Dinner service starts at 4pm
- Cork Bison Filet8 oz. filet, wrapped with jalapeño bacon & char-broiled. Tender & excellent grilled "rare"!$55.00
- Alaskan HalibutOur wild-caught halibut is now grilled & topped with avocado and chile-lime butter$40.00
- Surf 'N TurfPrime filet with 5 oz. lobster tail$78.00
- Prickly Pear BBQ DuckHalf a duck, slow roasted with house made Prickly Pear BBQ sauce$38.00
- Cork Prime Rib16 oz. select Angus beef, choice of veg & potatoes$60.00
- Baseball TeriyakiA Cork tradition - select Angus top sirloin marinated with soy sauce & pineapple juice. Best ordered medium rare!$38.00
- Wild Atlantic SalmonWild Atlantic Salmon is poached, but can be grilled on request. Served with lemon caper sauce, plus potatos/rice & a side of veggies$32.00
- Jumbo Shrimp CocktailColossal shrimp from the Sea of Cortez with zesty cocktail sauce$20.00
- Roasted Bone MarrowShare a starter of beef bone marrow, prime rib pâté, house pickled Bordeaux onions, Barrio Bread$19.00
- Lobster Mac & CheeseCold-water lobster, Mexican cheese, macaroni$30.00
- House Made Bread BasketWe proudly serve house made bread with butter, flavors change daily!$5.00
- Bacon-Wrapped ShrimpMexican shrimp, casero cheese, jalapeno bacon, red chile cream sauce$20.00
- Classic Dirty TiniHouse-stuffed Blue Cheese olives with Ketel One vodka$15.00
- 110 In The ShadeHabanero house-infused Ketel One vodka, passionfruit juice, cilantro, sugar rim$15.00
- Grilled Romaine SaladGrilled romaine, Point Reyes blue cheese dressing, jalapeno bacon, tomatoes$14.00
- Roasted Bone MarrowBeef bone marrow, prime rib pâté, house picked Bordeaux onions$19.00
- Jumbo Crab CakeCrab coated with crushed corn tortilla (gluten free!), chile aoili, cilantro crema$20.00
- Fresh-Shucked OystersEnjoy freshly shucked oysters, in season, for $4 each
- Pork Porterhouse12 oz. dry-aged Duroc pork, Calvados apple & cream sauce$40.00
- Mexican Shrimp PastaWild-caught shrimp from the Sea of Cortez, roasted garlic, pico de gallo, beurre blanc, angel hair pasta. Topped with avocado & cotija cheese$32.00
Happy Hour menu
- Southwest Deviled EggsDeviled eggs with jalapeno bacon and house-pickled onions & jalapeno$8.00
- Chilled Shrimp CocktailJumbo Mexican shrimp, chilled, with Cork cocktail sauce$13.00
- Lollipop Lamb ChopsGrilled Australian lamb chops with mint vinaigrette served over garlic mash$11.00
- Sautéed MushroomsButton mushrooms sauteed in butter, red wines and spices$9.00
- Prime Rib DipThinly-sliced prime rib, sauteed onions, baguette, horseradish, au jus$13.00
- Prime Rib StripsTender Prime Rib strips, Prickly Pear BBQ sauce served over garlic mash$16.00
- Bacon Wrapped ShrimpMexican shrimp, casero cheese, jalapeno bacon, red chile sauce$18.00
- Jumbo Crab CakeCrab coated with corn tortilla crumbs (gluten free!) Chile aioli + Cilantro crema$20.00
- Blackened TwistBlackened chopped chicken, Mexican cheese blend, tomatillo salsa wrapped in a flour tortilla$14.00
