cream.

Cheddar cheese stuffed jalapeños, served with ranch dressing.

Steamed or fried. Served with our spicy soy sauce.

Chicken tenders or buffalo tenders, mozzarella sticks, and potato skins.

Hand rolled and stuffed with sliced ribeye, provolone cheese, sautéed peppers and onions. Served with a sweet chili sauce.

Breaded shrimp tossed in a sweet sriracha sauce.

Served with marinara and our special sauce. Or tossed in Buffalo sauce.

Homemade chips, topped with melted cheddar jack cheese, salsa, sour cream, and crumbled bacon.

Homemade queso, refried beans, salsa, sour cream, guacamole and jalapeños.

Jalapeño Poppers, flautas and boneless wings.

Tots topped with cheese, bacon and ranch dressing

Served with marinara sauce.

Hand rolled tortilla stuffed with shredded chicken and cheese.

Cheddar Jack cheese, American cheese, lettuce, tomato, and onion in a flour tortilla. Served with salsa, sour cream, and guacamole.

Served with Blue Cheese dressing.

Smoked brisket smothered in honey BBQ sauce and cheddar jack cheese. Served with salsa, sour cream, and guacamole.

Breaded shrimp and pico de gallo. Served with salsa, sour cream, and guacamole.

Sautéed peppers, onions, mushrooms jalapenos, and tomatoes. Served with salsa, sour cream, and guacamole.

Grilled Chicken, crispy bacon, sautéed peppers, onions, and tomatoes. Served with salsa, sour cream, and guacamole.

Italian sausage, sautéed peppers, and onions. Served with marinara sauce for dipping.

Pepperoni, marinara, parmesan and mozzarella cheese.

Boneless chicken chunks tossed in choice of sauce or dry rub. Served with blue cheese and celery.

21 Traditional wings tossed in choice of sauce or dry rub. Served with blue cheese and celery.

Chicken tenders tossed in choice of sauce or dry rub. Served with blue cheese and celery.

Choice of sauce or dry rub. Served with blue cheese and celery.

Tossed in choice of sauce or dry rub. Served with blue cheese and celery.

Our bar pie topped with chopped buffalo tenders, bleu cheese crumbles and drizzled ranch dressing.

Refried beans, ranchero sauce, cheddar jack cheese, tomatoes, jalapenos and cilantro on a crispy tortilla.

Grilled hot dog stuffed in a pretzel bun.

Deep-fried hot dog wrapped in bacon.

Grilled hot dog topped with homemade chili and cheddar cheese sauce.

Buffalo chicken tender in a hot dog bun, drizzled with bleu cheese dressing.

Golden fries tossed with minced garlic and topped with grated Parmesan cheese, often finished with a light parsley garnish.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Crispy fries topped with melted cheese and savory bacon bits.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Golden, crispy potato bites with a tender interior.

Stew made with ground beef, beans, tomatoes, and a blend of spices.

Macaroni pasta in a creamy, rich cheese sauce.

Shredded cabbage and carrots tossed in a creamy mayonnaise dressing.

Crispy, golden-brown pickle slices, lightly battered and fried, served with a creamy dipping sauce.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Hand-cut and freshly fried, these homemade chips are seasoned with a hint of salt for a classic taste.

Cheddar and pecorino blend, typically creamy and rich, ideal for enhancing various dishes.

Chopped buffalo chicken tenders on top of romaine lettuce, cucumbers, celery, and carrots. Served with bleu cheese dressing.

Romaine lettuce, tomatoes, croutons and parmesan cheese with Caesar dressing.

Mixed greens, tomatoes, cucumbers, onions, carrots and croutons.

Grilled sesame chicken, mixed greens, tomatoes, cucumbers, onions, bell peppers and crispy noodles. Served with sesame ginger dressing.

Buffalo tenders, lettuce, tomatoes, and bleu cheese dressing.

Grilled teriyaki chicken, sautéed peppers onions, jack cheese, and ranch dressing.

Grilled Chicken, cheddar cheese, bacon, and BBQ sauce.

Cheddar cheese, lettuce, tomatoes, onions and mayo.

Pepperjack cheese, coleslaw, banana peppers, pickles, and Nashville hot sauce.

Lettuce, tomatoes, onions, and garlic aioli.

Roast beef and Swiss cheese served on garlic bread with au jus dipping.

Crispy bacon, lettuce, tomatoes and mayo.

Add bacon or tomatoes for an additional charge.

Grilled 8 oz. steak, cheddar cheese, lettuce, tomatoes and fried onions, served on garlic bread.

Slow-cooked brisket, cheddar cheese, pickles, coleslaw, and BBQ sauce.

Add peppers, onions, mushrooms or jalapeños.

Chicken cheesesteak smothered in homemade buffalo sauce, melted American cheese and drizzled with bleu cheese dressing.

Chicken cheesesteak smothered in homemade marinara topped with melted mozzarella cheese.

Chicken cheesesteak seasoned with Indian spices and topped with melted American cheese.

8 oz. short rib blend burger with cheddar cheese, lettuce, tomatoes, sautéed onions, pickle chips and pub sauce.

8 oz. short rib blend burger topped with cheddar cheese, stacked onion rings, and BBQ sauce.

8 oz. short rib blend burger topped with pepper jack cheese, lettuce, jalapeños, salsa, and guacamole.

8 oz. short rib blend burger topped with Swiss cheese, smothered in sautéed mushrooms, and onions.

8 oz. short rib blend burger topped with crispy bacon, melted bleu cheese, lettuce, tomatoes, and onion jam.

8 oz. short rib blend burger topped with a fried egg, pork roll, and cheddar cheese.

8 oz. short rib blend burger with homemade mac, bacon, lettuce, tomato, and onions.

Cheddar cheese, smoked brisket, sautéed onions, pickles, and honey BBQ sauce.

Hand-breaded chicken, homemade marinara, melted mozzarella, and a side of pasta. Served with garlic bread.

Shipyard Beer battered cod fillets served with fries, coleslaw, and tartar sauce.

Slow-cooked baby back ribs smothered in BBQ Sauce. Served with fries.

Grilled Ribeye topped with chimichurri sauce. Served with fries and mixed greens.

A creamy blend of cheddar and other cheeses, this sauce is a smooth addition to a variety of dishes.

A traditional barbecue sauce, often combining a rich tomato base with a balance of sweetness, tanginess, and a hint of smokiness.

House-made ranch dressing, typically includes a blend of buttermilk, mayonnaise, and a mix of herbs for a creamy and tangy flavor profile.

A tangy and buttery sauce with a distinct kick of heat, often used for enhancing wings and other dishes.

House-made blue cheese sauce, combining creamy textures with the distinct sharpness of blue cheese.

A creamy spicy sauce that typically includes chili peppers, paprika, garlic, red bell peppers, and a hint of cayenne for added kick.

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