The Expat Menu

Fried eggs, bacon, melted cheddar cheese, daikon & carrot pickles, cucumbers, sambal spicy sauce, and tom yum mayo on brioche bun, with home fries.

Bo Luc Lac, Vietnamese ribeye steak cubes with two fried eggs served with home fries.

Coconut cream French Toast with Thai banana fritters and condensed milk.

Crunchy fried boneless chicken thigh with mochi waffles with curried caramelized brown butter syrup.

Our delicious fried cauliflower wings with mochi waffles with curried caramelized brown butter syrup.

Spicy Thai mango salad and crispy sweet & spicy tofu over fragrant coconut rice served with cucumbers and peanuts. (v) Add a fried egg (+$2)

Crispy fried juicy white meat marinated in our top-secret house marinade, Served with fries or salad. (4 pieces)

Stir-fried curry rice vermicelli noodles with shrimp and chicken or tofu. Gluten-free.

Chinese style, stir fried Rice Noodles with sprouts, scallions and BBQ char siu roast pork. (Not Gluten Free)

Stir fried Bokchoy with choice of protein served along shredded pickled carrots, daikon radish, and rice.

A big colorful bow of angel hair rice noodles, with your choice of protein paired with fresh herbs, veggie fritter, homemade beef spring roll, crispy shallots, and our signature Nuoc Cham sauce capturing the essence of Vietnamese cuisine.

Spicy sweet and tangy with an aromatic kick. choose either chicken, crispy tofu or shrimp (+$4)

Sweet and spicy refreshing mango salad topped with crushed peanuts and fried shallots

Stir fried chicken with shredded pickled carrot and daikon radish. (Gluten free)

5 spice marinated tofu and marinated shiitake mushrooom, stir fried Bok choy, shredded pickled carrot and daikon radish.

Veggie medley with chicken, tofu, or shrimp (+$4)

Stuffed with cheese, add curry chicken (+5) , or shrimp (+8), or veggies (+3). Served with sour cream and sambal dipping sauce.

Crispy fried juicy white meat marinated in our top-secret house marinade, Served with fries or salad. (4 pieces)

Stir-fried curry rice vermicelli noodles with shrimp and chicken or tofu. Gluten-free.

Chinese style, stir fried Rice Noodles with sprouts, scallions and BBQ char siu roast pork. (Not Gluten Free)

A big colorful bow of angel hair rice noodles, with your choice of protein paired with fresh herbs, veggie fritter, homemade beef spring roll, crispy shallots, and our signature Nuoc Cham sauce capturing the essence of Vietnamese cuisine.

Classic Hong Kong hawker style fried  rice with BBQ pork.

Spicy sweet and tangy with an aromatic kick. choose either chicken, crispy tofu or shrimp (+$4)

Stir fried Bokchoy with choice of protein served along shredded pickled carrots, daikon radish, and rice.

Classic Thai stir fry with veggies and Chicken. Served with white rice. (Gluten Free)

Layers of spiced flavors in creamy coconut curry. Served with white rice. Choose of chicken, shrimp (+4), or tofu

Vietnamese steak! Marinated juicy cubes of wok seared ribeye. Served with greens, cherry tomatoes, cucumbers, rice and a Vietnamese vinaigrette for dipping.

Lemongrass marinated shrimp skewers with satay dipping sauce. Served with rice and pickles. (contains peanuts)

Crispy fried juicy chicken breast marinated in our top-secret house marinade, served on a brioche bun with spicy pickles and tom yum mayo. Served with fries or salad. Add satay sauce (+$1)

Tangy, sweet, and addictive.

Sweet and spicy refreshing mango salad topped with crushed peanuts and fried shallots

Stuffed with cheese, add curry chicken (+5) , or shrimp (+8), or veggies (+3). Served with sour cream and sambal dipping sauce.

Crispy fried juicy white meat marinated in our top-secret house marinade, Served with fries or salad. (4 pieces)

Chicken smothered in homemade satay sauce with melted cheese, red onion, crushed peanuts, fried shallots and sambal chili sauce. Gluten Free. Contains Peanuts.

Stir-fried curry rice vermicelli noodles with shrimp and chicken or tofu. Gluten-free.

Chinese style, stir fried Rice Noodles with sprouts, scallions and BBQ char siu roast pork. (Not Gluten Free)

Slow simmered herbal ginger/galangal chicken broth with rice noodles, chicken, bean sprouts, fried shallots, cilantro, and scallions.

A big colorful bow of angel hair rice noodles, with your choice of protein paired with fresh herbs, veggie fritter, homemade beef spring roll, crispy shallots, and our signature Nuoc Cham sauce capturing the essence of Vietnamese cuisine.

Classic Hong Kong hawker style fried  rice with BBQ pork.

Spicy sweet and tangy with an aromatic kick. choose either chicken, crispy tofu or shrimp (+$4)

Stir fried Bokchoy with choice of protein served along shredded pickled carrots, daikon radish, and rice.

Classic Thai stir fry with veggies and Chicken. Served with white rice. (Gluten Free)

Layers of spiced flavors in creamy coconut curry. Served with white rice. Choose of chicken, shrimp (+4), or tofu

Vietnamese steak! Marinated juicy cubes of wok seared ribeye. Served with greens, cherry tomatoes, cucumbers, rice and a Vietnamese vinaigrette for dipping.

Lemongrass marinated shrimp skewers with satay dipping sauce. Served with rice and pickles. (contains peanuts)

Crispy fried juicy chicken breast marinated in our top-secret house marinade, served on a brioche bun with spicy pickles and tom yum mayo. Served with fries or salad. Add satay sauce (+$1)

Lightly tossed Bok-choy with garlic.

Tangy, sweet, and addictive.