The Copper Lounge Menu

Buffalo or honey BBQ

Tangy soy dipping sauce

Yuzu vinaigrette and chili pistachios

Buffalo trace, egg white, lemon juice, simple syrup, ginger beer

Citrus vodka, orange juice, cranberry juice, lime juice, strawberries, soda

Ketel one peach & orange botanical vodka, iced tea, lemonade, simple syrup

Tanteo jalapeño tequila, lime juice, grapefruit juice, hibiscus juice, agave nectar, tajin & chili lime rim

Housemade ranch

Beet hummus, pea tendrils, pistachio, date vinegar

Fried and tossed with a yuzu vinaigrette and chili pistachios

Grilled sourdough with charred corn, pickled jalapeno, tomato, cilantro and cotija cheese

Coffee crusted skirt steak, mango-habanero salsa, avocado crema

Chicken dumplings served with a tangy soy sauce

Kidney and baked beans, bacon, vegetables, quinoa & cornbread

Harissa hummus, crispy chickpeas, quinoa, quince vinegar

Yuzu-dashi poached shrimp with a sake cocktail sauce

Buffalo or honey BBQ

Filipino style tuna ceviche with taro root chips

Crispy rock shrimp served with spicy mayo

Fava bean hummus and pita bread

White cheddar and gouda cheeses melted over brioche

Grilled and topped with tomato jam, avocado and gruyere

Bacon, avocado, lettuce, tomato, garlic aioli, ciabatta

Sirloin & ribeye patty with grilled onions, bacon, cheddar, 1000 Island, lettuce, tomato, gluten free bun