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The Dog & Gun Menu

$$Turkish, Bar, Gastropub
Boreham Rd, Chelmsford, CM3 3NF

  • COLD STARTERS

    • HUMUS (V)

      Chickpeas puree, tahini, lemon and garlic.
      £5.50

    • BARBUNYA PILAKI (V)

      Kidney beans, onions, carrot, potato, garlic, tomato and olive oil.
      £5.00

    • CACIK (V)

      Creamy yoghurt, cucumber, fresh mint, dill and garlic
      £6.00

    • EZME SALAD

      Freshly chopped tomato salad with onion and herbs.
      £6.00

    • AUBERGINE SALAD (V)

      Grilled aubergine, grilled sweet peppers, grilled tomato, olive oil, lemon and garlic.
      £7.00

    • TURKISH SALAD

      Boiled sweet potato, grilled peppers, chopped gherkin, sweet corn, carrot, spring onion, fresh mint, creamy yogurt and garlic.
      £7.00

    • TARAMA

      Fresh cod roe dip beaten with olive oil and lemon.
      £6.00

    • MIXED OLIVE (V)

      A bowl of marinated mixed jumbo olives.
      £5.50

    • KISIR (V)

      A mixture of crushed wheat, tomato puree, diced green peppers, olive oil and lemon juice.
      £6.00

    • AVOCADO AND PRAWN COCKTAIL

      Avocado, prawn, mixed leaves and cocktail sauce.
      £10.00

    • SAKSUKA (V)

      Pieces of deep fried aubergine, mixed peppers, garlic, mushroom, olive oil and tomato sauce.
      £6.00

    • THE COLD MIX

      A selection of 5 chilled appetisers recommended by the head chef.
      £15.50

  • HOT STARTERS

    • BEEF LIVER

      Char-grilled tender beef liver with served red onion parsley & pomegranate sauce.
      £8.00

    • FALAFEL (V) (N)

      Deep fried balls made from chickpeas, vegetable fritters, served with humus &fresh mix leaves. / Contain Nuts
      £7.00

    • HALLOUMI CHEESE (V)

      Grilled halloumi cheese served with mix leaves & grilled cherry tomato.
      £8.00

    • MITITE KOFTE

      Balls of minced lamb served with mix leave, creamy yoghurt and special tomato sauce
      £8.00

    • CALAMARI

      Fried fresh squid served with mix leaves, tartar sauce & lemon.
      £8.00

    • PAN-FRIED PRAWN

      Peeled jumbo king prawn cooked with onion, mixed peppers in a tomato & garlic.
      £10.00

    • THE HOT MIX

      A selection of 5 hot appetisers recommended by the head chef.
      £22.50

    • CREAMY GARLIC MUSHROOM

      Pan-fried sautéed mushroom cooked in a creamy garlic & cheese sauce.
      £8.00

    • SUCUK (SPICY SAUSAGE)

      Served with red onion parsley, sumac & grilled cherry tomato.
      £8.00

    • HUMUS KAVURMA (N)

      Pan-fried lamb and peanuts served on bed of humus / Contain Nuts
      £9.00

    • MUCVER (V)

      Deep fried ball made from courgettes mixed with eggs, flour & feta cheese.
      £7.00

    • SIGARA BOREGI

      Rolled pastry filled with feta cheese & spinach.
      £7.00

    • SCALLOPS

      Cooked in an our JOSPER oven with olive oil & garlic.
      £10.00

  • MAIN COURSES

    • ADANA KOFTE

      Hand minced lamb fused with red peppers, onions, parsley and mixed spices. Cooked to perfection over hot coal, sitting on a thin plank of bread lavash and seasoned with herbs. Served with mixed rice, salad and bread.
      £16.00

    • LAMB SHISH

      Marinated chunky pieces of lamb, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £19.00

    • MIXED GRILL

      The best of everything from the dog and gun grill. your provided with a selection of lamb shish, chicken shish, adana kofte, a lamb chop all seasoned with herbs. Served with mixed rice, salad and bread.
      £22.00

    • ALI NAZIK KEBAB

      Chargrilled Lamb with aubergine puree in garlic yoghurt and butter sauce. Served with salad, mixed rice and bread.
      £20.00

