The Cottage Menu

Very mild creamy curry cooked with almond and coconut.

Very mild thick and creamy curry with cheese.

Cooked in mild spices with fresh cream and almond powder to form a rich creamy texture

Cooked in mild spices with fresh cream and almond powder to form a rich and creamy sauce.

Cooked in an extra-spiced massala sauce with tomatoes, peppers and fried garlic.

Cooked with generous spices, garlic, onions, peppers, fresh coriander & tomatoes.

Cooked with caramelised onions and selected herbs rajasthani style

A hot and spicy dish with ginger, coriander, onions and green chillies.

Cooked using slices of fresh garlic, green chillies, plum tomatoes and coriander.

Pieces of marinated chicken or lamb stir fried in olive oil with onion, green chillies together with special nepali sauce.

Marinated and cooked with onion, peppers, & tomato in a tandoor than cooked in special sauce.

Cooked with garlic, tomatoes, lemon juice, fresh naga chillies and nepali sauce.

Cooked with onions, peppers, garlic blended & stir fry in wok served with red fried rice, dry consistency.