The Courtyard Kitchen Menu

4.4

(525+ Reviews)

$New American, Bar, Brunch

Griddle & Bowl
- Acai Bowl
  mixed berries / homemade granola with coconut flakes, almonds, & cranberries / sliced banana / chia and flax seed
  $15.00
- Granola Parfait
  homemade with coconut flakes, almonds, & cranberries / greek yogurt / mixed berries / chia seeds
  $14.00
- Steelcut Irish Oatmeal
  slow cooked / raisins + brown sugar / flaxseed
  $13.00
- Honey Wheat Pancakes
  $15.00
- French Toast
  mixed berries / almonds / syrup + powdered sugar
  $15.00
- Les Crepes Chocolat
  two house made crepes / nutella / banana / dash of almonds / chocolate drizzle
  $15.00
Stay Classic
- Fried Egg Sandwich
  sourdough / two fried eggs / bacon / arugula / cilantro remoulade / swiss cheese
  $16.00
- El Benedict
  2 poached eggs / pico de gallo / bacon / avocado / english muffin / homemade hollandaise
  $16.00
- Royale
  smoked salmon / arugula / 2 poached eggs / english muffin / homemade hollandaise
  $17.00
- Garden Omelet
  zucchini + squash / mushrooms / caramelized onion / roasted bell pepper / goat cheese
  $15.00
- Courtyard Frittata
  italian sausage / bell peppers / baked in eggs / fresh herbs / feta crumble
  $15.00
- Protein Omelet
  egg whites / spinach / grilled chicken / sliced avocado
  $16.00
- Commoner's Breakfast
  2 scrambled eggs / grilled sourdough / bacon / roasted potatoes
  $15.00
- Bagel Lox
  capers / sliced red onion / roma tomato / herb oil / bagel + cream cheese
  $18.00
California New
- TCK Avocado Toast
  heirloom cherry / radish / scallion / herb olive oil / multigrain
  $13.00
- Tale Of Green Eggs
  diced avocado / basil oil + pesto / red pepper garnish / 2 poached eggs / arugula / lemon mustard / multigrain
  $16.00
- Spanish Chorizo Hash
  hash of roasted potatoes / diced avocado / arugula / spanish chorizo / topped with 2 poached eggs / homemade salsa
  $16.00
- Cali Burrito
  spinach tortilla / bacon / avocado / scrambled eggs / roasted potato / cheddar / salsa
  $16.00
- Huevos Rancheros
  2 sunny side up eggs / corn tortilla / queso fresco / black beans / avocado / homemade salsa / pico de gallo
  $16.00
- Breakfast Bowl
  soft scrambled eggs / pesto / goat cheese / bacon / wild arugula / grilled bread
  $15.00
Sides
- Egg
  $3.00
- Bread
  $2.00
- Bacon / Turkey Bacon
  $5.00
- Italian Sausage
  $5.00
- Roasted Herb Potato Side
  $4.00
- Avocado Side
  $2.50
- Fruit Plate
  $7.00
- Small Fruit
  $3.50
- Mixed Berries
  $4.00
- Smoked Salmon Side
  $9.00
Fruit & Veg Smoothies
- Vibe Lifter
  spinach, kale, lemonade
  $9.00
- Tropical Green
  orange juice, spinach, banana, mango, flaxseed, pineapple
  $9.00
- Double Green Power
  almond milk, kale, spinach, mango, banana
  $9.00
- Green Tea Blend
  mixed berries, green tea extract, soy milk
  $9.00
- Chia Berry
  lemonade, blueberry, strawberry, chia seeds
  $9.00
- Rejuvenator
  orange juice, beets, mixed berries
  $9.00
Beverages
- Full Espresso Bar Available
- In House Squeezed Orange Juice
  $5.00
- In House Squeezed Lemonade
  $4.00
Starters
- Cristini
  - olive tapenade- blue cheese / fig jam / pistachio- prosciutto / arugula / goat cheese- smoked salmon / cream cheese / tomato- heirloom tomato / balsamic / mozzarella
