The Coolhaus Shop Menu

White Cheddar Popcorn-infused base, Doritos

Organic California avocados. Try it with our Lemon Rosemary Olive Oil cookies to creat the Design, Bitches signature sammie!

Creamy mascarpone-based ice cream with balsamic glazed California figs and a balsamic swirl; like a frozen cheese plate!

Dark stout ice cream with salty pretzels (soon available with chocolate covered pretzels)

One of the flavors that put Coolhaus on the culinary map: Brown butter base ice cream with brown sugar candied Bacon (Applegate nitrate-free bacon); try it with our Chocolate Chip cookies to create the Louis Ba-kahn sandwich!

Brown butter and maple ice cream base, McFaddy's French Toast toffee swirl (toffee is custom for us)

Buttermilk base, biscuit and fragolini strawberry swirl

Creamy chocolate ice cream enhanced with ancho chilis and cayenne better to give your mouth a spicy kick in the front and back of your palate!

Creamy chocolate ice cream infused with fresh peppermint

Coconut-milk base Vegan ice cream with cinnamon and a Speculoos swirl. Tastes like a doughy spiced cookie!

Passionfruit and blood orange ice cream with coconut fat-washed Campari and toasted coconut flakes

Sweet cream base with crushed oreo pieces

Cream cheese & mascarpone base, nutty harvest rye cracker swirl

notes of caramel, salt, coffee, and of course. smoke

Tahitian Vanilla Bean ice cream with a 'bloody' cherry swirl. Created for the season of Dexter on Showtime

Fresh mint infused ice cream with semisweet chocolate chips and a hint of brown sugar (no mint extract or flavoring used); Try it with the Double Chocolate cookie to create the Mintimalism, or the Chocolate Chip cookie to create the Buck-MINTster Fuller!

Brown butter maple ice cream with maple candied chicken skins and caramelized waffles. coming soon!

Froot Loops infused base with Froot Loops cereal swirl

Elderflower, gin and lime ice cream; try it with our Snickerdoodle cookies to create the Arquitec Tonic-a sandwich! Featuring Adirondack Distilling gin

Coconut-milk based ice cream with spirulina, banana, vanilla bean, candied dates and toasted coconut shreds

honey ice cream with swirls of home-made honeycomb from Free Range LA

Rice milk infused with cinnamon, and a great Vegan option

Creamy lime base with baked graham crackers swirled; our Keylime Pie ice cream is yellow because we do not use food coloring to turn these yellow limes green! (and it's a favorite at our Miami trucks)

Blueberry base ice cream with a blueberry swirl

This Maker's Mark flavor is one that will make you want to pretend you're Don Draper between meetings

An interpretation of an Eastern pairing; try it with our Vegan Ginger Molasses cookies to create the Thom Mayne-go

Blood orange ice cream base spiked with champagne. The effervescene survives in the scoop!

Chocolate hazelnut base ice cream with toasted almonds

Super refreshing and fruity Olive Oil infused with fresh rosemary; for the adventurous Italian! Featuring California Olive Ranch olive oil

Maple & pancake-infused base with a fragolini strawberry syrup swirl. In partnership with Pancake Epidemic!

'Special Sauce' by Sir Kensington base with 'Haus-made caramelized Pastrami. Recommended with 'Marbled Rye' cookie to make the Reuben ice cream sandwich!!

Super creamy peanut butter ice cream; if you love peanut butter, you won't be able to get enough! Try it with our Double Chocolate cookie to create the IM Pei-nut Butter

Peking duck skin and fortune cookie crumble in a Chinese five spice ice cream with plum sauce swirl

Sicilian pistachio and black truffle mushrooms. Earthy and divine at once

Mascarpone base infused with sundried tomato, olive oil, basil and a pinch of salt

Our Baked Apple ice cream (contains apple puree, cinnamon, nutmeg, brown sugar, clove, vanilla) with salty shoestring french fries

Cream cheese base ice cream with hunks of red velvet cake swirled throughout

A Summer favorite, and a flavor that can take you back to childhood! Slight carbonation gives this flavor a fantastic mouthfeel

Olive oil base with balsamic vinegar swirl. Featuring local California Olive Ranch olive oil

