The Crown Tavern Menu

golden fried, spicy aioli, marinara sauce

zesty stuffed eggs topped with caviar & crab, aioli garnish

roasted chilies & jalapeños blended with English cheddar served hot & creamy over crispy fried tater tots

leeks & onions simmered in chicken & beef stock, crouton, cheddar & mozzarella gratin

tossed in honey cider vinaigrette

chips tossed in truffle oil, parmesan & garnished with garlic aioli

fire roasted tomatoes, garlic, herbs, cream, cheese toasties

eight wings of your choice: classic honey sriracha or Jamaican bbq, blue cheese, celery, carrots

red & gold beets, burrata cheese, arugula + fresh greens, pistachios, tomato, fresh basil, balsamic vinaigrette

grilled asparagus, tomato, grilled & diced honey ham, red onion, blue cheese, green peas, romaine & watercress, creamy lemon herb dressing

romaine hearts, classic citrus Caesar dressing spiked with heat, toasted peppercorn breadcrumbs, fresh grated parmesan

fresh greens, seasonal berries, candied walnuts, mango salsa, mandarin oranges, tomatoes, honey lime dressing

half-sized sandwich served with demi dip and horseradish sauce

skewered spicy scallops & garden salad served with creamy lemon herb vinaigrette

the classic with cheddar sauce, demi dip, horseradish

all lump crab cake blended with a rich cream sauce, served on toasted brioche bun with lettuce, tomato, onion, garnished with tartar sauce & old fashioned cole slaw

grilled & sliced chicken breast blended with Kennett mushrooms,bell peppers & onions, topped with peppery jack cheese on torpedo roll

assorted roasted veggies, chimichurri sauce, melted Lancastershire cheddar grilled on sourdough

braised short ribs, caramelized onion, gruyère, creamy horseradish grilled on sourdough

sautéed chicken medallions with lemon caper sauce, served with spinach & toasted orzo

brussels sprouts, butternut squash, broccoli, cauliflower, heirloom carrot, onion, bell pepper over mashed potatoes, chimichurri, frizzled onion garnish

New England cod fillet, battered & fried, chips, mushy peas, cole slaw

chicken breast morsels, roasted cauliflower florets & basmati rice tossed in classic masala tomato cream sauce, naan bread

prime ground beef blended with tomato ragout, herbs & spices, slow roasted & served with red wine demi-glace, garlic mashed potatoes, balsamic brussel sprouts

VEGAN: brussel sprouts, roasted cauliflower florets & basmati rice tossed in classic masala tomato coconut cream sauce, naan bread

Fresh salmon, potato, chives + lemon gently coated with panko + oatmeal crust, pan fried and served with creamy parsley sauce

Tender cubes of beef, carrots, potatoes and onion, rich brown gravy in puff pastry

zesty stuffed eggs topped with caviar & crab, aioli garnish

roasted chilies & jalapeños blended with English cheddar served hot & creamy over crispy fried tater tots

leeks & onions simmered in chicken & beef stock, crouton, cheddar & mozzarella gratin

tossed in honey cider vinaigrette

house baked served with whipped butter

chips tossed in truffle oil, parmesan & garnished with garlic aioli

fire roasted tomatoes, garlic, herbs, cream, cheese toasties

eight wings of your choice: classic honey sriracha or Jamaican bbq, blue cheese, celery, carrots

golden fried, spicy aioli, marinara sauce

fried shrimp tossed in Asian chili aioli, ponzu dipping sauce

steamed P.E.I. mussels with your choice: red sauce, white wine garlic & herbs, or Indian curry cream, bruschetta

with fresh crab meat, garlic herb butter, seasoned bread crumbs

red & gold beets, burrata cheese, arugula + fresh greens, pistachios, tomato, fresh basil, balsamic vinaigrette

grilled asparagus, tomato, grilled & diced honey ham, red onion, blue cheese, green peas, romaine & watercress, creamy lemon herb dressing

romaine hearts, classic citrus Caesar dressing spiked with heat, toasted peppercorn breadcrumbs, fresh grated parmesan

fresh greens, seasonal berries, candied walnuts, mango salsa, mandarin oranges, tomatoes, honey lime dressing

the classic with cheddar sauce, demi dip, horseradish

grilled & sliced chicken breast blended with Kennett mushrooms,bell peppers & onions, topped with peppery jack cheese on torpedo roll

assorted roasted veggies, chimichurri sauce, melted Lancastershire cheddar grilled on sourdough

spicy local sausage nicely caramelized, served with golden mashed potatoes bathed in onion brown gravy, radicchio & kale sauté garnish

sautéed chicken medallions with lemon caper sauce, served with spinach & toasted orzo