  $4.00
- House Made Soup
  inquire with server
  $10.00
- Beets & Burrata
  golden and red roasted beets, heirloom cherry tomatoes in basil oil with wild arugula and pistachio crumble
  $16.00
Salads
- Tuscan Kale Salad
  chopped with gala apples / cranberries / shaved brussels sprout / candied walnuts / white balsamic vinaigrette
  $16.00
- Grilled Salmon Salad
  grilled filet / olive tapenade / mixed greens / red onion / heirloom cherry tomato / persian cucumbers in lemon mustard vinaigrette
  $22.00
- Harvest Salad
  grilled herb marinated chicken breast / blue cheese crumble / walnuts / raisins / sliced gala apple / house spring mix / white balsamic vinaigrette
  $17.00
- Spring Chop
  chopped romaine + arugula / cucumber / garbanzo beans / kalamata olives / feta / heirloom cherry tomato / radish / red onion / lemon and olive oil
  $16.00
Sandwiches
- Grilled Chicken Pesto
  herb marinated grilled chicken breast / genovese pesto / fresh mozzarella / roma tomato / ciabatta / mixed greens side
  $16.00
- Roasted Turkey Club
  onion marmalade / applewood smoked bacon / chipotle aioli / avocado / on ciabatta with kettle cooked chips
  $16.00
- Classic Tuna Salad
  albacore tuna / red onion & celery confit / multigrain / roma tomato & lettuce / mixed greens side
  $15.00
- Chicken Salad Sandwich
  red grapes / walnuts / jalapeño remoulade / multigrain / roma tomato & lettuce / mixed greens side
  $15.00
- Chipotle Beef Burger
  chipotle aioli / applewood smoked bacon / provolone / caramelized onion / roma tomato / wild arugula / kettle cooked chips
  $18.00
- Salmon Burger
  home made salmon patty / capers / shallots / lettuce / tomato / yogurt dill sauce / mixed greens side
  $18.00
California Bowls
- Vegan Grain Bowl
  vegetable ragout with organic quinoa, black beans, arugula tossed in lemon mustard vinaigrette, avocado
  $17.00
- Salmon Dill Bowl
  salmon patty with quinoa, roasted beets, yogurt dill sauce, heirloom cherry tomatoes with cucumber & mixed greens
  $20.00
- Protein Power Bowl
  grilled herb chicken, tabbouleh of quinoa, feta, beets, cucumber, avocado, with a side of garbanzo beans & romaine heart dressed in white balsamic
  $18.00
- Quinoa Shrimp Salad Bowl
  seared shrimp, roasted bell pepper, squash, avocado, quinoa tossed with spinach in a lemon mustard vinaigrette
  $18.00
For The Table
- Grilled Vegetables
  seasonal vegetables in herb olive oil
  $10.00
- Mediterranean Salad
  heirloom cherry tomatoes in olive oil, herbs, feta with sliced cucumber & red onion
  $7.00
- Golden And Red Beets
  oven-roasted, arugula, lemon mustard vinaigrette
  $6.00
- Chips
  kettle cooked / sea salt
  $4.00
Starters
- Bread And Olives
  olive tapenade, grilled bread, fresh herbs
  $6.00
- Beets & Burrata
  golden & red roasted beets, heirloom cherry tomato, basil oil, wild arugula, pistachio crumblw
  $16.00
- House Made Soup
  inquire with server
  $10.00
- Crostini
  - olive tapenade- blue cheese / fig jam / pistachio- prosciutto / arugula / goat cheese- smoked salmon / cream cheese / tomato- heirloom tomato / balsamic / mozzarella
  $4.00
Salads
- Spring Chop
  romaine & arugula / kalamata olives / feta / heirloom cherry tomato / red onion / cucumber / garbanzo / lemon + olive oil