    • CHICKEN WINGS

      Chargrilled chicken wings. Served with salad, mixed rice and bread.
      £17.00

    • CHICKEN SHISH

      Marinated chunky pieces of chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £17.00

    • MIX SHISH

      Marinated chunky pieces of half lamb and half chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £19.00

    • LAMB CUTLET

      Chargrilled Lamb cutlets. Served with salad and mixed rice.
      £26.00

    • CHICKEN DONER

      Marinated sliced grilled chicken. Served with salad, mixed rice and bread.
      £16.00

  • FROM THE SEA

    • WHOLE SEABASS

      Served with salad and chips.
      £19.00

    • PRAWN CASSEROLE

      Jumbo king prawn mixed with mushrooms, peppers, garlic, tomatoes and onions. topped with special sauce and served with mixed rice.
      £20.00

    • MIXED FISH KEBAB

      Chunks of salmon, monk fish, shelled prawns are skewered in between pieces of mushrooms and mixed peppers. Served with Mediterranean salad.
      £29.00

    • SALMON FISH

      Fillet of salmon served with salad and chips.
      £19.00

    • TIGER PRAWNS

      Char-grilled and shelled marinated with garlic and herbs, cooked in an our JOSPER oven and served with salad.
      £26.00

    • MONK FISH

      Succulent chunks monk fish cooked in an our JOSPER oven. Served with salad and chips.
      £28.00

  • YOGURT KEBABS

    • ADANA KOFTE WITH YOGURT

      Char-grilled lean tender minced lamb marinated with spices shaped over skewer.mixed with yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £20.00

    • CHICKEN SHISH WITH YOGURT SAUCE

      Tender chunks of chicken breast skewered and cooked over hot charcoal. Mixed with a yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £21.00

    • LAMB SHISH WITH YOGURT SAUCE

      Tender chunks of lamb skewered and cooked over hot charcoal. mixed with a yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £20.00

    • LAMB SARMA BEYTI

      Char-grilled lean tender minced lamb marinated with spices shaped over skewer.Wrapped in thin homemade bread and the sliced into sections,which are placed on a yoghurt, tomato sauce base and drizzled with hot butter. Served with mixed rice.
      £19.00

  • HOUSE SPECIALS

    • LAMB MOUSAKA

      Minced lamb placed within layers of aubergines, potatoes, courgettes, carrots, mushrooms, onions, peas and mixed peppers and glazed over with a cheese and tomato bechamel sauce. Served with salad.
      £18.00

    • KLEFTIKO (LAMB SHANK)

      Oven cooked lamb shank, served with mash potatoes, mixed peppers, carrots, baby onions and celery. Served with mixed rice.
      £20.00

    • GUVEC LAMB

      Succulent chicken or lamb mixed peppers, tomatoes aubergines, baby onions cooked in clay pot with tomato sauce. Served with mixed rice
      £19.00

    • CASSEROLES CHICKEN

      Tender lamb or chicken pieces mixed with mushroom, peppers, tomatoes and onions. Topped with a special tomato sauce. Served with mixed rice.
      £19.00

    • A CREAMY CHICKEN

      Pan fried chicken breast fillets cooked in a creamy sauce fused with mixed peppers, onions and mushrooms. Served with mixed rice.
      £19.00

  • VEGETARIAN DISHES

    • FALAFEL

      Deep fried balls made from chickpeas and vegetable fritters, served with humus and salad.
      £15.00

    • VEGETARAN MUSSAKA

      Layers of aubergines, potatoes, courgettes, carrots, mushrooms, onions, peas, mixed peppers, glazed over with cheese and bechamel sauce. Served with salad.
      £16.00

    • IMAM BAYILDI

      Aubergine stuffed with onions, tomatoes, peppers and garlic in olive oil. Served with mixed rice and salad
      £15.00

    • MUCVER (MAIN)

      Deep fried balls of courgettes mixed with eggs and flour feta cheese served with cacik and salad.
      £15.00

    • VEGGIE & HALLOUMI CASSEROLE

      Halloumi mixed with mushrooms, peppers, tomatoes, baby onions topped with special tomato sauce and served with mixed rice.
      £18.00