New England cod fillet, battered & fried, chips, mushy peas, cole slaw

tomahawk seared bone in pork chop with apple bourbon glaze, mashed potatoes, brussels sprouts

all lump crab cakes blended with a rich cream sauce scented with sherry, house chips, cole slaw, classic tartar sauce

jumbo sea scallops, parmesan & bacon risotto, snow peas, miso glaze

prime ground beef blended with tomato ragout, herbs & spices, slow roasted & served with red wine demi-glace, garlic mashed potatoes, balsamic brussels sprouts

New York strip steak grilled & sliced with brandied au poivre sauce, frites tossed with garlic & parsley

lamb & short rib braise, pearled onions, peas, corn & carrots in rich red wine sauce, topped with potato mashers & melted cheddar

brussels sprouts, butternut squash, broccoli, cauliflower, heirloom carrot, onion, bell pepper over mashed potatoes, chimichurri, frizzled onion garnish

tender filet tips sautéed with Kennett mushrooms, classic stroganoff sauce, served over pappardelle

chicken breast morsels, roasted cauliflower florets & basmati rice tossed in classic masala tomato cream sauce, naan bread

VEGAN: brussel sprouts, roasted cauliflower florets & basmati rice tossed in classic masala tomato coconut cream sauce, naan bread

fried tater tot puffs crowned with bacon crumbles, diced tomato, cheddar sauce, fried eggs, avocado, red wine demi-glace

fluffy pancakes topped with assorted fresh berries & berry sauce, whipped cream, toasted pecans, applewood smoked bacon, maple syrup

toasted Thomas English Muffins, poached eggs, British bacon rashers, rich Hollandaise sauce, served with watercress salad

grilled & sliced 6oz steak served with fried eggs, chimichurri sauce, hash browns, brioche toast

sunny side eggs, bangers, baby bella mushrooms, brown beans, tomato, rashers, black pudding & fried bread

honey ham, gruyère & cheddar cheeses, caramelized onions, home fries, brioche toast

with bacon

with powdered sugar & syrup

with powdered sugar & syrup

golden fried, spicy aioli, marinara sauce

zesty stuffed eggs topped with caviar & crab, aioli garnish

roasted chilies & jalapeños blended with English cheddar served hot & creamy over crispy fried tater tots

leeks & onions simmered in chicken & beef stock, crouton, cheddar & mozzarella gratin

tossed in honey cider vinaigrette

chips tossed in truffle oil, parmesan & garnished with garlic aioli

fire roasted tomatoes, garlic, herbs, cream, cheese toasties

eight wings of your choice: classic honey sriracha or Jamaican bbq, blue cheese, celery, carrots

half-sized sandwich served with demi dip and horseradish sauce

skewered spicy scallops & garden salad served with creamy lemon herb vinaigrette

red & gold beets, burrata cheese, arugula + fresh greens, pistachios, tomato, fresh basil, balsamic vinaigrette

grilled asparagus, tomato, grilled & diced honey ham, red onion, blue cheese, green peas, romaine & watercress, creamy lemon herb dressing

romaine hearts, classic citrus Caesar dressing spiked with heat, toasted peppercorn breadcrumbs, fresh grated parmesan

fresh greens, seasonal berries, candied walnuts, mango salsa, mandarin oranges, tomatoes, honey lime dressing

assorted roasted veggies, chimichurri sauce, melted Lancastershire cheddar grilled on sourdough

braised short ribs, caramelized onion, gruyère, creamy horseradish grilled on sourdough

the classic with cheddar sauce, demi dip, horseradish

all lump crab cake blended with a rich cream sauce, served on toasted brioche bun with lettuce, tomato, onion, garnished with tartar sauce & old fashioned cole slaw

grilled & sliced chicken breast blended with Kennett mushrooms,bell peppers & onions, topped with peppery jack cheese on torpedo roll

New England cod fillet, battered & fried, chips, mushy peas, cole slaw

chicken breast morsels, roasted cauliflower florets & basmati rice tossed in classic masala tomato cream sauce, naan bread

VEGAN: brussel sprouts, roasted cauliflower florets & basmati rice tossed in classic masala tomato coconut cream sauce, naan bread

gluten free brownie sundae with vanilla ice cream

fresh berries & crème anglaise

with luxardo cherry sauce

espresso-laced ladyfingers, marscapone cheese, chocolate sauce & shavings

crème anglaise & carmamel

vanilla ice cream, caramel sauce, candied walnuts