Ellsworth Fresh Cheese Curds in Tribute Ghost Lights Beer Batter, Served with our House Made Horseradish Dijonnaise and Ranch
$13.00
Maple Candied Pork Belly Bite
Cherry smoked pork belly tossed in our pork rub, served with death valley ranch (GF)
$14.00
Bruschetta
(GF available)
$11.00
Impossible Cranberry Meatball Sliders
3 impossible "meatballs", cranberry sauerkraut with vegan horseradish Dijon sauce
$13.00
Basket Of Parmesan Truffle Tots
Made with Real French Truffle Oil (GF)
$13.00
Cajun Buffalo Bleu Tots
Out Tots With A Spicy Buffalo Sauce and Crumble Bleu Cheese. Served with a Bleu Cheese Sauce (GF)
$13.00
SALADS
Summer Berry Salad
Spring mix tossed in an apple cider vinaigrette, goat cheese, blackberries, strawberries, raspberries and candied pecans (add shrimp or cold salmon +8) (add chicken +5) (make it blackened +1.5)
$16.00
Market Vegetable Salad
Fresh Organic vegetables, Wisconsin cheese, fresh cracked pepper and salt tossed in a lemon dill vinaigrette (add cold salmon +8) (add chicken +5) (make it blackened +1.5)
$18.00
Sante Fe Chicken
Grilled chicken atop roasted red pepper, black beans, corn, Jack and Cheddar cheese and tomatoes on a bed of mix greens. (Make blackened +1.5)
Served with coleslaw, tarter or cocktail sauce and tatertots. 4 2oz. Pieces of lightly breaded haddock, or 8 shrimp choose grilled, fried or blackend
$18.00
Two American Wagyu Beef smash burger patties
The Logging Camp Breakfast Burger
Crumbled bacon, Aged Wisconsin Cheddar, Crispy Hash Browns, a Fried Egg, Drizzle of Real Maple Syrup, Served on Grilled Texas Toast (Gluten Free Available)
$17.00
The 1848
Crumbled bacon, our Signature Cheese Curds, House Made Horseradish Dijonnaise on a Brioche Bun (Gluten Free Available)
$16.00
The Craftsman 2.0
Crumbled maple bacon, shaved prime rib, craftsman Sauce, creamy havarty Cheese, bourbon caramelized onions on a toasted brioche bun (Gluten Free Available)
$18.00
The Mint Bar Classic
Fresh Quick Pickles, Lettuce and Thin Sliced Tomatoes on a Warm Sesame Bun (Add Cheese +$1: Swiss, Cheddar, Pepper Jack, American) (Gluten Free and Vegan Available)
$15.00
The Bourbon Burger
BBQ pulled pork, bourbon carmelized onions, friend banana peppers, makers mark bourbon glaze on a toasted pretzel bun (Gluten Free)
$16.00
The Impossible Burger
Quarter pound vegan impossible patty topped with fried onions, fresh pickles, vegan horseradish dijonnaise on a pretzel bun (Gluten Free Available)
$17.00
Served With Our House Made Pub Chips
(Add French Onion dip for +0.75)
Side Alternatives: Seasoned Tater Tots +$2.50, Garden Salad +$3.00, Organiz Rainbow Carrots With Dip +$2.00
Patty Alternatives: Add An Extra Patty +$3.0, GF Bun +$1.5, Impossible Vegan Patty +$1.5