  • SIDES ORDERS

    • FRIES

      £4.00

    • GRILLED MUSHROOM

      £4.00

    • BULGUR RICE

      £4.00

    • YOGURT

      £4.00

    • PILAV RICE

      £4.00

    • SIDE SALAD

      £4.00

  • KIDS MEAL

    • CHICKEN NUGGETS W/CHIPS

      £9.50

    • CHICKEN SHISH W/CHIPS

      £10.00

    • SCAMPI WITH CHIPS

      £9.50

    • LAMB SHISH W/CHIPS

      £10.50

  • DESSERTS

    • CADBURY'S FLAKE

      Elegant glass filled with dairy ice cream layered with thick Cadbury chocolate sauce and Cadbury's Flake.
      £5.50

    • EGG MAN

      Egg Man - Strawberry & vanilla ice cream with chocolate chips, packed in a plastic cup with a funny surprise. Suitable for children. Punky - Vanilla ice cream in a toy.
      £3.95

    • FUDGE SLICE

      Served with ice cream. A classic dessert. Layers of dark chocolate sponge, topped with a rich chocolate ganache.
      £5.50

    • FERRERO ROCHER

      World famous rich Ferrero Rocher ice cream combined with thick chocolate sauce topped with Ferrero Rocher.
      £5.50

    • BAKLAVA

      Sweet pastry made of layers of phyllo dough, filled with nut and chopped pistachio, sweetened with syrup.
      £5.95

    • ICE CREAM

      3 scoops. Premium Belgian scooped ice cream made with finest ingredients. Vanilla, Chocolate, Strawberry, Mint Chocolate, Lemon Sorbet, Raspberry Sorbet
      £4.50

  • HOT DRINKS

    • TURKISH TEA

      £1.00

    • COFFEE

      £3.00

    • CAPPICUCCINO

      £3.75

    • IRISH COFFEE

      £6.25

    • TURKISH COFFEE

      £2.75

    • LATTE

      £3.75

    • AMERICANO

      £3.25

    • HERBAL TEA

      £2.95

  • COCKTAILS

    • MOJITO

      Havana 3, Mint, Lime, Soda
      £10.00

    • STRAWBERRY DAIQUIRI

      Havana 3, Strawberry Puree, Lime juice
      £10.00

    • LONG ISLAND ICED TEA

      Blanco Tequila, Smirnoff, Cointreau, Havana 3, Sweet and Sour Mix and Coke
      £10.00

    • ESPRESSO MARTINI

      Kahlua, Smirnoff Vodka, Espresso
      £10.00

    • WOOWOO

      Smirnoff Vodka, Archers, Cranberry Juice
      £10.00

    • DUNE BUG

      Midori, Malibu, Banana Liqueur, Sweet and Sour Mix, Pineapple Juice
      £10.00

    • SUNSET BEACH

      Bacardi, Archers, Pineapple Juice, Grenadine
      £10.00

    • PINA COLADA

      Malibu, Pineapple Juice, Coconut Syrup, Cream
      £10.00

    • PORN STAR MARTINI

      Vanilla Smirnoff Vodka, Passoa, Pineapple Juice, Passion fruit Puree
      £10.00

    • SEX IN THE MIDDLE OF NOWHERE

      Smirnoff Vodka, Blanco Tequila, Archers, Grenadine, Orange Juice, Pineapple Juice
      £10.00

    • SEX ON THE BEACH

      Smirnoff Vodka, Archers, Orange Juice, Cranberry Juice
      £10.00

    • BLOOD AND SAND

      Chivas regal, Sweet Vermouth, Cherry Liqueur, Orange Juice
      £10.00

    • CUBAN PLEASURE

      Havana 3, Cointreau, Black Raspberry Liqueur, Apple Juice, Orange Juice
      £10.00

