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The Dish
Menu
The Dish Menu
$$
·
American
3907 Calumet Ave #203, Valparaiso, IN 46383
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Starters
Gorgonzola Chips
blue cheese cream, crumbled gorgonzola, served bubbling hot
$8.50
Crispy Crab Cake
celery root remoulade and lemon sauce
$11.50
Caramelized Onion Cheese Tart
$10.00
Steamed Mussels
white wine, shallots, garlic and bacon
$10.50
Thai Chicken Lettuce Wraps
toasted cashews, asian veggies, peanut dipping sauce
$8.50
Crispy Fried Gulf Shrimp
sea salt, spicy butter and cajun remoulade
$10.50
Four Cheese Macaroni
$8.00
Salads
Salad Nicoise
grilled tuna, potatoes, green beans, olives, hard cooked egg and tomatoes, tarragon vinaigrette
$10.50
Sesame Crusted Chicken Salad
buckwheat noodles, veggies, cashews, soy ginger vinaigrette
$9.50
Roasted Beet And Goat Cheese Salad
mixed greens, toasted pecans, cider shallot vinaigrette
$10.50
Balsamic Marinated Strawberry Salad
spinach, toasted almonds, goat cheese and sweet balsamic vinaigrette
$10.50
Caesar Salad
grana padano cheese, brioche croutons
$7.50
House Salad
veggies and pine nuts, homemade italian vinaigrette raspberry vinaigrette or creamy gorgonzola dressing
$6.50
Signature Entrees
Beef Short Ribs
bacon-maple brussels sprouts, yukon gold whipped potatoes
$20.00
Pan Seared Veal Medallions With Shrimp
whipped potatoes and lemon dill pan sauce
$29.00
Sesame Chicken Breasts
shiitake mushrooms and pearl onions, soy ginger butter toasted sesame mashed potatoes
$16.00
Penne Pasta
grilled chicken, mushrooms, sweet peas, lemon parmesan cream
$16.00
Grilled Lamb Rib Chops
feta cheese potato custard and red wine & rosemary demi
$24.00
Steamed Mussels With Linguine Pasta
grape tomatoes, spicy tomato sauce and fresh basil
$18.00
Maple Glazed Pork Chop
caramelized apples & onions, sweet potato fritter and maple cream sauce
$19.00
Pan Seared Duck Breast
cashew basmati rice, tempura asparagus and plum sauce
$24.00
Whiskey Bbq Ribs
house cut fries, vegetable
$20.00
Steak Frites
petite fries, vegetable
$20.00
16 Ounce Bone-In Ribeye
vegetable, roasted seasonal potatoes, chefs choice of sauce, bleu cheese butter
$38.00
Filet Of Beef
vegetable, roasted seasonal potatoes, chef's choice of sauce, blue cheese butter
$30.00
Sides
Pettie Fries
romano cheese
$4.50
Yukon Gold Whipped Potatoes
$5.00
Maple Bacon Brussels Sprouts
with pine nuts
$5.00
Sauteed Spinach
$6.00
Sauteed Asparagus
$5.00
Sauteed Seasonal Vegetables
$6.00
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