STARTERS
- LEEK AND POTATO SOUPServed with farmhouse bread and butter.
- SCAMPI AND CHIPSBreaded wholetail Scottish scampi with chips, peas and tartare sauce.
MAINS
- SCAMPI AND CHIPSBreaded wholetail scampi with chips, peas and tartare sauce.
- CHICKEN AND CHIPSA tender chicken breast grilled to perfection served with chips.
- SAUSAGE AND MASHOutdoor-bred pork sausages served with creamy mash and gravy.
- CHILDREN'S VEGETARIAN SAUSAGE & MASHVegetarian sausages served with creamy mash and gravy.
- BURGER AND CHIPSBeef Burger topped with Monterey Jack Cheddar in a light Linseed bun with crunchy lettuce, tomato and chips.
- FISH AND CHIPSEveryone's favourite - our hand-battered haddock with chips, garden peas and tartare sauce.
PUDDINGS
- VANILLA ICE CREAM
- WARM BELGIAN CHOCOLATE BROWNIEServed with creamy vanilla pod ice cream.