  $16.00
- Tuscan Kale
  candied walnuts / gala apples / cranberries / brussels sprouts / white balsamic vinaigrette
  $16.00
- Quinoa Shrimp Salad
  spinach / avocado / roasted bell pepper / zucchini / squash / organic red quinoa / lemon mustard vinaigrette
  $18.00
- Harvest Salad
  grilled chicken / blue cheese crumble / walnuts / raisins / gala apples / house spring mix
  $17.00
Plates
- Wild Salmon Sliders
  spicy cucumber relish, chipotle aioli, brioche bun
  $16.00
- Meatballs In A Skillet
  zesty basil marinara, parmesan, grilled bread
  $15.00
- Vegan Grain Bowl
  vegetable ragout, organic quinoa, black beans, arugula in lemon mustard vinaigrette, avocado
  $17.00
- Truffle Gnocchi
  wild mushrooms, truffle cream sauce
  $22.00
- Fish Tacos
  cabbage slaw, avocado, cilantro, pico de gallo
  $18.00
- Brussels Sprouts
  toasted with cranberries, almonds, & sliced bacon
  $15.00
Pasta
- Pappardelle Ragu
  rosemary thyme tomato sauce, braised short rib
  $24.00
- Chicken Rigatoni
  pesto genovese in cream sauce with spinach
  $22.00
- Fettuccine Funghi
  turmeric porcini mushroom cream sauce
  $20.00
- Arrabbiata
  spaghetti in zesty chili marinara, baked cherry tomato
  $18.00
Land and Sea
- Filet Mignon
  potato mash with mushroom sauce and sautéed broccolini
  $38.00
- Chicken Saltimbocca
  cooked sous vide, wrapped in prosciutto, truffle gnocchi, broccolini, mushroom marsala sauce
  $28.00
- Grilled Scottish Salmon
  mint-infused pea puree, sauteé of wild mushrooms
  $30.00
- Branzino
  mediterranean, pan-seared sea bass, spinach sauteé, heirloom cherry tomatoes, pine nuts, olives, capers
  $32.00
- Eggplant Parmesan
  oven baked, basil tomato sauce, arugula salad
  $20.00
- Chipotle Beef Burger
  grass-fed, applewood smoked bacon, chipotle aioli, arugula, provolone, tomato, caramelized onions, kettle chips
  $18.00
Sides
- Grilled Vegetables
  $10.00
- Potato Mash
  $7.00
- Pea Puree
  $7.00
- Sautéed Spinach
  $6.00
- Broccolini
  $7.00
Sparkling and Cocktails
- Hibiscus Aperol Spritz
  Gentian Amaro, grapefruit, bois de rose, Napa Valley
- Peach Bellini
  Wycliff Sparkling, peach nectar
- Mimosa
  Wycliff Sparkling, fresh squeezed orange juice
- Papet Del Mas
  Cava Brut, Catalonia, Spain
- Montesel
  Prosecco Superiore, Vigna del paradiso, Italy
- Fleur De Mer
  Rosé, Cotes de Provence, France
Reserve
- Gremillet
  Champagne Brut, Cuveé, Champagne, France
- Trefethen
  Cabernet Sauvignon, Napa Valley, California
- Nickel And Nickel
  Chardonnay, Russian River Valley, California
White
- Lagar De Cervera
  Albariño, Rias Baixas, Spain
- Illahe
  Pinot Gris, Willamette Valley, Oregon
- Tohu
  Sauvignon Blanc, New Zealand, single vineyard
- Trefethen
  Chardonnay, Napa Valley, California
- Sancarre Selection
  Sauvignon Blanc, Loire Valley, France
Red
- Viña Herminia
  Tempranillo, Rioja Crianza, Spain
- Donati
  Cabernet Sauvignon, Central Coast, California
- William Knuttel
  Pinot Noir, Sonoma County, California
- Protégé
  Syrah, Cab Sauv Blend, Napa Valley, California
Beer
- Weihenstephaner
  Lager, Bavaria (5.1%)
  $7.00
- Scrimshaw
  Pilsner, North Coast CA (4.5%)
  $7.00
- Allagash White
  Wheat, Belgium (5.2%)
  $8.00
- Flying Dog
  IPA, ASpen, Colorado (12%)
  $10.00