Maldon sea salt and caramel ice cream; try it with our Snickerdoodle cookie to create the Caramia Lehrer

We sourced the finest vanilla beans for that refreshing but rich Tahitian flavor; try it with our Chocolate Chip cookies to create the Louis Ba-kahn sandwich

Salted Chocolate ice cream, toasted marshie swirl, graham crumble

Featuring Maker's Mark bourbon

Nothing like a cool and spicy sorbet to give your palate a riot! Very popular in our Southern-ish locations (Austin, Miami and Los Angeles); non-dairy

A strawberry ice cream that will take you back to childhood. Pair it with our Snickerdoodle cookie to create the Frank Behry

We sourced the finest vanilla beans for that refreshing but rich Tahitian flavor; try it with our Chocolate Chip cookies to create the Louis Ba-kahn sandwich

A summer favorite, the taste of Thai iced tea in a creamy ice cream! Yumcity!

Almond butter infused Vegan coconut milk base, Vegan Nutella swirl

with chicory

We spike it with Jameson, and we sometimes call this Irish Breakfast

Ask The Dude for more details, or if he can lend you his Ralph's card as ID

Sourness of creamy Greek yogurt paired with swirled mixed berries. Our yogurt does contain acidophilus which aids digestion!

Sourness of creamy Greek yogurt paired with toasted granola. Our yogurt does contain acidophilus which aids digestion!

black tea, yuzu and American Born sweet tea moonshine

peanut brittle, Amarenna cherry swirl, and Adirondack Distilling bourbon

Like a unique twist on a peanut butter ice cream with serious depth... and doesn't it look like concrete? #farchitecture

A Winter favorite, fresh California blackberries infused with ginger for that extra kick; non-dairy

Featuring Maker's Mark bourbon

brown butter ice cream with spiced gingerbread man cookies

Brown butter base with coffee

Candy Cap Mushroom: Amazing actual mushroom breed that has an inherent sweetness to it---we soaked ice cream base with dried candy cap mushrooms which become more potent over time---they taste of maple and vanilla bean, with of course the inherent earthy-ness of mushrooms (similar to a poricini)

Creamy coffee ice cream with crunch Oreo crumbles

Mascarpone base, dulce de lece swirl, milk chocolate chips, and hidden Cadbury eggs. If you find one, you'll win a free ice cream sammie!

Hudson Valley foie & salty peanut butter ice cream with fragolini (sugar-soaked Italian mini strawberries)

Dark stout ice cream with semisweet chips and coffee notes

Maple sweet potatoes with a marshmallow swirl; Fall/Winter flavor only!

Creamy meyer lemon ice cream with fresh zest, toasted meringue and graham cracker crust swirl; try it with our Ginger Molasses cookie to create the Richard Meyer Lemon sandwich!

coffee ice cream with a salty fudge swirl and marcona almonds

Port & Manischewitz ice cream with chocolate covered matzo pieces

A decadent interpretation of an haute dessert. Fresh Tahitian vanilla bean make this non-dairy classic a winner!

Spiced pumpkin pie with graham cracker crust swirls

scotch-spiked ice cream with scotchmallow swirl and M&M's, a hint of salt

coffee ice cream spiked with Kahlua and swirled with cake donuts

Rum spiked egg nog with spices; winter only folks!

A favorite in Miami; strawberries and mint make this cocktail sorbet sing!

Black tea base with coffee cake crumble swirl

our buttery salted caramel ice cream with Z caramel corn in spicy or smoky varieties

A seasonal favorite, featuring apples cooked with nutmeg, cinnamon, cloves and brown sugar

Delicious, warm chocolate brownies. Try one a la mode or make an ice cream sandwich with two!

A brown sugar-y, chewy but soft chocolate chip cookie; try it with Tahitian Vanilla Bean to create the Mies Vanilla Rohe, or the Brown Butter Candied Bacon to create the Louis Ba-kahn

A Rice Krispie treat with Cocoa Pebbles. Basically, awesome

Super chewy coconut cookie with semi-sweet chips, made with almond flour. As good as any cookie, gluten free or not

Ring in the New Year with these! Or any time of year. Yellow cake moon pie & rainbow sprinkles.

