The EARL Menu

fresh homemade hummus served w/ baby carrots, tomatoes, red onions and toasted pita triangles.

a basket of highly processed mini hot dogs dipped in corn batter and fried to golden brown perfection. usa! usa! usa!(best when slathered in white-trash mustard).

a traditional irish family recipe handed down from generation to well ok, maybe it's just earl nachos w/tater tots in place of chips, covered in chili and cheese and, like above, topped w/ lettuce, salsa fresca, jalapeno and sour cream. for a trifecta of cultural confusion substitute brunswick stew for chili at no extra charge.

a heaping helping of rabbit food including: a mix of green leaf and romaine lettuce, mushrooms, red green peppers, cherry tomatoes, broccoli and red onions.

marinated and grilled portabello mushroom caps sliced on a large house salad.

a large house salad topped with a spicy grilled chicken breast.

delicious sliced sirloin atop a large house for your omnivorous pleasure. the best of both worlds!

marinated atlantic salmon sliced atop a large house salad.

you guessed it, a large salad topped with lightly jerked yellow fin tuna.

large house salad topped with marinated and grilled tofu for the rabbit food purist.

a bed of green leaf and romaine topped w/ fresh guac, salsa fresca, shredded jack cheese, and white corn chips on the side.

half a yard bird jerked, grilled and served with black beans, basmati rice, and island salad.

marinated atlantic salmon served on a bed of basmati rice and topped with salsa verde and roasted red peppers. served with vegetable of the day.

lightly jerked grilled tuna steak atop a bed of basmati rice, topped with salsa fresca, and served with black beans and island salad.

battered and deep fried gulf shrimp served w/ fries, slaw and jalapeno tartar or cocktail sauce.

8oz black angus earl burger topped w/ grilled mushrooms, bacon, and blue cheese crumbles.

slow cooked and hand-pulled delicious pig meat. served on a sesame seed bun w/ our tangy house bbq sauce.

a cowless alternative! marinated and grilled portabello mushroom cap topped w/ roasted red pepper strips, sauteed spinach and roasted garlic and goat cheese spread.

black bean patty instead of cow for a meatless burger alternative. topped w/ jack cheese, salsa verde, sour cream, lettuce, tomato, onion, and pickle.

marinated and grilled atlantic salmon served w/ crispy bacon, jack cheese, lettuce, tomato, and a side of jalapeno tartar sauce served on toasted sour dough.

crispy strips of "the other white meat", lettuce, and, you guessed it, tomato served on toasted sour dough.

char-grilled cajun chicken breast topped w/roasted poblano peppers and salsa verde. served on a sesame seed bun w/lettuce, tomato, onion, and pickle.

grilled 6oz tuna steak served on a sesame seed bun and topped w/ cheddar cheese and salsa fresca. served w/ lettuce, tomato, onion, pickle and a side of chipotle mayo to boot.

marinated tofu w/ grilled veggies (peppers, broccoli, spinach, red onions and mushrooms) topped w/ tomatoes and roasted garlic goat cheese spread.

your choice of american, swiss, jack, cheddar, or provolone cheese melted on toasted sourdough bread (just like mom used to make only better cuz' we love you no matter what you do w/ your life).

juicy sliced sirloin steak grilled w/ red onions and mushrooms and topped with swiss and jack cheese and served on a hoagie roll.

hot 'n' juicy corned beef, sauer kraut, and melted swiss cheese on toasted marble rye bread. served w/ tangy rueben sauce on the side.

an 8oz angus beef patty topped w/ grilled onions, melted american cheese and served on toasted marble rye bread.

yep, they have meat in em.

sprinkled w/ cinnamon, served w/ side of cranberry dijon sauce.

homemade (well, made here anyway, which is where we spend most of our time) meatloaf served with garlic mashed potatoes and corn on the cob.

half a yard bird slow grilled and slathered w/ our own special bbq sauce. served w/ french fries and fresh grilled corn-on-the-cob.

breaded and skillet fried cube steak covered with homemade style white gravy and served w/ garlic mashed potatoes, and corn on the cob.