Starters
- Chefs Homemade Soup Of The Day
- Tofu, Asparagus, Green Pea & Spinach Spaghetti
- Mediterranean Vegetable Risotto
Mains
- Tomato & Mixed Bean Ragu
- Red Lentil Bake, Topped With Rosemary & Garlic
- Chick Pea & Mixed Pepper Curry
Desserts
- Stewed Spiced Apple & Pears
- Selection Of Sorbets
- Hot Chocolate Brownie
Others
- Smooth Mackerel Pate With Pickled Cucumber, Cucumber Jelly, Parmesan Crisp & A
- Sweetcom Fritters With Sauteed Asparagus, Poached Egg, Aioli Dressing
- Pan Roasted Venison Fillet With Spring Greens, Sundried Tomato Cream Sauce
- Cajun Battered Cod Chucks With Corn Salsa
- Homemade Sticky Toffee Pudding
- Vanilla Pod Crème Brulee
- Caramelised Rice Pudding
- Spiced Apple & Pear Crumble
- Candied Orange & White Chocolate Cheesecake
- Mixed Berry & Ginger Parkin Eton Mess
- Chocolate Heaven
- Lemon Surprise
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