Starters
- Soup Of The Day
- Vegan- Crispy Gyoza
- Salmon Taco
- Beef Cheek Bao Buns
- Keralan Scallops
Nibbles & Sides
- Yorkshire Pudding
- Crispy Pork Scratchings
- Toasted Garlic Ciabatta
Main Courses
- Roast Confit Duck Leg
- Pink Roasted Isle Of Wight Beef Rump
- Slow Roasted Belly Pork
- Baby Monkfish Tails
- Beef Burger
- Cold Roasted Salmon Fillet
- Pan Fried Seabass Fillet
- Vegan - Moving Mountains Burger
Desserts
- White Chocolate Blonde
- Vegan- Coconut Bar
- Peach And Amaretti Trifle
- Banana Parfait
- Sticky Toffee Pudding
Dessert Drinks
- Sweetheart Dessert Wine
- Lbv Port Pocas Douro Portugal
Starters, Mains, Desserts
- Pan Seared Scallops
- Pave Steak Strips
- Vegan Teriyaki Cauliflower Bites
- Vietnamese Belly Pork Bahn Mi
- Scampi Caesar Salad
- Thai Salmon & Cod Fishcakes
- Vegan Lentil Moussaka
- Sirloin Steak
- Caramel Tiramisu
- Sticky Toffee & Pineapple Pudding
- Sicilian Lemon Meringue Sundae
- Lebanese Style Fregola And Halloumi Salad
- Confit Duck Niçoise Salad
- Pink Oven Roasted Lamb Rump
- Oven Roasted Chicken Breast
- Pan Fried Sea Bass Fillet
- Cheddar, Blue & Brie
- Sweetheart Dessert Wine
- Lbv Port Pocas Douro Portugal
Others
- Olives
- French Macarons
- Isle Of Wight Sirloin Steak
- Oven Roasted Salmon Fillet
- Vegan- Hot Dog
- Confit Duck Leg
- Romesco Cod Fillet
- Sumac & Cumin Chicken Breast
- Vegan - Saksuka
- Homemade Beef Burger
