The Eden Gardens (Indian Delicacy) Menu

Veg/Chicken Sandwich + Fries + Fountain Drinks (Coke, Diet/Coke/Sprite/Fanta/Lemonade)

Basmati Rice, Butter Chicken + Drinks(Fountain Cke/ Diet Coke/Sprite/Lemonade)

Regional Fish, Basmati Rice + Drinks (Fountain Coke/ Diet Coke/ Sprite/ Fanta/ Lemonade)

Vegetarian. Fried hollow puris with potato fillling and spiced water.

Veg spring roll (3 pcs)

Vegetarian. Made with carrot, beetroot, and potato.

Vegetarian. Young jack fruit, potatoes and spices.

Fresh marinated fish fillets, breadcrumbed and fried.

5 Pcs & comes with fries!

Bite-sized pieces of chicken coated in a crispy, seasoned batter, fried to golden perfection.

Crispy fries seasoned with a blend of aromatic Indian spices and garnished with fresh herbs.

Crispy fries tossed with minced garlic and garnished with fresh herbs.

Paneer cubes marinated in aromatic spices, wrapped in a flatbread / naan with crunchy veggies and a tangy sauce.

Tender chicken pieces cooked in spices with a fluffy egg omelette, wrapped in a flatbread with crisp veggies and a zesty sauce.

Crispy beetroot potato patty with fresh lettuce, ripe tomato, and red onion, served with a side of golden fries.

Jackfruit Patty

Fried Fish Patty

Crispy chicken patty with lettuce, tomato, and creamy sauce on a soft bun, served with a side of fries.

Grilled bread filled with seasoned chicken, chopped green bell peppers, and onions, served with a side of tangy tomato ketchup.

Grilled sandwich filled with spiced paneer, bell peppers, and onions, served with a side of tangy tomato chutney.

EGG FRIED RICE IS A SIMPLE, TASTY DISH MADE BY STIR-FRYING COOKED RICE WITH SCRAMBLED EGGS, MIXED VEGETABLES, AND SOY SAUCE.

CHICKEN FRIED RICE IS A SAVORY DISH MADE BY STIR-FRYING COOKED RICE WITH PIECES OF CHICKEN, MIXED VEGETABLES. AND SOY SAUCE.

Hakka noodles is a popular Indo-Chinese dish of stir fried noodles, veggies and sauces

Hakka noodles is a popular Indo-Chinese dish of stir-fried noodles, veggies, egg and sauces

Calcutta Hakka Noodles is a beloved Indo-Chinese delicacy featuring stir-fried noodles, vibrant vegetables, and a medley of savory sauces. This dish offers a delightful fusion of flavors and textures, making it a favorite among food enthusiasts seeking a unique and satisfying culinary experience.

BATTERED AND FRIED CAULIFLOWER FLORETS TOSSED IN A TANGY. SPICY SAUCE MADE WITH SOY SAUCE, GARLIC, GINGER, AND GREEN CHILIES,

MADE WITH MARINATED AND FRIED CHICKEN PIECES TOSSED IN A FLAVORFUL SAUCE WITH GREEN CHILIES, GARLIC. SOY SAUCE, AND BELL PEPPERS.

Vegetarian. Simmered over night black lentils, creamed and buttered.

Vegetarian. Chickpeas (chole) cooked in a spicy and tangy tomato-based gravy.

Potatoes and spinach simmered together with a blend of Indian spices and herbs.

Vegetarian. Potatoes (aloo) and cauliflower (gobi), green peas.

Vegetarian. Baby potatoes (aloo) cooked in special aromatic spices.

Vegetarian. Mixed vegetables with with a blend of aromatic spices.

Vegetarian. Grilled cottage cheese in tomato based gravy.

Vegetarian. Cottage cheese with bell pepper, onion and spices.

Vegetarian. Cottage cheese in a creamy spinach (saag) gravy.

Okra sautéed with onions, tomatoes, and aromatic spices.

Chicken with bell pepper, onion and spices.

Chicken pieces with spices, herbs, onions and tomatoes.

Boneless chicken simmered in a spinach gravy, typically includes garlic, ginger, and a blend of aromatic spices.

Chicken in creamy buttery sauce.

Rohu fish pieces in a flavorful onion tomato gravy.

Shrimp with aromatic spices and coconut milk.

Fish cooked in a mustard sauce.

Slow-cooked goat meat in yogurt and spices.

Cottage cheese, onion, bell pepper and spices.

Fluffy deep-fried flatbreads paired with a spiced potato curry, garnished with black mustard seeds and fresh herbs.

Stuffed with spiced peas, these two pieces of deep-fried bread offer a crispy exterior and a soft, flavorful filling.

Flaky, deep-fried bread stuffed with seasoned peas, served with spiced potato curry.

Soft, leavened flatbread garnished with fresh cilantro and lightly charred for a subtle smoky flavor.

Made with Chilli and black sesame seeds. (Spicy)

Basmati rice tempered in cumin seeds & cilantro.

Basmati rice with ghee, cashew, raisin and aromatic spices.

Basmati rice, veggies & spices.

Layering basmati rice and flavorful chicken with saffron infused milk & ghee.

Layering basmati rice and flavorful goat meat with saffron infused milk & ghee.

Cottage cheese with jaggery.

Delicious Rasmalai with Kesar and Rabbi.

Soft, spongy milk-solid balls soaked in a sweet, fragrant syrup and garnished with delicate coconut shavings.

Soft, spongy cheese patties soaked in sweetened milk, garnished with sliced pistachios.

Beverage brewed from the roasted and ground seeds of the tropical evergreen coffee plant.

Carbonated soda in three refreshing flavors: lemon-lime Limca, cola Thumbs Up, and orange Fanta.

Pure and refreshing bottled water.

A refreshing sweet and salty lime soda.

Refreshing juice made from green mangoes, blended with mint, cumin, and black salt.

Mocktail made with fresh mint leaves, lime juice, sugar, and soda water, served over ice for a cool and bubbly treat.

Mocktail blending fresh watermelon juice, mint leaves, lime juice, sugar, and soda water, served over ice.

Mango mojito is a ripe mango puree, mint leaves, lime juice, sugar, and soda water, served over ice.

Salty yogurt drink - yogurt, water, and salt, blended to a smooth and frothy consistency.

Coke, Diet Coke, Sprite, Fanta, lemonade.

Coke, Diet Coke, Sprite, Fanta, lemonade.

Freshly squeezed lemon juice, typically includes sugar and water, often enhanced with a touch of mint for a refreshing twist.

Creamy indian drink made with ripe sweet mangoes, yogurt, cardamoms and a sweetener.