STARTERS
- ROASTED CORNISH MACKERELwith pickled cucumber, chorizo & 'nduja jam 355 kcal£14.00
- ARTICHOKE HEARTSwith Romesco sauce 115 kcal PB£8.00
- CRISPY PIG'S HEADwith 'nduja, Granny Smith apple and toasted hazelnuts 703 kcal£9.50
- CHICORY, WALNUT & STILTON SALADwith honey dressing 200 kcal£7.00
- WHITE ONION SOUPwith mature Cheddar cheese scone and truffle oil 641 kcal£8.00
MAINS
- GRILLED CORNISH HAKE & CHORIZOsweetcorn, fregola, smoked paprika 347 kcal£29.00
- CORNISH ORCHARDS CIDER BRINED PORK CHOPwith Café de Paris butter, pak choi and Bramley apple 772 kcal£19.50
- ROASTED CAULIFLOWER PAVEwith a truffle & tarragon sauce, black garlic purée, pickled shallots & toasted hazelnuts 530 kcal PB£16.00
- CHALCROFT FARM BEEF BURGERsticky burnt ends, Monterey Jack, burger sauce, triple cooked chips 1,306 kcal£18.00
- BEER BATTERED HADDOCKtriple cooked chips, crushed minted peas, curry & tartare sauce, lemon 799 kcal£18.50
- 28OZ NATIVE CÔTE DE BOEUF FOR 2with triple-cooked chips, watercress & shallot salad, peppercorn & Béarnaise sauce 2,968 kcal£75.00
SIDES
- BEEF DRIPPING CONFIT POTATOES & GARLIC SAUCE768 kcal£5.00
- BITTER LEAF, RAISIN, OLIVE & FETA SALAD211 kcal£4.50
- STEAMED SPINACH99 kcal PB£4.50
- TRIPLE-COOKED CHIPS392 kcal PB£4.50
STARTERS
- CRISPY PIG'S HEADwith 'nduja, Granny Smith apple and toasted hazelnuts 703 kcal£9.50
- CHICORY, WALNUT & STILTON SALADwith honey dressing 200 kcal£7.00
- WHITE ONION SOUPwith mature Cheddar cheese scone and truffle oil 641 kcal£8.00
ROAST
- SIRLOIN OF BEEFduck fat roasted potatoes, seasonal vegetables, cauliflower cheese, veal gravy, Yorkshire pudding 1,066 kcal£22.00
- BRAISED LAMB SHANKduck fat roasted potatoes, seasonal vegetables, cauliflower cheese, lamb gravy, Yorkshire pudding 1,096 kcal£26.00
- ROAST CORNFED CHICKEN BREAST & CONFIT LEGYorkshire pudding, roast potatoes, seasonal vegetables, cauliflower cheese, gravy 1,997 kcal£19.00
- ROAST SOUTH COAST PORK BELLYbeef dripping roasted potatoes, seasonal vegetables, cauliflower gratin, Yorkshire pudding, red wine gravy 1,540 kcal£18.50
- BUTTERNUT SQUASH, MUSHROOM, SPINACH & FETA WELLINGTONRoasted potatoes, sesaonal vegetables, cauliflower cheese, gravy, Yorkshire pudding 1,089 kcal£17.50
MAINS
- CHALCROFT FARM BEEF BURGERsticky burnt ends, Monterey Jack, burger sauce, triple cooked chips 1,306 kcal£18.00
SIDES
- PIGS IN BLANKETS329 kcal£6.00
- APRICOT & CHESTNUT STUFFING130 kcal£6.00
- BITTER LEAF, RAISIN, OLIVE & FETA SALAD211 kcal£4.50
- TRIPLE-COOKED CHIPS392 kcal PB£4.50
STARTERS
- ROASTED CORNISH MACKERELwith pickled cucumber, chorizo & 'nduja jam 355 kcal£14.00
- ARTICHOKE HEARTSwith Romesco sauce 115 kcal PB£8.00
- CRISPY PIG'S HEADwith 'nduja, Granny Smith apple and toasted hazelnuts 703 kcal£9.50
- CHICORY, WALNUT & STILTON SALADwith honey dressing 200 kcal£7.00
- WHITE ONION SOUPwith mature Cheddar cheese scone and truffle oil 641 kcal£8.00
MAINS
- GRILLED CORNISH HAKE & CHORIZOsweetcorn, fregola, smoked paprika 347 kcal£29.00
- CORNISH ORCHARDS CIDER BRINED PORK CHOPwith Café de Paris butter, pak choi and Bramley apple 772 kcal£19.50
- ROASTED CAULIFLOWER PAVEwith a truffle & tarragon sauce, black garlic purée, pickled shallots & toasted hazelnuts 530 kcal PB£16.00
- CHALCROFT FARM BEEF BURGERsticky burnt ends, Monterey Jack, burger sauce, triple cooked chips 1,306 kcal£18.00
- BEER BATTERED HADDOCKtriple cooked chips, crushed minted peas, curry & tartare sauce, lemon 799 kcal£18.50
- 28OZ NATIVE CÔTE DE BOEUF FOR 2with triple-cooked chips, watercress & shallot salad, peppercorn & Béarnaise sauce 2,968 kcal£75.00
SIDES
- BEEF DRIPPING CONFIT POTATOES & GARLIC SAUCE768 kcal£5.00
- BITTER LEAF, RAISIN, OLIVE & FETA SALAD211 kcal£4.50
- STEAMED SPINACH99 kcal PB£4.50
- TRIPLE-COOKED CHIPS392 kcal PB£4.50
