Garbanzo beans mashed in a lemon Dijon aioli. Mixed with crunchy celery, onions, peppers and capers.
$9.00
Gluten-Free Tofu Veggie Pad Thai
Gluten-free rice noodles, tossed in a sweet tamari and peanut butter sauce. Tossed with shredded carrots, spinach, scallions, and crumbled tofu. Topped with sesame seeds and fresh cilantro. Contains peanuts.