The Crêpe Factory Menu

Juicy chicken, aromatic onions, garlic and herbs nestled in a rich, cozy gravy-broth.

Ground beef, kidney beans, tomatoes, chiles, and seasonings in a savory and spicy broth.

Salad with a cup of French onion soup or chili.

Hearty greens, tomatoes, cucumbers, jack cheese and our house basil mint vinaigrette - add grilled or fried chicken for extra charges.

Romaine lettuce, kalamata olives, sundried tomatoes, croutons and pepperoncini - add grilled or fried chicken for extra charges.

Hearty greens, goat cheese, pecans, blueberries and strawberries with our house-made apple cider balsamic vinaigretté add grilled or fried chicken for extra charges.

Rich and tender hand-carved 10 oz. Angus sirloin topped with our house-made chimichurri sauce with our Brussels sprout hash browns or whipped potatoes. Add mushrooms for extra charge.

Traditional southern-fried chicken tenders served with fries (comes with your choice of spicy aioli, ketchup, honey mustard or ranch).

Certified angus patty, sautéed mushrooms, caramelized onions, melted Swiss, and thousand island on marble rye served with fries.

Jumbo fried shrimp, lettuce, tomato, pickle and mayonnaise and served with fries and our house-made slaw.

Grilled chicken breast, fresh mozzarella, tomato, basil pesto and balsamic reduction on Texas toast with chips.

Our special recipe meatloaf served with garlic whipped potatoes.

Braveheart black Angus beef hand-pattied burger, smoked bacon, cheddar cheese, spicy bread & butter pickles and house-made garlic aioli served on a brioche bun with fries.

Smoked ham, turkey, bacon, lettuce, tomato,. and mayo on toasted Texas toast with chips.

Smoked ham, turkey, bacon, lettuce, tomato and mayo on toasted Texas toast with a cup of soup.

Shredded chicken, onions, celery, and mayonnaise with lettuce and tomato on sourdough with chips.

Shredded chicken, onions, celery, and mayonnaise with lettuce and tomato on sourdough with a cup of soup.

Tater tots topped with cheese, bacon, jalapeños and served with a side of ranch.

Served with spicy ranch.

Fresh mozzarella, beefsteak tomatoes, fresh basil, balsamic glaze and extra virgin olive oil.

Freshly made in small batches with whole avocados, onion, cilantro, lime and salt.

Tomatoes, parmesan cheese, garlic, and fresh basil with toasted bread.

Potato puffs fried to perfection.

Our famous grits.

French fries with our special seasoning.

Smashed creamy garlic potatoes (signature side).

Brussel sprouts, red potatoes, blueberries and tomatoes tossed in white truffle oil (signature side).

Cavatappi tossed with jack cheese, smoked brisket and house BBQ sauce.

Smoked pulled pork, cavatappi, BBQ sauce topped with a panko crust.

Shrimp, grilled chicken and smoked prosciutto baked in a creamy cheese sause. Served with a house or caesar salad.

Bolognese beef sauce with a blend of parmigiano & reggiano cheeses on penne with a house or caesar salad.

Slow-smoked pulled pork with mustard barbecue sauce & onions on a brioche bun with fries.

Central texas-style sliced smoked brisket, pickles, onions, house-made slaw, collard greens, and fries.

Our tangy housemade lemon curd with fresh blueberries and blueberry-thyme compote.

Fresh strawberries with hazelnut cocoa spread. Add blueberries and banana for an additional charge.

Creamy ricotta, greek wild berry yogurt, crunchy granola, blueberries and a drizzle of honey.

Scrambled eggs, smoked applewood bacon, folded crepe on the side topped with powdered sugar, fresh fruit, our housemade wild berry jam, and maple syrup.

Scrambled eggs, smoked ham, spinach, mozzarella, fresh basil pesto.

Chicken cooked in a rich tarragon cream sauce with mushrooms and spinach. (Cannot be gluten-free).

Scrambled eggs, applewood smoked bacon, and cheddar cheese topped with housemade jalapeño bacon jam.