The Craft House Menu

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

8 crispy wings tossed in strawberry Sriracha sauce.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Braised pork belly, Sriracha aioli, citrus glaze, micro greens, pickled ginger, fried crunchy onion, sesame seeds. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Filet mignon, jalapeño arugula aioli, balsamic glaze, Mozzarella, freshly grated Parmesan, micro greens, confit tomato. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Fried chicken, waffle, hot honey, egg sunny side up.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

8 crispy wings tossed in strawberry Sriracha sauce.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Braised pork belly, Sriracha aioli, citrus glaze, micro greens, pickled ginger, fried crunchy onion, sesame seeds. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. Filet mignon, jalapeño arugula aioli, balsamic glaze, Mozzarella, freshly grated Parmesan, micro greens, confit tomato. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Fried chicken, waffle, hot honey, egg sunny side up.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

8 crispy wings tossed in strawberry Sriracha sauce.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Jackfruit, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onions. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Beef patties, Mozzarella, caramelized onion, arugula, garlic aioli, balsamic glaze, confit tomato. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

8 crispy wings tossed in strawberry Sriracha sauce.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Beef patties, Mozzarella, caramelized onion, arugula, garlic aioli, balsamic glaze, confit tomato. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Jackfruit, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onions. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

8 crispy wings tossed in strawberry Sriracha sauce.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Beef patties, Mozzarella, caramelized onion, arugula, garlic aioli, balsamic glaze, confit tomato. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Jackfruit, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onions. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

8 crispy wings tossed in strawberry Sriracha sauce.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Beef patties, Mozzarella, caramelized onion, arugula, garlic aioli, balsamic glaze, confit tomato. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Jackfruit, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onions. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.

Fried chicken, Blue cheese sauce, Buffalo sauce, garlic ranch, chopped bacon, shredded iceberg, pickled jalapeño.

Jalapeño hummus, carrot, cucumber, sweet pepper, pita bread.

Seasoned yellowfin tuna, Sriracha aioli, ponzu aioli, avocado, wonton strips, sesame seeds, cilantro micro greens, togarashi.

Filet mignon, shrimp, ghost pepper cheese sauce, chopped bacon, fried crunchy jalapeño, green onion.

8 crispy wings tossed in strawberry Sriracha sauce.

Bite sized fried wontons filled with cream cheese and Cheddar bacon jalapeño spread.

Sesame crusted yellow fin tuna, artisan greens, shaved Brussel sprout, asparagus, pickled ginger, citrus dressing.

Shrimp, filet mignon, chicken, artisan greens, cucumber, diced tomato, lemon basil vinaigrette dressing.

Iceberg wedge, shredded crispy pork belly, pickled carrot and jalapeño, fried onion strings, cilantro micro greens, garlic ranch.

Black bean and corn patty, jalapeño arugula aioli, tomato puree, arugula, jalapeno hummus, pico, on a vegan bun. Served with salad, fries or tots.

8 oz. beef patty, pub sauce, smoked Cheddar, butter leaf lettuce, red onion, tomato, pickle. Served with salad, fries or tots.

8 oz. beef and chorizo blend, ghost pepper cheese, roasted pasilla, shredded iceberg, cilantro cream sauce, habanero hot sauce, egg sunny side up. Served with salad, fries or tots.

8 oz. beef patty, Blue cheese, balsamic glaze, caramelized onion, shallot vinaigrette, arugula, hot honey. Served with salad, fries or tots.

Beef patties, Mozzarella, caramelized onion, arugula, garlic aioli, balsamic glaze, confit tomato. Served with salad, fries or tots.

Beef patties, garlic aioli, Goat cheese, arugula, lemon zest, cognac pickled blueberries, balsamic glaze. Served with salad, fries or tots.

2 tacos per order. White fish filet, chipotle aioli, cabbage, corn salsa, Cotija. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Jackfruit, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onions. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seasoned chicken, garlic aioli, mix of cucumber, tomato, red onion, pepperoncini, olives, Goat cheese. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Deep-fried beer battered shrimp, Sriracha aioli, Thai peanut sauce, sweet Asian slaw, cilantro micro greens, green onion. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

2 tacos per order. Seared veggies, jalapeño arugula aioli, cabbage, arugula, pico. Served with salad and choice of dressing. Contact restaurant about upgrading your side.

Fried chicken, chipotle aioli, garlic ranch, ghost pepper cheese, cabbage, tapatio, pickled jalapeño. Served with salad, fries or tots.

Fried chicken, strawberry Sriracha sauce, garlic aioli, bourbon maple glaze, arugula, red onion, fried crunchy jalapeño, on a Cheddar onion bun. Served with salad, fries or tots.

Plant-based chicken, yellow mustard, shredded iceberg, red onion, tomato, pickle, on a vegan bun. Served with salad, fries or tots.

Fried chicken, roast beef, bacon, layered between 3 pieces of sourdough, Swiss, shredded iceberg, tomato, red onion, pickled jalapeño, pickle, horseradish aioli, mayo, dill mustard. Served with salad, fries or tots.

Philly steak, Swiss, mushroom, caramelized onion, IPA mustard, horseradish aioli, on a ciabatta bun. Served with a side of au jus. Served with salad, fries or tots.

Beer-battered and fried white fish filet. Served with chipotle aioli and a lemon. Served with salad, fries or tots.

Philly steak, bacon, Swiss, smoked Cheddar, jalapeño arugula aioli, mushroom, pasilla chilis and red onion, confit tomato, on a ciabatta bun. Served with salad, fries or tots.

Braised pork belly, pork loin, bacon, mayo, IPA mustard, Swiss, sweet chili slaw, pickle, on a ciabatta bun. Served with salad, fries or tots.

Extreme caution! Marinated filet mignon, bean sprout pickled slaw, habanero hot sauce, egg sunny side up fried in garlic chili, served on a ciabatta bun. Served with salad, fries or tots.

Cavatappi noodles, Cheddar, Fontina, Gruyere, balsamic hot honey shaved brussels sprouts, shredded crispy pork belly and seasonal panko.

Served with fries or salad.