The Deck Menu

Half a tail of lobster, 5 pcs snow crab, 6 daily oysters, 4 ounces poke, 4 slices of hamachi, 5 poached Mexican shrimp.Comes with sides of:-Louie Dressing-Atomic Horseradish-Migonette-Wakame Salad-Miso Ginger Dressing-Tobasco-Lemons-Cocktail Sauce

mango / cilantro / scallions / tobiko / avocado / honey-lime soy

SELECTION OF ARTISANAL CURED MEATS, CHEESES AND ACCOMPANIMENTS

MEXICAN WHITE SHRIMP | CHORIZO | AVOCADO SALSA VERDE | GRILLED SCALLIONS

marinated local halibut | fresh tomatoes | shaved onions | cilantro lime dressing

hawaiian pineapple | scallions | pickled ginger | dill | bloom sauce

TORTILLA CHIPS | QUESO FRESCO

fennel saffron broth / portuguese linguica sausage / crusty bread

creamy tomato soup | topped with a pesto swirl

ASPARAGUS | TOMATO | AVOCADO | EGG | LOUIE DRESSING

mixed greens | edamame | cucumber | cilantro | jicama | miso vinaigrette

applewood bacon | cherry tomatoes | point reyes bleu cheese | garlic croutons | red wine vinaigrette

baby arugula | fresh rainier cherries | red cherry wine gastrique | toasted baguette

red & nappa cabbage | romaine lettuce | julienne carrots | scallions | mandarin oranges | peanuts | fried wontons | sesame ginger vinaigrette | teriyaki chicken

danish fontina | vermont cheddar | applewood bacon | caramelized onions | french bread | tomato soup

rustic ciabatta bread | cajun remoulade | heirloom tomato | arugula | cabbage slaw | pickled shallots

parmesan brioche | jalapeno pepper cheese | baby arugula | peppercorn aioli

julienne vegetables | shaved parmesan | garlic white wine sauce | capellini

lemon citrus risotto | market vegetables | ginger pea coulis

peruvian purple mash | marinated artichoke hearts | yellow pepper coulis

oaxaca cheese | heirloom tomato relish | bell pepper | onion | guajillo aioli

corn succotash | fava beans | peppers | garlic | spanish sausage | pan jus

Mediterranean couscous | golden raisins | heirloom cherry tomatoes | pistachios | broccolini | shallot demi glace

yukon gold mashed | market vegetables | pinot noir sauce

Noodles, Cheese Sauce

Hamburger Patty, BRIOCHE BUN, Cheese, Ketchup, Served with a side of Kettle Chips

STONE GROUND BLUE CORN TORTILLA CHIPS / QUESO FRESCO

marinated local halibut | fresh tomatoes | shaved onions | cilantro lime dressing

SESAME TAHINI / EXTRA VIRGIN LEMON OIL / CHICKPEAS WARM PITA FLATBREAD

shaved radish / avocado / dolce gorgonzola / tomato / bacon / sherry vinaigrette

AGED VERMONT CHEDDAR / NUESKE'S BACON / ARUGULA / VINE RIPE TOMATOCHIPOTLE / BRIOCHE BUN

RUSTIC CIABATTA BREAD / CAJUN REMOULADE / HEIRLOOM TOMATOARUGULA / CABBAGE SLAW / PICKLED SHALLOTS

JULIENNE VEGETABLESSHAVED PARMESAN / GARLIC WHITE WINE SAUCE

sailor jerry's | strawberries | lemon sour | basil | soda

reyka vodka | watermelon | cranberry-lime sour | mint

hendrick's gin | cucumber | jalapeno pepper | lime sour | ginger beer | mint

milagro silver tequila | lime sour | agave nectar | ginger | cilantro

Casamigos jalapeno | raspberry liqueur | lime sour

rye whiskey | apricot marmalade | peach bitters | lemon sour

myers's rum | pog juice | dark rum | passionfruit foam

McQueen gin | st germain | lemon sour | mint

don julio reposado | ruby grapefruit | grapefruit soda

don julio blanco | lime sour | pineapple juice | smoked pasilla pepper liquer

Ketel one | mr. black coffee liqueur | cold brew espresso | choice of bailey's or kahlua finish

tito's vodka | ancho reyes | house made bloody mix | salt rim

dos hombres mezcal | orange | jalapeno pepper | lime sour