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The Engineer
Menu
The Engineer Menu
$$
·
Pub
,
Gastropub
65 Gloucester Ave., Greater, London, NW1 8JH
Sharers
Seafood Platter,
soft shell crab, oak-smoked Atlantic salmon, crispy calamari, rye bread (1042kcal for two to share)
£25.00
Rosemary & Garlic Camembert Baked In Sourdough,
apple & fig chutney (1239kcal for two to share)
£15.50
Charcuterie Board,
Italian cured meats, olives, chargrilled artichokes, sourdough (1082kcal for two to share)
£19.00
Small Plates
Pan-Seared Scallops,
cauliflower purée, chorizo, salsa verde, beef dripping pangratatto (559kcal)
£12.50
Crispy Calamari,
saffron aioli (382kcal)
£8.50
Grilled Goats Cheese,
endive & rocket salad, roasted plum, blood orange & maple dressing
£8.00
Oak-Smoked Atlantic Salmon,
lilliput capers, rye bread (300kcal)
£10.00
Soft Shell Crab,
pickled ginger mayonnaise, som tam dressing (458kcal)
£10.00
Handmade Scotch Egg,
golden beetroot piccalilli (787kcal)
£7.50
Mains
Rack Of Lamb,
sauteed artichokes, mint pea puree, courgettes, buttered heritage potatoes, red wine jus (1338kcal)
£25.00
Glazed Chicken Supreme,
maple creamed corn, pancetta, chicken jus (711kcal)
£18.00
Shredded Duck Salad,
Carrot, cucumber & mooli, red chillies, plum, sesame & hoisin dressing (501kcal)
£16.50
Chicken, Smoked Ham Hock & Leek Pie,
clotted cream mash, buttered leeks, savoy cabbage, bordelaise sauce* (1295kcal)
£16.50
Spiced Chickpea, Broccoli & Pomegranate Salad,
herry tomatoes, long stem broccoli, houmous, quinoa & pumpkin seeds, lemon & olive oil dressing
£7.00
Wild Boar, Pork & Ale Sausages,
spring onion & black cabbage mash, bordelaise sauce (872kcal)
£16.00
Cod With White Beans & Chorizo
, lovage pesto, caper & dill butter (618kcal)
£18.50
Smoked Bacon Cheeseburger,
Taw Valley Creamery Devonshire Cheddar, fries, house sauce (1303kcal)
£18.00
Plant-Based Burger,
grilled vegan patty, pink pickled onions, tomato salsa, fries, house sauce (1130kcal)
£16.00
Glazed Celeriac & King Oyster Mushrooms
apple & celeriac purée, Taw Valley Creamery Devonshire Cheddar (v) (619kcal) Vegan serve available (453kcal)
£16.00
Beer-Battered Atlantic Haddock & Triple-Cooked Chips,
minted crushed peas, homemade tartare sauce (1042kcal)
£18.00
7oz Fillet Steak
(673kcal)
£32.00
10oz Ribeye Steak
(1107kcal) Served with triple-cooked chips, watercress, your choice of sauce - peppercorn* (82kcal) or beef dripping & thyme (123kcal)
£30.00
Sides
Halloumi Fries,
chipotle chilli jam (772kcal)
£7.00
Triple-Cooked Chips,
ioli (532kcal)
£5.50
Rosemary & Parmesan Fries,
white truffle-infused oil (501kcal)
£6.00
Avocado & Cherry Tomato Salad
(284kcal)
£5.00
Mac & Cheese,
beef dripping pangrattato (547kcal)
£6.00
Long Stem Broccoli,
garlic, lemon, chilli, pine nuts (163kcal)
£4.50
Desserts
Mango & Passionfruit Eton Mess,
crushed white chocolate meringue, whipped cream, raspberries, lime (662kcal)
£9.00
Belgian Chocolate Brownie,
salted caramel sauce, honeycomb ice cream (908kcal)
£7.50
Stem Ginger Sponge
miso caramel, Bourbon vanilla ice cream (630kcal)
£7.50
Apple & Gooseberry Crumble,
vanilla ice cream (v) (718kcal) Vegan serve available (807kcal)
£7.50
Basque Cheesecake,
tangerine sauce (784kcal)
£8.00
British Cheeses,
savoury biscuits, black grapes, apricot & ginger chutney, spiced baby figs in rum (824kcal)
£10.50
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