    • TENNESEE TWIST

      Disaronno, Jack Daniels, Coke
      £10.00

  • PROSECCO COCKTAILS

    • MIMOSA

      Orange Juice, Prosecco
      £8.00

    • KIR ROYALE

      Kir Royal, Prosecco
      £8.00

    • PEACH BELLINI

      Archers, Peach Puree, Prosecco
      £8.00

    • CHAMBORD ROYALE

      Chambord, Prosecco
      £8.00

  • SPRITZ

    • APEROL SPRINTZ

      Aperol, Prosecco, Soda
      £9.00

    • PINK GIN FIZZ

      Gordon Pink Gin, Prosecco, Lemonade
      £9.00

  • NON-ALCOHOLIC COCKTAILS

    • VIRGIN MOJITO

      Lemonade, Mint, Lime
      £5.50

    • BAMBINI BELLINI

      Peach Puree, Cranberry Juice, Lime Juice, Lemonade
      £5.50

  • BOTTLED BEER

    • BUDWEISER

      £3.50

    • SKINNERS LUSHINGTONS

      £3.25

    • IPA

      £3.50

    • PERONI

      £3.75

    • SKINNERS BETTY

      £3.50

  • DRAUGHT BEER

    • EFES 5%

      £4.00

    • HELLES LANDBIER 4.2%

      £4.00

  • VODKA

    • SMIRNOFF

      £4.00

    • GREY GOOSE ORANGE

      £5.50

    • SMIRNOFF VANILLA

      £4.00

    • GREY GOOSE

      £5.50

    • ABSOLUT

      £3.50

  • RUM

    • BACARDI

      £4.00

    • BACARDI GOLD

      £5.25

    • CAPTAIN MORGAN

      £4.00

    • MALIBU

      £4.00

    • HAVANA 3

      £4.50

    • CAPTAIN MORGAN SPICED

      £4.00

  • WHISKEY

    • BELLS

      £3.50

    • CHIVAS REGAL

      £4.50

    • BLACK LABEL

      £6.00

    • JIM BEAM

      £4.00

    • JACK DANIELS HONEY

      £4.50

    • GLENFIDDICH

      £4.00

    • RED LABEL

      £5.00

    • JAMESON

      £4.00

    • JACK DANIELS

      £4.00

    • SOUTHERN COMFORT

      £5.00

  • GINS

    • GORDON

      £3.50

    • HAYMANS LONDON DRY

      £4.75

    • MONKEY 47

      £6.00

    • BOMBAY SAPPHIRE

      £4.50

    • HENDRICKS

      £5.50

    • TANQUERAY 10

      £4.75

  • APERATIFS

    • CAMPARI

      £4.00

    • PIMMS

      £5.00

    • MARTINI EXTRA DRY

      £3.50

    • APEROL

      £5.00

    • TEQUILA

      £5.00

    • RAKI

      £5.00

  • BRANDY

    • MARTELL

      £5.25

    • REMY MARTIN

      £5.50

    • HENNESSY

      £5.50

    • COURVOISIER

      £5.50

  • COURVOISIER

    • BAILEYS

      £4.50

    • AMERETTO DISARONNO

      £4.00

    • TIA MARIA

      £4.00

    • SAMBUCA

      £3.00

  • BOTTLED CIDERS

    • BULMERS

      £4.50

    • REKORDERLIG APPLE

      £4.50

    • REKORDERLIG STRAWBERRY LIME

      £4.50

  • ALCOHOL FREE

    • REKORDERLIG STRAWBERRY AND LIME 0.1%

      £4.00

    • BECKS BEER 0.05%

      £3.00

  • SPARKLING & CHAMPAGNE

    • LAURENT PERRIER, ROSE, FRANCE

      £85.00

  • ROSE WINES

    • REDWOOD ZINFANDEL, ROSÉ CALIFORNIA

      Fruity aromas and flavours of ripe strawberries and some spicy clove/nutmeg notes. Soft, well-rounded palate, in a medium style.
      £6.25

  • WHITE WINES

    • GAVI DI GAVI, ITALY

      Great texture and precision, with distinctive greengage and almond notes on the palate. Fresh and dry, this is particularly characterful Gavi.
      £35.00

  • RED WINES

    • BAROLO PRUNOTTO, PIEMONTE, ITALY

      £60.00

  • COLD STARTERS

    • HUMUS (V)

      Chickpeas puree, tahini, lemon and garlic.
      £6.00

    • BARBUNYA PILAKI (V)

      Kidney beans, onions, carrot, potato, garlic, tomato and olive oil.
      £5.00

    • CACIK (V)

      Creamy yoghurt, cucumber, fresh mint, dill and garlic
      £6.00

    • EZME SALAD

      Freshly chopped tomato salad with onion and herbs.
      £6.00

    • AUBERGINE SALAD (V)

      Grilled aubergine, grilled sweet peppers, grilled tomato, olive oil, lemon and garlic.
      £6.00

