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The Compass Menu

4.2
(1,400+ Reviews)
$Restaurant, Bar, Cocktail bar
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+1 602-440-3166

  • Small Plates

    • Seasonal Toast

      sweet potatoes + pink peppercorn goat chevre + spiced walnuts + balsamic glaze + watercress

    • Bone Marrow

      grilled pineapple + crusty bread + pink peppercorn + maldon salt

    • Shrimp And Grits

      tiger shrimp + pecorino + bell pepper + creole spice + green onion

    • Burrata

      cilantro pesto + romesco + spiced walnuts + sundried tomatoes + basil oil + herb salad + crusty bread

    • Crispy Brussels

      eggplant puree + chipotle glaze + lemon zest

    • Mussels

      spanish chorizo + white wine + herb butter + grilled bread

    • Calamari

      harissa aioli + grilled lemon + seaweed

    • Oysters* 1/2 Dz

      fresno hot sauce + chimichurri + guava mignonette + grilled lemon

  • Garden

    • Winter

      arugula + beet chips + pink peppercorn chevre + spiced walnuts + poached pear + cherry vinaigrette

    • Compass Caesar

      gem + croutons + pecorino + sunflower seeds + anchovies + house caesar dressing

    • Panzanella

      heirloom tomatoes + cucumbers + hearts of palm + avocado mousse + baby peppers + fennel pollen + lemon vinaigrette + croutons + pea tendrils

  • Mains

    • Land & Sea

      bone-in ribeye + shrimp + creamed potatoes + broccolini

    • Filet

      chimichurri tossed fingerlings + broccolini + demi-glace

    • Lamb

      lamb rack + parsnip puree + agave roasted carrots + rosemary smoked verjus

    • Gnocci

      choice of: Iberico ragu - Iberico pork + pecorino + micro basil + garlic blossoms or mushroom ragu + micro basil + garlic blossoms

    • Fish

      saffron broth + bok choy + duxelle + harissa

    • Scallops

      seasonal risotto + bok choy + harissa butter

    • Chicken

      Mary's chicken + creamed potatoes + brussels + chipotle glaze

    • Cauliflower

      chimichurri + romesco + grilled pineapple + pine nuts + sundried tomatoes

    • Yes Chef!

