Rich crab, Parmesan cheese, artichoke hearts, red onion served with garlic bread
$17.00
Jumbo Shrimp Cocktail
6 chilled jumbo shrimp topped with pico de gallo and cocktail sauce
$14.00
Steamer Clams
Poached in garlic butter and wine, served with garlic bread
$14.00
Cajun Sauteed Shrimp
6 jumbo shrimp served Cajun style on a bed of lettuce
$14.00
Seared Ahi
Ahi tuna steak seared rare and served with a chef-inspired wasabi sauce
$17.00
Coconut Shrimp
3 jumbo shrimp breaded and served with house-made island sauce - or 6 or 16
$9.00
Chicken Wings
8 wings BBQ style or Buffalo style, served with celery, carrots and blue cheese dressing
$13.00
Cheese Sticks
6 house breaded mozzarella sticks, served with marina sauce
$11.00
Cheese Quesadilla
Black olives, pico de gallo, served with guacamole, sour cream, and salsa. Add chicken $15 Add grilled steak $17
$12.00
Triple Cheese Nachos
Black olives, pico de gallo, served with guacamole, sour cream, and salsa. Add chicken $15 Add grilled steak $17
$12.00
Island Favorites - All served with choice of house-made soup, garden salad, or fresh cut fries
Philly Cheese Steak
Tender slow cooked grilled steak strips with onion, green bell peppers, and Swiss cheese, served on a grilled french roll
$16.00
Clover Island Burger
Fresh burger topped with smoked bacon, Swiss and Cheddar cheese, lettuce, tomato, and red onion on a toasted Brioche bun
$16.00
Cajun Chicken Burger
Fresh grilled Cajun chicken breast topped with Pepper Jack cheese, lettuce, tomato, and red onion on a Brioche bun
$15.00
Reuben
House cooked corned beef, sauerkraut and Swiss cheese with thousand island dressing on grilled marble rye
$14.00
Monte Cristo
Triple Decker with ham, turkey, Cheddar and Swiss cheese, dipped in egg batter and grilled golden, served with strawberry jam and sprinkled with powdered sugar - or lighter fare $11
$15.00
Grilled Cheese
Delicious classic with Cheddar and Pepper Jack cheese on thick-cut white bread
$10.00
Chicken Tenders
Hand beer battered chicken tenders served with BBQ sauce
$13.00
Grilled Turkey Bacon Club
Turkey, crisp bacon, Cheddar cheese, Swiss cheese, lettuce, tomato, and guacamole stacked high on thick-cut white bread - or lighter far $!1
$14.00
Seafood & Steaks - Pick two signature sides to compliment your entree
Captain's Platter
Chef cut cod, popcorn shrimp, and clam strips served with tartar and cocktail sauce
$19.00
Beer Battered Cod
Hand cut cod, dipped in beer batter, deep fried and served with tartar sauce
$17.00
Crab Melt
Seasonal crab, Parmesan cheese, artichoke hearts, red onion, sliced tomato, Pepper Jack cheese on grilled marble rye
$18.00
Grilled Salmon
Fillet finished with the chef's seasonal topping
$24.00
Seared Ahi Tuna
6 oz. Ahi Tuna steak seared rare and served with our chef inspired wasabi sauce
$23.00
Crab Stuffed Halibut
Parmesan crusted Alaskan halibut stuffed with Tuscan crab dip, finished with sweet island sauce
$32.00
Rib Eye
14 oz. our largest steak, hand-cut to order
$38.00
Tenderloin Filet
7 oz. hand cut, tender and flavorful
$34.00
Top Sirloin
10 oz. hand cut, broiled to your specifications
$23.00
Salads & Pastas
Columbia Chef Salad
Roasted turkey, ham, boiled egg, tomatoes, cucumbers, red onions, Cheddar and Swiss cheese, black olives, and baked croutons with your choice of dressing
$16.00
Southwest Fiesta Salad
Iceberg lettuce, pico de gallo, Cheddar and Pepper Jack cheese, olives, roasted corn, black beans, peppers, and red onion served with chipotle ranch dressing - Add chicken $19 Add grilled steak $20 Add grilled salmon $22
$14.00
Northwest Caesar Salad
Crispy romaine lettuce tossed with Caesar dressing, Parmesan cheese, red onions, and baked croutons - Add chicken $19 Add grilled steak $21 Add grilled salmon $23
$14.00
Fettuccine Alfredo
Fresh broccoli, garlic, fettuccine pasta tossed in Alfredo sauce, topped with diced tomatoes, green onions, shredded Parmesan cheese and served with garlic bread. Cajun style on request. Add chicken breast $22 Add grilled steak $24 Add grilled salmon $26 All 4 pieces of jumbo shrimp $26