The Edge Harlem Menu

Flour Tortilla Wrap with Jerk Chicken, Romaine, Tomato, Spicy mayo, Red Onions + Feta.

Coconut battered basa fish, housemade tartar sauce, lettuce, tomato + onion on a brioche bun.

Served with rum-spiced whip cream.

Pasta with a jerk salmon filet.

Bacon, lettuce & tomato + garlic mayo served with mixed greens & french fries.

Golden, slightly sweet fried dumplings served with a side of tangy dipping sauce.

Jerk chicken breast on brioche bun with spicy mayo, lettuce, tomato and onion.

Fried codfish balls.

Served with scrambled eggs.

187 ml. Veuve Du Vemay France.

Caribbean twist with ginger, available in 16 oz or 32 oz.

Rum punch, champagne & sorrel syrup.

Choose from mango, hibiscus, ginger or orange.

White wine sangria.

Romaine lettuce + sliced jerk chicken breast with caesar dressing and parmesan.

Served on 8 grain toast with smashed avocado, tomato & fried egg. Comes with mixed greens.

Vegetarian quiche served with mixed green salad.

Smashed avocado served on 8 grain toast with nori & mixed greens.

Coconut battered basa fish served with french fries and housemade tartar sauce.

Bacon, lettuce & tomato + garlic mayo served with mixed greens & french fries.

Pasta with alfredo jerk sauce and jerk chicken

Pasta with a jerk salmon filet.

Pasta with jerk shrimp.

Plain bagel served with cream cheese, capers, red onions, tomato & smoked salmon.

Served with rum spiced whip cream.

Served with rum spiced whip cream.

Beaten eggs that are folded over a filling. Choose type of omelette: vegetarian - spinach, tomato & goat cheese. Meat - bacon & cheddar cheese.

Spicy. 6 oz salmon filet served with plantains & mixed greens.

Folded flour tortilla with a choice of coconut fish or jerk chicken + mango salsa.

Served with a festival .

Jerk chicken breast on brioche bun with spicy mayo, lettuce, tomato and onion.

Jerk spiced grilled chicken breast with a belgian waffle.

Served with scrambled eggs.

Coconut battered basa fish, housemade tartar sauce, lettuce, tomato + onion on a brioche bun.

Coconut battered basa fish served with parmesan grits.

Green salad with caesar dressing and cheese.

Fried codfish balls.

Green salad with caesar dressing and cheese.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Beef burger on a brioche bun served with cheddar cheese, spicy mayo. Comes with french fries.

Cured turkey.

Crispy thick-cut, smoked to perfection.

Ripened banana.

Fried potatoes.

Beaten and pan fried with seasoning.

Porridge made of ground corn.

Choose three sides: options include festival, various egg styles, sweet plantains, greens, fries, turkey bacon, bacon, cheesy grits, sautéed kale.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

Orange sparkling soda

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Served with whipped cream + berries