    • SPINACH TARATOR (V)

      Spinach with creamy yogurt, carrot, fresh mint, dill, garlic and olive oil.
      £5.00

    • THE COLD MIX

      A selection of 5 chilled appetisers recommended by the head chef.
      £12.00

    • TARAMA

      Fresh cod roe dip beaten with olive oil and lemon.
      £6.00

    • MIXED OLIVE (V)

      A bowl of marinated mixed jumbo olives.
      £5.00

    • KISIR (V)

      A mixture of crushed wheat, tomato puree, diced green peppers, olive oil and lemon juice.
      £6.00

    • AVOCADO AND PRAWN COCKTAIL

      Avocado, prawn, mixed leaves and cocktail sauce.
      £9.00

    • SAKSUKA (V)

      Pieces of deep fried aubergine, mixed peppers, garlic, mushroom, olive oil and tomato sauce.
      £6.00

    • TURKISH SALAD

      Boiled sweet potato, grilled peppers, chopped gherkin, sweet corn, carrot, spring onion, fresh mint, creamy yogurt and garlic.
      £6.00

  • HOT STARTERS

    • BEEF LIVER

      Char-grilled tender beef liver with served red onion parsley & pomegranate sauce.
      £9.00

    • FALAFEL (V) (N)

      Deep fried balls made from chickpeas, vegetable fritters, served with humus &fresh mix leaves. / Contain Nuts
      £6.00

    • HALLOUMI CHEESE (V)

      Grilled halloumi cheese served with mix leaves & grilled cherry tomato.
      £7.00

    • MITITE KOFTE

      Balls of minced lamb served with mix leave, creamy yoghurt and special tomato sauce
      £8.00

    • CALAMARI

      Fried fresh squid served with mix leaves, tartar sauce & lemon.
      £8.00

    • PAN-FRIED PRAWN

      Peeled jumbo king prawn cooked with onion, mixed peppers in a tomato & garlic.
      £9.00

    • THE HOT MIX

      A selection of 5 hot appetisers recommended by the head chef.
      £17.00

    • CREAMY GARLIC MUSHROOM

      Pan-fried sautéed mushroom cooked in a creamy garlic & cheese sauce.
      £9.00

    • SUCUK (SPICY SAUSAGE)

      Served with red onion parsley, sumac & grilled cherry tomato.
      £7.00

    • HUMUS KAVURMA (N)

      Pan-fried lamb and peanuts served on bed of humus / Contain Nuts
      £9.00

    • MUCVER (V)

      Deep fried ball made from courgettes mixed with eggs, flour & feta cheese.
      £6.00

    • SIGARA BOREGI

      Rolled pastry filled with feta cheese & spinach.
      £6.50

    • SCALLOPS

      Cooked in an our JOSPER oven with olive oil & garlic.
      £9.00

  • MAIN COURSES

    • ADANA KOFTE

      Hand minced lamb fused with red peppers, onions, parsley and mixed spices. Cooked to perfection over hot coal, sitting on a thin plank of bread lavash and seasoned with herbs. Served with mixed rice, salad and bread.
      £15.00

    • LAMB SHISH

      Marinated chunky pieces of lamb, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £17.00

    • MIXED GRILL

      The best of everything from the dog and gun grill. your provided with a selection of lamb shish, chicken shish, adana kofte, a lamb chop all seasoned with herbs. Served with mixed rice, salad and bread.
      £20.00

    • ALI NAZIK KEBAB

      Chargrilled Lamb with aubergine puree in garlic yoghurt and butter sauce. Served with salad, mixed rice and bread.
      £18.00

    • CHICKEN WINGS

      Chargrilled chicken wings. Served with salad, mixed rice and bread.
      £15.00

    • CHICKEN SHISH

      Marinated chunky pieces of chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £15.00

    • MIX SHISH

      Marinated chunky pieces of half lamb and half chicken, cooked to perfection over hot coal, sitting on a thin plank of lavash bread and seasoned with herbs. Served with mixed rice, salad and bread.
      £17.00

    • LAMB CUTLET

      Chargrilled Lamb cutlets. Served with salad and mixed rice.
      £20.00

    • CHICKEN DONER

      Marinated sliced grilled chicken. Served with salad, mixed rice and bread.
      £14.00