A decadent, chewy brownie cookie; try it with Dirty Mint ice cream to create the Mintimalism sandwich

Sugar cookies with an Easter color palate, for your Easter pallet!

A colorful variation on a Rice Krispie treat

Named after our CEO Tash Case, our take on a Hamentashen cookie: shortbread & cherry filling. Part of our Jewish Deli menu

Maple cookie with maple sugar bits; try it with our Brown Butter Candied Bacon ice cream to create the 'Breakfast Sammie'

Chocolate & Vanilla whoopie with rye carraway seeds

A chewy Oatmeal cookie with raisins; available with cranberries and orange peel during the winter season; try it with our Cinnamon ice cream to create the Oatmeal Cinna-(Moneo sandwich!

Our riff on the standard ice cream sandwich wafer, but elevated with top ingredients and sea salt flakes

Peanut butter cookies with Captain Crunch cereal

Soft, sweet pumpkin spice whoopies with toasted & roasted salted pecans

Winter spiced pumpkin cookie with savory cream cheese frosting

All the goodness of the ever popular red velvet cupcake in a perfect cookie; red velvet base cookie with real cream cheese icing

Graham cookie with melted chocolate and burnt marshmallow

French macaron with homemade caramel and Maldon salt, naturally gluten-free

Tahitian vanilla bean sugar cookie laced with nutella frosting and a touch of salt

loaded with corn flakes, pretzels and potato chips for a sweet and salty crunch

A perfect, soft cinnamon and sugar cookie

Buttery, vanilla cookie sprinkled with cinnamon sugar before baking with two candy corns adorning the center of the cookie. A Halloween special

Spiced but not overpowering; try it with our Meyer Lemon ice cream to create the Richard Meyer Lemon sandwich

Snickerdoodle cookies & strawberry ice cream

Double Chocolate cookies & Peanut Butter ice cream

Chocolate Chip cookies & Brown Butter Candied Bacon ice cream

Chocolate Chip cookies & Tahitian Vanilla Bean ice cream

Double Chocolate cookies & Dirty Mint Chip ice cream

Double chocolate cookies w/ cream & cookies ice cream

Chocolate Chip/Snickerdoodle cookies & Salted Chocolate ice cream

Oatmeal Raisin cookies & Baked Apple ice cream

Salted Caramel ice cream with Maldon Sea Salt

Chocolate Molten Cake ice cream - Rich Milk Chocolate ice cream

Balsamic-glazed Figs in Mascarpone ice cream

Our signature Dirty Mint Chip ice cream, just fresh mint, brown sugar and semi-sweet chips

Banana ice cream with butter-y rum reduction swirl

Salted Tahitian Vanilla Bean ice cream, graham cracker cookie butter marshmallow swirl, dark chocolate squares

Tahitian Vanilla Bean ice cream, chocolate hazelnut swirl, salted, roasted almonds

Chocolate Hazelnut ice cream dipped in Salted Milk Chocolate rolled in Roasted Almonds

Coffee ice cream dipped in Salted Milk Chocolate rolled in Crushed Oreos

Tahitian Vanilla Bean ice cream dipped in Salted Caramel Milk Chocolate rolled in Crushed Pretzels

Tahitian Vanilla Bean ice cream dipped in Salted Caramel Milk Chocolate rolled in Crushed Pretzels

We stock our favorite all-natural, micro-brewed sodas in a variety of flavors including Izze, Boylan's, Bundaberg!

Oh man this stuff is good! Perfect with our fresh artisan whipped cream

Featuring Stumptown Coffee

Craft sodas featuring fresh, all-natural, and seasonal juices

choose your favorite ice cream and we'll blend it with your favorite cookie. Option to top with 'Haus-made whipped cream and sprinkled with cookie crumbles

featuring Stumptown or Handsome Roasters

one scoop of your favorite ice cream over our 'Haus-made hot chocolate

one scoop of your favorite ice cream over Izze, Boylan or other vintage sodas

Your choice of cookie top and bottom sandwiching your choice of ice cream (please allow 7 business days for order and contact events@eatcoolhaus.com for details)

Hand-packed pints featuring a variety of our ice creams

Fried Chicken Caramel milk chocolate bars, Dark 'n Dirty Mint Paddy bars

Fried Chicken Caramel milk and Dark 'n Dirty Mint