      Let our chefs make the decisions for you! 3 Course Dinner

  • Sides

    • Brussels

    • Asparagus

    • Cream Potatoes

    • Truffle Fries

    • Seasonal Risotto

    • Wild Mushrooms

  • Sparkling

    • Canvas Brut, Sonoma, CA, NV

    • La Marca Prosecco, IT, NV

    • Torresella Prosecco Rose, IT, NV

    • Moët & Chandon Brut Champagne, FRA, NV

    • Veuve Clicquot 'Yellow Label' Brut Champagne, FRA, NV

    • Chandon 'By The Bay' Blanc De Blancs, CA, NV

  • Rosé

    • Fleur De Mer, Provence, FRA '21

    • 'The Palm' By Whispering Angel, Provence, FRA '20

    • Vanderpump, Provence, FRA '19

  • Pinot Grigio

    • Canvas, CA '21

    • Santa Margherita, IT '20

  • Sauvignon Blanc

    • Emmolo, Napa, CA '21

    • 'Love Block' Kim Crawford, Marlborough, NZL '20

    • The Better Half, Marlborough, NZL '22

    • Frog's Leap, Napa, CA '21

  • Chardonnay

    • Canvas, CA '21

    • Sonoma-Cutrer, Sonoma, CA '21

    • Kendall-Jackson 'Vintner's Reserve', CA '20

    • Hess Collection, Central Coast, CA '19

    • Duckhorn, Napa, CA '21

    • Grgich Hills, Napa, CA '19

  • Interesting Whites

    • Allegro Moscato, CA' 21

    • Chateau Ste. Michelle Riesling, WA '21

    • Salmon Creek White Zinfandel, CA '20

  • Merlot

    • Ryder Estate, CA '20

    • Mondavi Family 'Oberon', Napa, CA '20

    • Plumpjack, Napa, CA '19

  • Cabernet Sauvignon

    • Canvas, CA '18

    • Caymus 'Bonanza', CA, NV

    • DAOU, Paso Robles, CA '21

    • Juggernaut 'Hillside', CA '19

    • Freemark Abbey, Napa, CA '18

    • Michael Mondavi 'Emblem', Napa, CA '18

    • Silver Oak, Napa, CA '17

    • Caymus, Napa, CA '20

    • Patrimony, Paso Robles, CA '19

  • Interesting Reds

    • Finca El Origen Reserva Malbec, Mendoza, ARG '18

    • Catena Malbec, Mendoza, ARG '19

    • Seghesio Zinfandel, Sonoma, CA '20

    • Orin Swift '8 Years In The Desert' Zinfandel, CA '18

    • Duckhorn 'Decoy' Red Blend, Sonoma, CA '19

    • Intercept Winery Red Blend, Paso Robles, CA '18

    • The Prisoner Red Blend, Napa, CA '19

    • Jam Jar Sweet Shiraz, ZAF '20

    • Stags' Leap Petite Syrah, Napa, CA '19

  • Pinot Noir

    • Canvas, CA '19

    • 'Böen ' By Joseph Wagner, CA '21

    • Meiomi, CA '21

    • Belle Glos, CA '21

    • Patz & Hall, Sonoma, CA '18

  • Local Beer

    • Oak Creek Hefeweizen

    • PHX Beer Co AZ Gold Ale

    • Huss Papago Blueberry Wheat

    • Huss Copper State IPA

    • Dragoon Amber Ale

    • Four Peaks Kilt Lifter

  • Domestic & Imported Beer

    • Budweiser

    • Bud Light

    • Michelob Ultra

    • Corona

    • Stella Artois

    • Guinness

    • Angry Orchard Cider

    • Heineken 0.0

  • Handcrafted Cocktails

    • Spiked Lemonade

      titos + strawberry + ginger + lemon + soda water

    • Rooftop Rendezvous

      ketel one + violet liqueur + blueberry + vanilla + lemon + lavender egg white foam

    • Take Flight

      tanqueray + lime + simple syrup + violet liqueur + cucumber

    • Spring Fever

      tanqueray sevilla + elderflower + lemon + simple syrup

    • Passion On The 24th Floor

      white rum + passionfruit + pineapple tepache orgeat + simple syrup + lime + montenegro float

    • 300 Days Of Summer

      tanteo jalapeno tequila + watermelon + lime + agave

    • Rosé All Day

      casa noble crystal + lime + grenadine + sparkling rosé + mint

    • Oaxacan Sunshine

      mezcal + coffee liqueur + agave + lime + pineapple

    • Kentucky Wakeup

      woodford reserve + coffee liqueur + vanilla + espresso

    • Not Another Old Fashioned

      woodford reserve double oaked + maple + orange bitters

    • Regency Royale

      japanese whiskey + strawberry + agave + lemon + vermouth + plum bitters

  • Sweets

    • Brownie Sundae

      chocolate dome + vanilla gelato + candied hazelnuts + hazelnut chocolate sauce

    • Creme Caramel

      vanilla custard sponge + caramel brittle + caramelized peaches + raspberry dust + freeze dried honey

    • Vegan Strawberry Shortcake

      vegan sponge cake + basil balsamic strawberries + coconut whipped cream + micro basil + orange tuile + basil oil

    • Raspberry Rose Macaron

      rose macaron + bavarian cream + vanilla poached lychee + raspberries + raspberry dust

    • Yuzulicious

      yuzu mousse + coconut cake + white miso meringue + sesame milk chocolate gelato + blueberry sauce

    • Sorbet Or Gelato

      ask your server for our seasonal flavors

  • EATS

    • Crispy Brussels

      lemon ricotta + prosciutto + chipotle glaze + lemon zest

    • Seasonal Toast

      whipped brie + strawberries + pickled blueberries + blood orange glaze + candied pecans + purple watercress

    • Compass House

      gem + kalamata spread + croutons + pecorino + sunflower seeds + soft-boiled egg + black garlic dressing

    • Burrata

      spring puree + romesco + candied pecans + sun-dried tomatoes + basil oil + herb salad + crusty bread

    • French Fries

  • SWEETS

    • Brownie Sundae

      chocolate dome + vanilla gelato + candied hazelnuts + hazelnut chocolate sauce

    • Creme Caramel

      vanilla custard sponge + caramel brittle + caramelized peaches + raspberry dust + freeze dried honey

    • Vegan Strawberry Shortcake

      vegan sponge cake + basil balsamic stawberries + coconut whipped cream + micro basil + orange tuile + basil oil

    • Raspberry Rose Macaron

      rose macaron + bavarian cream + vanilla poached lychee + raspberries + raspberry dust

    • Yuzulicious

      yuzu mousse + coconut cake + white miso meringue + sesame milk chocolate gelato + blueberry sauce

    • Sorbet Or Gelato

      ask your server for our seasonal flavors

  • Kids Menu

    • Alfredo Pasta

      gemelli + alfredo + parmesan or butter pasta

    • Steak

      creamed potato + roasted asparagus

    • Chicken

      creamed potato + roasted asparagus

    • Chicken Tenders & Fries

      ketchup + ranch

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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https://www.hyatt.com/hyatt-regency/en-US/phxrp-hyatt-regency-phoenix/dining
+1 602-440-3166

122 N 2nd St, Phoenix, AZ 85004

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