  • YOGURT KEBABS

    • ADANA KOFTE WITH YOGURT

      Char-grilled lean tender minced lamb marinated with spices shaped over skewer.mixed with yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £16.00

    • CHICKEN SHISH WITH YOGURT SAUCE

      Tender chunks of chicken breast skewered and cooked over hot charcoal. Mixed with a yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £17.00

    • LAMB SHISH WITH YOGURT SAUCE

      Tender chunks of lamb skewered and cooked over hot charcoal. mixed with a yoghurt, tomato sauce and drizzled with hot butter. Served with mixed rice and bread.
      £17.00

    • LAMB SARMA BEYTI

      Char-grilled lean tender minced lamb marinated with spices shaped over skewer.Wrapped in thin homemade bread and the sliced into sections,which are placed on a yoghurt, tomato sauce base and drizzled with hot butter. Served with mixed rice.
      £16.00

  • HOUSE SPECIALS

    • LAMB MOUSAKA

      Minced lamb placed within layers of aubergines, potatoes, courgettes, carrots, mushrooms, onions, peas and mixed peppers and glazed over with a cheese and tomato bechamel sauce. Served with salad.
      £16.00

    • KLEFTIKO (LAMB SHANK)

      Oven cooked lamb shank, served with mash potatoes, mixed peppers, carrots, baby onions and celery. Served with mixed rice.
      £18.00

    • GUVEC LAMB

      Succulent chicken or lamb mixed peppers, tomatoes aubergines, baby onions cooked in clay pot with tomato sauce. Served with mixed rice
      £18.00

    • CASSEROLES CHICKEN

      Tender lamb or chicken pieces mixed with mushroom, peppers, tomatoes and onions. Topped with a special tomato sauce. Served with mixed rice.
      £18.00

    • A CREAMY CHICKEN

      Pan fried chicken breast fillets cooked in a creamy sauce fused with mixed peppers, onions and mushrooms. Served with mixed rice.
      £18.00

  • VEGETARIAN DISHES

    • FALAFEL

      Deep fried balls made from chickpeas and vegetable fritters, served with humus and salad.
      £14.00

    • VEGETARAN MUSSAKA

      Layers of aubergines, potatoes, courgettes, carrots, mushrooms, onions, peas, mixed peppers, glazed over with cheese and bechamel sauce. Served with salad.
      £14.00

    • IMAM BAYILDI

      Aubergine stuffed with onions, tomatoes, peppers and garlic in olive oil. Served with mixed rice and salad
      £14.00

    • MUCVER (MAIN)

      Deep fried balls of courgettes mixed with eggs and flour feta cheese served with cacik and salad.
      £14.00

    • VEGGIE & HALLOUMI CASSEROLE

      Halloumi mixed with mushrooms, peppers, tomatoes, baby onions topped with special tomato sauce and served with mixed rice.
      £16.00

  • FROM THE SEA

    • WHOLE SEABASS

      Served with salad and chips.
      £16.00

    • PRAWN CASSEROLE

      Jumbo king prawn mixed with mushrooms, peppers, garlic, tomatoes and onions. topped with special sauce and served with mixed rice.
      £17.00

    • MIXED FISH KEBAB

      Chunks of salmon, monk fish, shelled prawns are skewered in between pieces of mushrooms and mixed peppers. Served with Mediterranean salad.
      £25.00

    • SALMON FISH

      Fillet of salmon served with salad and chips.
      £16.00

    • TIGER PRAWNS

      Char-grilled and shelled marinated with garlic and herbs, cooked in an our JOSPER oven and served with salad.
      £23.00

    • MONK FISH

      Succulent chunks monk fish cooked in an our JOSPER oven. Served with salad and chips.
      £25.00

  • SIDES ORDERS

    • FRIES

      £3.00

    • GRILLED MUSHROOM

      £3.00

    • BULGUR RICE

      £3.00

    • YOGURT

      £2.50

    • PILAV RICE

      £3.00

    • SIDE SALAD

      £2.50

  • KIDS MEAL

    • CHICKEN NUGGETS W/CHIPS

      £7.00

    • CHICKEN SHISH W/CHIPS

      £8.00

    • SCAMPI WITH CHIPS

      £7.00

    • LAMB SHISH W/CHIPS

      £8.00

Menu Gallery

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Menu Gallery

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