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The Corner Grille
Menu
The Corner Grille Menu
$$
·
Cajun
,
American
,
Bar
3823 Main St, Atlanta, GA 30337
Order Online
Starters
Kale & Artichoke Dip With Chips
$12.00
Shrimp & Corn Fritters
$7.00
Fried Calamari
tossed in Ponzu Sauce
$11.00
Seafood Gumbo
Shrimp, Andouille Sausage & Chicken
$10.00
Fried Brussels Sprout
served with lemon aioli
$8.00
Beignets
3 count
$4.00
Beignets
6 count
$6.00
Salads
Side Salad
House or Caesar
$10.00
Grilled Salmon
Fresh Spinach, Grilled Salmon cooked to temp, Cabbage, Mint, Red Onions, Mandarin Oranges & Chef'd Dressing
$16.00
Shrimp Cobb
Mixed Greens, Grilled Shrimp, Applewood Bacon, Avocado, Corn, Tomato with Jalapeno Ranch
$15.00
Bleu Byrd
Mixed Greens, Blackened Chicken, Fresh Fruit, Nuts, Craisins, Bleu Cheese Crumbles with Bleu Cheese Vinaigrette
$17.00
Kale & Beet
Kale, Beets, Roasted Sweet Potatoes, Pecans, Red Onions, Corn, Red Peppers & Chef's Dressing
$18.00
Sandwiches & Burgers
Salmon Club
Blackened Salmon, Spinach, Tomato, Applewood Smoked Bacon & Spicy Mayo on French
$17.00
Cheeseburger
Lettuce, Tomato, Pickle, Red Onion, Cheddar Cheese, Mayo and Mustard on Brioche Bun
$15.00
Veggie Burger
BBB House-Made Patty (Beets, Black Beans, Brown Rice) dressed with Spinach, Swiss Tomato, Red Onions and side of Steak Sauce
$18.00
Cajun Chicken Sandwich
(Blackened or Fried ) Chicken, Pepper Jack Cheese, Red Onions, Slaw & Remoulade Sauce
$14.00
Entrees
Shrimp & Grits
Sauteed Shrimp, Onions & Andouille Sausage over Grits with House-Made Parmesan Cream Sauce
$21.00
Cajun Seafood Pasta
Shrimp, Crawfish, Andouille Sausage, Onions, Garlic & Penne Pasta in Cajun Parm Cream Sauce
$24.00
Fried Catfish & Shrimp
One Fried Catfish Filet, Five Fried Shrimp with Fries and Coleslaw and side of Remoulade Sauce
$21.00
Lemon Pepper Chicken & Broccoli
served with Garlic Parmesan Mash & Lemon Caper Cream Sauce
$20.00
Grouper
Grilled Grouper over roasted root vegetables topped with house-made Chmichurri Sauce
$24.00
Blackened Ribeye
12-14 oz. Hand-cut Steak served with Garlic Parmesan Mashed Potatoes and Steak Sauce
$36.00
Lamb Shank
sous vide Bone-in Shank with Garlic Parmesan Mashed Potatoes
$26.00
Salmon Opelousas
Norwegian Salmon topped with Crawfish & Mushroom Opelousas Sauce over Jasmine Rice
$25.00
Sides
All Sides
Choice of Jasmine Rice, Garlic Parmesan Mash, Chargrilled Broccoli, French Fries, Coleslaw or Sauteed Kale & Garlic
$6.00
Brunch Omelets (only offered Saturday & Sunday 11am-2pm)
Seafood
$17.00
BYO (Build Your Own)
add an array of veggies, proteins and cheese
$8.00
Brunch Entrees (only offered Saturday & Sunday 11am-2pm)
Cajun Chicken Chilaquiles
Cajun fried corn tortillas in a salsa Verde topped with blackened chicken, two eggs, black beans, red onions, tomatoes, avocado & sour cream
$19.00
Grilled Salmon
Two Sunny-Side Up Eggs, Spinach, Onions, Tomatoes, Multi-Oat Toast & Hollandaise Sauce with Side of Seasonal Fruit
$17.00
Strawberry Caramel Pecan French Toast
Challah served with Applewood Bacon or Chicken Sausage
$15.00
Shrimp Po-Boy
Fried Shrimp on French Bread with remoulade, lettuce, tomato, fried eggs and bacon served with fries
$19.00
Blackened Catfish & Smoked Cheddar Grits
served with Bacon Parmesan Cream Sauce and Sunny Side Up Egg
$21.00
Chicken & Waffle
Boneless Chicken Breast Filets on Belgian Waffle
$15.00
Brunch A La Carte (only offered Saturday & Sunday 11am-2pm)
Belgian Waffle
$5.00
Seasonal Fruit
$4.00
Bacon Or Sausage
$4.00
Breakfast Potatoes Or Grits
$4.00
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