Small Plates
- Chorizo Spiced Pork Scratchings£3.75
- Green Goddess Nocellara Olives£3.95
- Freshly Baked Ancient Grain Sourdough,£5.95
- Grilled FlatbreadsNduja sauce, roquito peppers, bocconcini mozzarella pearls, fresh rocket£6.25
- Bang-Bang Cauliflower, Fedmented Scotch Bonnet, Yuzu And Sesame Mayo, Coriander Shoots And Fresh MintUpgrade to crispy battered tiger prawns 2.95£5.95
- Crispy Lobster Aranciniavocado, lime and basil purée£6.95
Starters
- Seasonal Soup Of The DayAsk your server for today’s choice£6.95
- Duck Liver Parfaitapricot and ginger chutney, spiced onion crumb and toasted Brioche£7.95
- Heritage Tomato And Goat’s Cheese Saladgrilled sourdough, toasted seeds, baby basil & beersamic dressing£8.50
- ‘Nduja Scotch EggSoft boiled St. Ewe’s egg, avocado, lime and basil purée£8.50
- Sussex Charmer Cheese SouffléCornish Orchard cider and summer truffle sauce£8.95
- Hoisin Glazed Crispy Duck And Watermelon SaladAsian slaw, fermented red chilli, roasted sesame seeds£8.95
- Bloody Mary Prawn Cocktailpoached tiger prawns, Bloody mary marie rose, gem lettuce, avocado and cucumber, prawn and paprika crumb£11.95
- Cornish Crab Cakelobster cream sauce, poached St. Ewe’s egg and chervil hollandaise£9.50
- Pan Seared Scallopssummer pea and mint purée, confit new potato, Pancetta lardons and baby watercress£12.95
Classics & Main Event
- Pea & Mint Risottochargrilled courgette, baked sunflower seeds, shaved Sussex Charmer, dressed rocket (Add smoked Pancetta lardons 2.50)£14.95
- Signature Chicken Caesar Saladfresh romaine, soft boiled St Ewe's egg, smoked anchovy and rosemary crumb, Parmesan and truffle dressing£16.50
- 10oz Crisp Battered Fish And Chipstriple cooked beef fat chips, braised marrow fat peas, tartare sauce£17.95
- ‘Nduja Chickengrilled chicken breast, sourdough bruschetta, fresh bocconcini, fiery tomato, basil and mascarpone sauce£17.95
- Ultimate Chicken And Ham Piehand pressed beef dripping pastry, English mustard and chive mash, smoked beef fat roasted carrots£17.95
- Luxury Fish Pielobster and Cornish crab cream sauce, St. Ewe’s egg, topped with Duchess potatoes and shell on tiger prawns£18.50
- Soy Glazed Dry Aged Pork Bellywasabi mash, black sesame puree, Pak choi, fermented red chilli, miso dressing£21.50
- Brick Lane Spiced Monkfish Tailwrapped in a banana leaf, south Indian sweet potato dahl, grilled flatbread, coriander shoots (Add 5 spiced tiger prawns for 2.95)£21.95
Robata Grill & Grosvenor Collection Burgers (All served with rosemary and thyme salted skin-on-fries
- British Wagyu Beef Burgercrispy onion, signature house sauce, ‘Nduja ketchup Add Double Red Leicester cheese 1.00 Add smoked bacon jam 1.00 Add smoked pulled pork 3.00£16.50
- Plant Based Burgercrispy onions, signature house sauce, romaine lettuce, avocado and basil mayo Add vegan cheese 1.00 Add vegan bacon 1.00£16.50
- Buttermilk Chicken Burgercoronation slaw, romaine lettuce, avocado and basil mayo£16.50
- Whole Sole Cooked On The Bonebeersamic dressed baby watercress, pickled red onion, pomegranate chimichurri and fresh lemon£22.95
- Seared Flat Iron Steakherb crusted portobello mushroom, beersamic dressed baby watercress, peppercorn sauce£23.95
- 10oz Grass-Fed British Ribeye Steakherb crusted portobello mushroom, beersamic dressed baby watercress, triple peppercorn sauce£31.95
- 9oz Grass-Fed Chateaubriand Of British Beefherb crusted portobello mushroom, beersamic dressed baby watercress, chervil hollandaise£34.95
Sauces
- Fermented Scotch Bonnet, Yuzu & Sesame Mayo£1.50
- Confit Garlic, Chive And Shallot Butter£1.50
- Pomegranate Chimichurri£1.50
- Chicken And Madeira Gravy£1.50
- Chervil Hollandaise£2.00
- Triple Peppercorn Sauce£2.00
Perfect Sides
- Star Anise And Beef Fat Roasted Carrots, Pomegranate Chimichurri£3.50
- Rosemary And Thyme Salted Beef Dripping Skin On Fries£3.75
- Rocket And Fresh Parmesan Salad, Beersamic Dressing£4.25
- Pak Choi, Fermented Red Chili, Miso And Sesame Dressing£4.50
- Seasonal Summer Greenscharred hispi cabbage, grilled yellow courgette, peas, confit garlic, chive and shallot butter£4.50
- Confit New Potatoessmoked pancetta lardons, pickled red onion and baby watercress£4.50
- Heritage Tomatoespickled red onion. baby basil, Cornish sea salt£4.50
- Proper Triple Cooked, Rosemary And Thyme Salted, Beef Dripping ChipsAdd summer truffle cheese sauce 1.00£4.50
Menu Gallery
Menu Gallery
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